| Literature DB >> 31819070 |
Robert P Weinberg1,2, Vera V Koledova3,4, Avinaash Subramaniam5, Kirsten Schneider3,4, Anastasia Artamonova3,4, Ravigadevi Sambanthamurthi6, K C Hayes5, Anthony J Sinskey3,4, ChoKyun Rha7.
Abstract
Tyrosine hydroxylase (TH) catalyzes the hydroxylation of L-tyrosine to L-DOPA. This is the rate-limiting step in the biosynthesis of the catecholamines - dopamine (DA), norepinephrine (NE), and epinephrine (EP). Catecholamines (CA) play a key role as neurotransmitters and hormones. Aberrant levels of CA are associated with multiple medical conditions, including Parkinson's disease. Palm Fruit Bioactives (PFB) significantly increased the levels of tyrosine hydroxylase in the brain of the Nile Grass rat (NGR), a novel and potentially significant finding, unique to PFB among known botanical sources. Increases were most pronounced in the basal ganglia, including the caudate-putamen, striatum and substantia nigra. The NGR represents an animal model of diet-induced Type 2 Diabetes Mellitus (T2DM), exhibiting hyperglycemia, hyperinsulinemia, and insulin resistance associated with hyperphagia and accelerated postweaning weight gain induced by a high-carbohydrate diet (hiCHO). The PFB-induced increase of TH in the basal ganglia of the NGR was documented by immuno-histochemical staining (IHC). This increase in TH occurred equally in both diabetes-susceptible and diabetes-resistant NGR fed a hiCHO. PFB also stimulated growth of the colon microbiota evidenced by an increase in cecal weight and altered microbiome. The metabolites of colon microbiota, e.g. short-chain fatty acids, may influence the brain and behavior significantly.Entities:
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Year: 2019 PMID: 31819070 PMCID: PMC6901528 DOI: 10.1038/s41598-019-54461-y
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Tertiary structure of Tyrosine Hydroxylase using UCSF Chimera 1.6.1/PDB ID 2xsn. [Tyrosine hydroxylase showing all four subunits.png] by Gla086 licensed under CC BY-SA 3.0 Link: https://search.creativecommons.org/photos/d3c70e04-ce8f-4974-a747-00933c48925d.
Figure 2Mammalian catecholamine biosynthetic pathway from Phenylalanine. Phenylalanine hydroxylase converts phenylalanine to tyrosine. Tyrosine hydroxylase hydroxylates tyrosine to L-DOPA. L-DOPA is converted to dopamine by aromatic amino acid decarboxylase. Dopamine-β-hydroxylase hydroxylates dopamine to norepinephrine, which is then methylated to epinephrine by phenylethanolamine N-methyltransferase.
Figure 3Some signature bioactive organic compounds present in PFB. PFB is a complex heterogeneous phytochemical mixture prepared from an aqueous extract from the fruit of the oil palm tree.
Biologic Effects associated with Palm Fruit Bioactives (a.k.a. Oil Palm Phenolics).
| Biologic Effect | Model System | Discovery |
|---|---|---|
| Reduction in hyperglycemia, increased insulin sensitivity, reduced MetS & T2DM pathology | Nile Grass rat | Bolsinger |
| Reduction in arterial blood pressure via increased endothelial production of nitric oxide | Rabbit | Sambanthamurthi |
| Reduction of reactive oxygen species via direct neutralization and increased oxido-reductases | Sambanthamurthi | |
| Inhibition of cancer cell proliferation and growth; inhibition of proliferation and growth of xenotransplanted tumors | Mouse | Sambanthamurthi |
| Reduction in retroviral replication via inhibitory action against HIV protease and reverse transcriptase | Sambanthamurthi | |
| Modulation of IL-1β-activated astrocyte cytokine secretome with reduction of TNF-α, RANTES, IP-10 | Weinberg | |
| Reduction in beta-amyloid (1–42) peptide aggregation and reduced fibrillization | Weinberg | |
| Reduction in mitochondrial genome mutation rate following exposure to genotoxins | Osborne | |
| Inhibition of angiogenesis and inflammation | Mouse | Zandi |
| Alteration of GI motility & physiology | Rat | Patten |
| Reduction of the pro-inflammatory transcription factor NF-kB | Ji | |
| Alteration of colonic microbiota with differential bacterial species & populations | Rat | Conlon |
| Radio-protection and increased cellular resistance to high-energy ionizing radiation | Koledova | |
| Modulation of the murine transcriptome | Mouse | Leow |
| Reduction in LDL oxidation | Sambanthamurthi | |
| Reduction of ischemic cardiac ventricular arrhythmias induced by ligature of coronary arteries | Rat | Sambanthamurthi |
| Reduction of arterial atherosclerosis | Rabbit | Idris |
| Alteration of hormetic stress response genes with increase in fruit fly longevity | Fruit Fly | Leow |
| Increase in neuroprotection and enhancement of cognitive processes | Mouse | Leow |
| Reduction of plasma lipids and reduced obesity via altered metabolic energy profile | Mouse | Sambanthamurthi |
Physiologic parameters for 39 male NGR [separated at 3 wks old] fed a semi-purified high carbohydrate diet (60:20:20) with or without 10% PFB for 8 weeks, then subdivided into resistant or susceptible to diabetes based on a random blood glucose (RBG) ≥ 75 mg glucose/100 ml plasma.
