| Literature DB >> 31783557 |
Jae-Sung Lee1, Wahyu Priatno1, Jalil Ghassemi Nejad1,2, Dong-Qiao Peng1,2, Jin-Seung Park3, Jun-Ok Moon3, Hong-Gu Lee1,2.
Abstract
We assessed the growth performance, physiological traits, and gene expressions in steers fed with dietary rumen-protected L-tryptophan (RPT) under a cold environment. Eight Korean native steers were assigned to two dietary groups, no RPT (Control) and RPT (0.1% RPT supplementation on a dry matter basis) for six weeks. Maximum and minimum temperatures throughout the experiment were 6.7 °C and -7.0 °C, respectively. Supplementation of 0.1% RPT to a total mixed ration did not increase body weight but had positive effects of elevating average daily gain (ADG) and reducing the feed conversion ratio (FCR) on days 27 and 48. The metabolic parameter showed a higher glucose level (on day 27) in the 0.1% RPT group compared to the control group. Real-time PCR analysis showed no significant differences in the expression of muscle (MYF6, MyoD, and Desmin) metabolism genes between the two groups, whereas the expression of fat (PPARγ, C/EBPα, and FABP4) metabolism genes was lower in the 0.1% RPT group than in the control group. Thus, we demonstrate that long-term (six weeks) dietary supplementation of 0.1% RPT was beneficial owing to enhanced growth performance by increasing the ADG and glucose level, decreasing FCR, and maintaining homeostasis in immune responses in beef steers in a cold environment.Entities:
Keywords: gene expression; glucose; growth performance; metabolites; rumen-protected L-tryptophan
Year: 2019 PMID: 31783557 PMCID: PMC6941001 DOI: 10.3390/ani9121036
Source DB: PubMed Journal: Animals (Basel) ISSN: 2076-2615 Impact factor: 2.752
Chemical composition and amino acids of the basal diet used in this study.
| TMR 1 | |
|---|---|
| Chemical composition, % on a dry matter basis | |
| Dry matter | 86.82 |
| Crude protein | 15.05 |
| Ether extract | 2.49 |
| Crude fiber | 25.90 |
| Crude ash | 6.75 |
| Acid detergent fiber | 32.87 |
| Neutral detergent fiber | 52.26 |
| Amino acids, % on a dry matter basis | |
| Tryptophan | 0.09 |
| Methionine | 0.09 |
| Niacin | 0.00 |
| Lysine | 0.54 |
| Aspartic acid | 1.20 |
| Threonine | 0.48 |
| Serine | 0.57 |
| Glutamic acid | 2.04 |
| Glycine | 0.61 |
| Alanine | 0.79 |
| Valine | 0.67 |
| Isoleucine | 0.47 |
| Leucine | 0.97 |
| Tyrosine | 0.29 |
| Phenylalanine | 0.55 |
| Histidine | 0.29 |
| Arginine | 0.71 |
| Cystine | 0.12 |
| Proline | 0.91 |
1 TMR, total mixed ration.
Changes in the temperature and relative humidity during the experiment period.
| Period, Days | Temperature, °C | Relative Humidity, % | ||||
|---|---|---|---|---|---|---|
| Min | Max | AVG 1 | Min | Max | AVG | |
| 0 to 6 2 | −2.4 | 9.7 | 1.3 | 19.4 | 94.2 | 69.4 |
| 7 to 13 | −15.7 | 13.4 | −7.0 | 12.2 | 78.1 | 45.3 |
| 14 to 20 | −14.0 | 13.5 | −5.4 | 10.3 | 85.9 | 45.6 |
| 21 to 27 | −14.6 | 15.8 | −3.2 | 12.1 | 87.1 | 51.3 |
| 28 to 34 | −7.3 | 29.8 | 1.9 | 17.9 | 85.3 | 45.9 |
| 35 to 41 | −6.9 | 22.0 | 3.7 | 17.9 | 89.8 | 50.8 |
| 42 to 48 | −5.9 | 23.5 | 6.7 | 15.8 | 89.9 | 61.9 |
| 7 to 48 | −9.5 | 16.8 | −0.3 | 15.1 | 87.2 | 52.9 |
1 AVG, average of temperature and relative humidity during day and nighttime for 7 days; 2 days 0 to 6, adaptation period.
Effect of 0.1% L-tryptophan (RPT) supplementation added to total mixed ration (TMR) on growth performance in cattle during a cold environment.
| Control 1 | RPT 2 | SEM 3 | ||
|---|---|---|---|---|
| Day 0 | ||||
| Body weight, kg | 278.5 | 279.7 | 7.69 | 0.950 |
| Day 27 | ||||
| Body weight, kg | 285.1 | 301.5 | 8.30 | 0.360 |
| ADG 4, kg/day | 0.224 | 0.753 | 0.130 | 0.030 |
| Feed conversion ratio 5 | 44.4 | 13.3 | 13.25 | 0.035 |
| Day 48 | ||||
| Body weight, kg | 290.9 | 315.7 | 4.72 | 0.194 |
| ADG, kg/day | 0.262 | 0.766 | 0.1 | <0.001 |
| Feed conversion ratio | 13.03 | 4.82 | 1.18 | <0.001 |
Values are expressed as means (n = 4). 1 Control, no RPT supplementation to TMR; 2 RPT, 0.1% RPT supplementation to TMR; 3 SEM, standard error of the mean; 4 ADG, body weight gain against initial body weight/experimental days; 5 Feed conversion ratio, ratio of total feed intake versus total weight gain.
