| Literature DB >> 31781665 |
Peter R Rehani1, Hanaa Iftikhar2, Motowo Nakajima3, Tohru Tanaka3, Zaid Jabbar4, Riyadh N Rehani5.
Abstract
5-Aminolevulinic acid (5-ALA) is a delta amino acid naturally present in every living cell of the human body. 5-ALA is produced in the mitochondria as the first product of the porphyrin synthesis pathway and composes heme; exogenously supplemented 5-ALA helps in upregulating mitochondrial functions. Mitochondrial dysfunction has been associated with the pathophysiology of diabetes mellitus. Thus, in this review, we evaluate the mechanisms of action and adverse effects of common medications used to treat type 2 diabetes mellitus as well as 5-ALA including its mechanism and possible use in diabetes management.Entities:
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Year: 2019 PMID: 31781665 PMCID: PMC6874935 DOI: 10.1155/2019/4267357
Source DB: PubMed Journal: J Diabetes Res Impact factor: 4.011
Figure 1After food is consumed and digestion begins, glucose levels start to increase, as do other hormones such as glucagon-like peptide (GLP-1) which is released in the intestines. Glucagon-like peptide 1 (GLP-1) is an incretin, which works by triggering insulin production (as insulin acts to decrease glucose levels) and inhibiting glucagon production (glucagon acts to increase glucose levels). This occurs to counteract the increased glucose, and it induces the feeling of satiety and reduces apatite by sending signals to the brain that one is full [44]. The consumption of food also triggers the release of pancreatic hormones like insulin, amylin, and glucagon. Insulin and amylin both work to decrease glucose levels and inhibit glucagon while glucagon acts on the liver to raise glucose levels.
Figure 2Depiction of the mitochondrial electron transfer system.
Figure 3Biosynthesis pathway of heme in mitochondria of animal cell.
Figure 4Decrease of 5-ALA synthesis with age: the amount of 5-ALA produced in the human body decreases with age. Aging might occur because the amount of heme decreases [45] and the use of nutrition and oxygen for energy production becomes inefficient [46].
Clinical studies for evaluation of safety and efficacy of 5-ALA/SFC on prediabetes and type 2 diabetes mellitus subjects (OHAs: oral hypoglycemic agents).
| Study | Subjects | Reference |
|---|---|---|
| (1) Hawaii study | Prediabetes | [ |
| (2) Hiroshima study | Prediabetes | [ |
| (3) Tokyo study | Type 2 DM treated with OHAs | [ |
| (4) Bahrain study | Type 2 DM treated with OHAs | [ |
Figure 5Typical case of the Bahrain study. HbA1c in the patient under long-term therapy with high/maximum doses of oral hypoglycemic agents was dramatically improved by 5-ALA/SFC supplement (HbA1c decreased from 8.6 to 6.1 in 12 weeks) (unpublished data).
A summary of the type 2 diabetes medications, their adverse events, and severe adverse event possibilities.
| Medications and adverse events | Observed adverse event (>5% of patients) | Serious adverse event |
|---|---|---|
| 5-ALA | (i) Common cold symptoms | None |
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| Metformin | (i) Diarrhea | Lactic acidosis in patients lowered eGFR (contraindicated if <30 mL/min per 1.73 m2) [ |
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| DPP4 | (i) Dizziness | (i) Severe arthralgia |
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| Sulfonylureas | (i) Weight gain | (i) Higher mortality after myocardial infarctions |
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| Meglitinides | Weight gain | Hypoglycemia (possibly less than sulfonylureas) [ |
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| TZDs | (i) Weight gain | (i) Bladder cancer (pioglitazone) |
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| Alpha-glucosidase inhibitors | (i) Bloating, flatulence | (i) Deranged LFTs (acarbose) [ |
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| SGLT2 inhibitors | (i) Vulvogavinal candidiasis | (i) Fatal urosepsis |
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| Lipase inhibitors | (i) Abdominal pain | (i) Acute kidney injury |
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| GLP-1 receptor agonists | (i) Nausea, vomiting | (i) Pancreatitis |