| Ingredient | Diet | |||
|---|---|---|---|---|
| No PFB | 10% PFB | |||
| CHO:Fat:Prot %E | ||||
| kcal/g | ||||
| mg GAE/kcal | ||||
| mg GAE/g diet | ||||
| 9 | 12 (66%) | 12 | 6 (33%) | |
| Initial (3wk of age) | 28 ± 3 | 28 ± 4 | 28 ± 4 | 30 ± 6 |
| After 4 wks | 71 ± 8 | 78 ± 6a | 70 ± 7a | 74 ± 9 |
| After 8 wks | 92 ± 5 | 97 ± 7a | 90 ± 9a,b | 99 ± 8b |
| After 4 wks | 68 ± 6a | 125 ± 88a,b | 76 ± 17b | 89 ± 34 |
| After 8 wks | 63 ± 5a | 268 ± 209a,b | 63 ± 7b | 163 ± 162 |
| After 4 wks | ||||
| Fasting blood glucose, 0 min | 55 ± 25 | 54 ± 18 | 57 ± 9 | 46 ± 6 |
| 30 min | 230 ± 48 | 261 ± 43a | 198 ± 59a | 221 ± 79 |
| After 8 wks | ||||
| Fasting blood glucose, 0 min | 47 ± 8 | 59 ± 27 | 57 ± 11 | 55 ± 12 |
| 30 min | 182 ± 27a,b,c | 372 ± 101a,d,e | 263 ± 63b,d | 306 ± 94c,e |
| 60 min | 97 ± 32a,b | 269 ± 141a,c | 165 ± 48c | 202 ± 112b |
| Liver | 3.16 ± 0.26a | 3.80 ± 0.55a,bc | 3.46 ± 0.20b | 3.43 ± 0.22c |
| Kidne | 0.66 ± 0.05a | 0.73 ± 0.07a | 0.70 ± 0.04 | 0.72 ± 0.11 |
| Cecum | 1.16 ± 0.12a,b | 1.29 ± 0.28c,d | 1.64 ± 0.40a,c | 1.58 ± 0.15b,d |
| Adipose | ||||
| Epididymal | 3.31 ± 0.48a,b | 2.86 ± 0.38a | 2.81 ± 0.50b | 3.07 ± 0.40 |
| Perirenal | 1.54 ± 0.19 | 1.69 ± 0.52 | 1.56 ± 0.40 | 1.64 ± 0.38 |
| Brown fat | 1.73 ± 0.36 | 2.00 ± 0.34 | 1.88 ± 0.41 | 2.05 ± 0.31 |
| Total fat | 6.59 ± 0.64 | 6.56 ± 1.04 | 6.26 ± 1.05 | 6.76 ± 0.49 |
| Carcass | 75 ± 1 | 76 ± 7 | 74 ± 1 | 74 ± 1 |
| 12.9 ± 0.5 | 13.4 ± 0.6a | 12.9 ± 0.6a | 13.3 ± 0.5 | |
Values are Mean ± SD; aSignificant (P < 0.05) interaction term for diet × diabetes class (RBG <75 mg/dl>) revealed by two-way ANOVA; bSignificant (P < 0.05) effect of diet (GLoad) by two-way ANOVA; cSignificant (P < 0.05) increase due to diabetes (RBG > 75 mg/dl) by two-way ANOVA; dSignificant (P < 0.05) decrease due to diabetes (RBG > 75 mg/dl) by two-way ANOVA; All serum analyte statistical analyses were carried out by two-way ANOVA . ND - Not detectable, below level of detection.