Effect of 0.1% L-tryptophan (RPT) supplementation added to total mixed ration (TMR) on feed intake in cattle during a cold environment.
| Period, days | Control 1 | RPT 2 | SEM 3 | |
|---|---|---|---|---|
| 0 to 6 4 | 8.93 | 8.56 | 0.108 | 0.088 |
| 7 to 13 | 9.24 | 9.21 | 1.647 | 0.948 |
| 14 to 20 | 9.41 | 9.56 | 1.171 | 0.623 |
| 21 to 27 | 9.60 | 9.68 | 1.200 | 0.791 |
| 28 to 34 | 9.68 | 10.22 | 1.557 | 0.201 |
| 35 to 41 | 9.15 | 10.02 | 0.743 | 0.063 |
| 42 to 48 | 9.54 | 10.56 | 0.725 | 0.038 |
| 7 to 48 | 9.43 | 9.86 | 1.533 | 0.011 |
Values are expressed as means (n = 4). 1 Control, no RPT supplementation to total mixed ration; 2 RPT, 0.1% RPT supplementation to TMR; 3 SEM, standard error of the mean; 4 Days 0 to 6, adaptation period.
Hematological and biochemical analyses of blood in steers supplemented with TMR containing 0.1% RPT during a cold environment.
| Items 4 | Control 1 | RPT 2 | SEM 3 | |||||||
|---|---|---|---|---|---|---|---|---|---|---|
| D 0 | D 27 | D 48 | D 0 | D 27 | D 48 | Treatment (T) | Days (D) | T × D | ||
| Hematological parameters | ||||||||||
| WBC | 9.28 | 9.44 | 8.92 | 8.66 | 8.70 | 9.34 | 0.335 | 0.6815 | 0.9841 | 0.7830 |
| LYM | 6.07 | 6.25 | 5.26 | 5.55 | 6.55 | 5.98 | 0.234 | 0.7329 | 0.5086 | 0.3023 |
| MON | 0.07 b | 0.08 b | 0.56 a | 0.06 | 0.07 | 0.12 | 0.043 | 0.0047 | 0.0002 | 0.0019 |
| GRA | 2.98 | 2.94 | 3.44 | 3.01 | 2.09 | 3.29 | 0.214 | 0.4665 | 0.3074 | 0.4322 |
| RBC | 10.33 | 9.97 | 9.00 | 10.70 | 10.34 | 10.08 | 0.266 | 0.2118 | 0.2050 | 0.6769 |
| HGB | 13.33 | 13.73 | 12.65 | 13.60 | 14.20 | 13.68 | 0.237 | 0.2449 | 0.9520 | 0.4339 |
| HCT | 34.57 | 34.12 | 31.66 | 35.00 | 34.64 | 33.88 | 0.584 | 0.3946 | 0.3787 | 0.7956 |
| MCH | 13.03 | 13.85 | 14.10 | 12.83 | 13.80 | 13.70 | 0.248 | 0.6806 | 0.2577 | 0.9625 |
| PLT | 398.5 | 455.8 | 367.5 | 378.0 | 476.8 | 379.5 | 15.39 | 0.8862 | 0.0360 | 0.8263 |
| Biochemical parameters | ||||||||||
| Glucose | 84.0 | 87.0 | 78.5 | 77.0 B | 86.3 A | 74.3 B | 1.32 | 0.0534 | 0.0015 | 0.4345 |
| TP | 6.28 | 6.28 | 6.05 | 6.40 | 6.48 | 6.20 | 0.055 | 0.1524 | 0.1444 | 0.9577 |
| BUN | 15.68 | 19.65 | 15.35 | 15.60 | 18.95 | 16.05 | 0.527 | 0.9773 | 0.0036 | 0.8052 |
| Albumin | 3.65 | 3.58 | 3.53 | 3.50 | 3.60 | 3.45 | 0.033 | 0.3378 | 0.4384 | 0.5805 |
| TG | 13.3 | 13.3 | 13.0 | 11.8 | 18.8 | 11.3 | 1.09 | 0.7354 | 0.3034 | 0.3293 |
Values are expressed as means (n = 4). a,b, A,B Indicate significant differences compared to the initial period in the control and RPT groups (p < 0.05, Tukey test); 1 Control, no RPT TMR; 2 RPT, 0.1% RPT supplementation to TMR; 3 SEM, standard error of the mean; 4 Abbreviations: WBC, white blood cell; LYM, lymphocyte; MON, monocyte; GRA, granulocyte; RBC, red blood cell; HGB, hemoglobin; HCT, hematocrit; MCH, mean corpuscular hemoglobin; PLT, platelet; TP, total protein; BUN, blood urea nitrogen; TG, triglyceride.
Relative expression of fat (PPARγ, C/EBPα, and FABP4) and muscle (MYF6, MyoD, and Desmin) genes in loin tissue of cattle supplemented with total mixed ration (TMR) containing 0.1% L-tryptophan (RPT) during the cold environment.
| Control 1 | RPT 2 | SEM 3 | ||
|---|---|---|---|---|
| PPARγ | 1.000 | 0.274 | 0.2302 | <0.000 |
| C/EBPα | 1.000 | 0.293 | 0.2714 | <0.000 |
| FABP4 | 1.000 | 0.233 | 0.2618 | <0.000 |
| MYF6 | 1.000 | 0.834 | 0.1667 | 0.071 |
| MyoD | 1.000 | 0.857 | 0.1822 | 0.676 |
| Desmin | 1.000 | 0.871 | 0.1902 | 0.140 |
Values are expressed as means (n = 4). Loin tissue of each cattle was used to estimate the expression of the fat (PPARγ, C/EBPα, and FABP4) and muscle (MYF6, MyoD, and Desmin) genes by real-time PCR analysis. The results were normalized using GAPDH, RPLP0, and 18S as internal controls; 1 Control, no RPT TMR; 2 RPT, 0.1% RPT supplementation to TMR; 3 SEM, standard error of the mean.