Literature DB >> 31751155

Relationship between Omega-3 and Omega-6 Fatty Acid Intake and Chronic Obstructive Pulmonary Disease Morbidity.

Chantal Lemoine1, Emily Brigham2, Han Woo2, Abigail Koch2, Corrine Hanson3, Karina Romero2, Nirupama Putcha2, Meredith McCormack2,4, Nadia Hansel2,4.   

Abstract

Entities:  

Year:  2020        PMID： 31751155      PMCID： PMC7044699          DOI： 10.1513/AnnalsATS.201910-740RL

Source DB:  PubMed          Journal:  Ann Am Thorac Soc        ISSN： 2325-6621


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  21 in total

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2.  Interpretative strategies for lung function tests.

Authors:  R Pellegrino; G Viegi; V Brusasco; R O Crapo; F Burgos; R Casaburi; A Coates; C P M van der Grinten; P Gustafsson; J Hankinson; R Jensen; D C Johnson; N MacIntyre; R McKay; M R Miller; D Navajas; O F Pedersen; J Wanger
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4.  Docosahexaenoic acid and smoking-related chronic obstructive pulmonary disease. The Atherosclerosis Risk in Communities Study Investigators.

Authors:  E Shahar; L L Boland; A R Folsom; M S Tockman; P G McGovern; J H Eckfeldt
Journal:  Am J Respir Crit Care Med       Date:  1999-06       Impact factor: 21.405

5.  Validity of a Dietary Questionnaire Assessed by Comparison With Multiple Weighed Dietary Records or 24-Hour Recalls.

Authors:  Changzheng Yuan; Donna Spiegelman; Eric B Rimm; Bernard A Rosner; Meir J Stampfer; Junaidah B Barnett; Jorge E Chavarro; Amy F Subar; Laura K Sampson; Walter C Willett
Journal:  Am J Epidemiol       Date:  2017-04-01       Impact factor: 4.897

6.  The reproducibility and validity of a self-administered semiquantitative food frequency questionnaire in subjects from South Dakota and Wyoming.

Authors:  M P Longnecker; L Lissner; J M Holden; V F Flack; P R Taylor; M J Stampfer; W C Willett
Journal:  Epidemiology       Date:  1993-07       Impact factor: 4.822

7.  The relation between dietary intake of individual fatty acids, FEV1 and respiratory disease in Dutch adults.

Authors:  T M McKeever; S A Lewis; P A Cassano; M Ocké; P Burney; J Britton; H A Smit
Journal:  Thorax       Date:  2007-09-27       Impact factor: 9.139

Review 8.  DHA- and EPA-derived resolvins, protectins, and maresins in airway inflammation.

Authors:  Melody G Duvall; Bruce D Levy
Journal:  Eur J Pharmacol       Date:  2015-11-03       Impact factor: 4.432

Review 9.  Nutrition and respiratory health--feature review.

Authors:  Bronwyn S Berthon; Lisa G Wood
Journal:  Nutrients       Date:  2015-03-05       Impact factor: 5.717

10.  Omega-3 fatty acid intake and prevalent respiratory symptoms among U.S. adults with COPD.

Authors:  Chantal M Lemoine S; Emily P Brigham; Han Woo; Corrine K Hanson; Meredith C McCormack; Abigail Koch; Nirupama Putcha; Nadia N Hansel
Journal:  BMC Pulm Med       Date:  2019-05-21       Impact factor: 3.317
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Journal:  Sci Total Environ       Date:  2022-03-19       Impact factor: 10.753

2.  Update in Chronic Obstructive Pulmonary Disease 2020.

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Review 3.  Assessment of Polyunsaturated Fatty Acids on COVID-19-Associated Risk Reduction.

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4.  Inhalation of nebulized omega-3 fatty acids mitigate LPS-induced acute lung inflammation in rats: Implications for treatment of COPD and COVID-19.

Authors:  Chandrashekhar Kocherlakota; Banda Nagaraju; Narala Arjun; Akula Srinath; Kumar S D Kothapalli; J Thomas Brenna
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5.  Associations of ω-3 Fatty Acids With Interstitial Lung Disease and Lung Imaging Abnormalities Among Adults.

Authors:  John S Kim; Brian T Steffen; Anna J Podolanczuk; Steven M Kawut; Imre Noth; Ganesh Raghu; Erin D Michos; Eric A Hoffman; Gisli Thor Axelsson; Gunnar Gudmundsson; Vilmundur Gudnason; Elias F Gudmundsson; Rachel A Murphy; Josée Dupuis; Hanfei Xu; Ramachandran S Vasan; George T O'Connor; William S Harris; Gary M Hunninghake; R Graham Barr; Michael Y Tsai; David J Lederer
Journal:  Am J Epidemiol       Date:  2021-01-04       Impact factor: 4.897
  5 in total

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