Semi-quantitative comparisons of CNS proteins by IHC staining.
| Protein | DM-resistant, without PFB | DM-resistant, with PFB | DM-susceptible, without PFB | DM-susceptible, with PFB |
|---|---|---|---|---|
| Tau | 2+ | 2+ | 2+ | 2+ |
| β- amyloid | 1+ | +/− | 1+ | +/− |
| α-synuclein | 3+ | 3+ | 3+ | 3+ |
| Tyrosine hydroxylase | 1+ | 1+ | 7+ |
Minimal differences detected for levels of beta-amyloid, tau protein, or alpha-synuclein between diabetes-susceptible and diabetes-resistant rats, irrespective of whether they were supplemented with PFB or not. However, Tyrosine Hydroxylase was significantly more positive in rats supplemented with PFB compared to those not supplemented. The presence or absence of diabetes [high blood glucose] did not appear to affect tyrosine hydroxylase expression.
TH staining of the striatum in the brain by IHC was performed on these 21 NGR rats which were fed semipurified hiCHO diets (60:20:20) with or without 10% PFB for 8 weeks, which were subdivided into diabetes-susceptible or diabetes-resistant rats based on an RBG ≥ 75 mg/dl.
| PFB status | Diabetes status | n | Mean optical density* |
|---|---|---|---|
| No PFB | Diabetes resistant | 5 | 0.14 ± 0.04a |
| Diabetes susceptible | 5 | 0.16 ± 0.03b | |
| Severe diabetes | 3 | 0.15 ± 0.06 | |
| +PFB 10% | Diabetes resistant | 4 | 0.42 ± 0.09a |
| Diabetes susceptible | 4 | 0.38 ± 0.07b |
a,bSignificant difference (p < 0.05), by two-way ANOVA.
*Mean optical density is proportional to the concentration of the stain. Optical density = mean ± SEM.
Image mean density collected by Nikon software from area ~5000 nm2 from subsection of the positively stained TH area (striatum).
Figure 4Coronal brain sections stained for TH by IHC. Rats with PFB (on right), show strong positive staining of the brain striatum, compared with rats not supplemented with PFB (on left). TH = brown color; nuclei counterstained with hematoxylin = blue color.
Figure 5Coronal brain sections through Striatum and Substantia nigra compacta stained for TH by IHC. Panels A and B show Striatum; C and D show Substantia nigra compacta. (A,C) are sections from NGR fed hiCHO without PFB; B and D are sections from NGR fed hiCHO with PFB. There is strong positive staining for TH in (B,D), with only weak staining for TH in (A,C).
Figure 6Additional coronal brain sections from 15 NGR stained for TH by IHC. The left 3 columns come from NGR not supplemented with PFB, and the right 2 columns are from NGR supplemented with PFB in their diet. The rats consumed on average 7.7 g of diet per rat per day, which was equivalent to 36.2 mg GAE. Based on average body weight at 8 weeks of 93 g, this was equivalent to 389 mg GAE per kg rat per day.
Figure 7Quantification of TH staining in the Striatum by Nikon NIS-elements imaging software based on the density of pixels in image. (PFJ = PFB).
Figure 8Quantification of staining intensity for tyrosine hydroxylase in the striatum by Nikon NIS-elements software showed a substantial increase in the level of TH in the striatum of the NGR receiving PFB supplementation.
Mean TH throughout the basal ganglia by IHC staining on 20 male Nile Rats (3 weeks old) fed semipurified hiCHO diets (60:20:20) with or without 10% PFB for 8 weeks or fed CHOW diets without PFB until the development of severe diabetes.
| PFB supplementation | n | Mean optical density* |
|---|---|---|
| No PFB | 13 | 0.15 ± 0.04* |
| +PFB 10% | 7 | 0.40 ± 0.08* |
*Mean optical density is proportional to pixel density of the stain. Mean optical density = mean ± SEM.Image mean density collected by Nikon software from area ~5000 nm2 from subsection of the positively stained TH area (striatum).Statistical analysis by Student t-Test.
Figure 9Cecal weights of NGR as percentage of total body weight. (a) DR = diabetes-resistant, DS = diabetes-susceptible, (−) PFB = not supplemented with PFB, (+) PFB = supplemented with PFB; (b) no PFB – not supplemented with PFB, With PFB – supplemented with PFB.