Literature DB >> 31685968

Digital anthropometry via three-dimensional optical scanning: evaluation of four commercially available systems.

Grant M Tinsley1, M Lane Moore2, Jacob R Dellinger2, Brian T Adamson2, Marqui L Benavides2.   

Abstract

BACKGROUND: Digital anthropometry is increasingly accessible due to commercial availability of three-dimensional optical scanners (3DO).
METHODS: One hundred and seventy-nine participants were assessed by four 3DO systems (FIT3D®, Size Stream®, Styku®, and Naked Labs®) in duplicate, air displacement plethysmography (ADP), and dual-energy x-ray absorptiometry (DXA). Test-retest precision was evaluated, and validity of total and regional volumes was established.
RESULTS: All scanners produced precise estimates, with root mean square coefficient of variation (RMS-%CV) of 1.1-1.3% when averaged across circumferences and 1.9-2.3% when averaged across volumes. Precision for circumferences generally decreased in the order of: hip, waist and thigh, chest, neck, and arms. Precision for volumes generally decreased in the order of: total body volume (BV), torso, legs, and arms. Total BV was significantly underestimated by Styku® (constant error [CE]: -10.1 L; root mean square error [RMSE]: 10.5 L) and overestimated by Size Stream® (CE: 8.0 L; RMSE: 8.3 L). Total BV did not differ between ADP and FIT3D® (CE: -3.9 L; RMSE: 4.2 L) or DXA BV equations (CE: 0-1.4 L; RMSE: 0.7-1.5 L). Torso volume was overestimated and leg and arm volumes were underestimated by all 3DO. No total or regional 3DO volume estimates exhibited equivalence with reference methods using 5% equivalence regions, and proportional bias of varying magnitudes was observed.
CONCLUSIONS: All 3DO produced precise anthropometric estimates, although variability in specific precision estimates was observed. 3DO BV estimates did not exhibit equivalence with reference methods. Conversely, DXA-derived total BV exhibited superior validity and equivalence with ADP.

Entities:  

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Year:  2019        PMID: 31685968     DOI: 10.1038/s41430-019-0526-6

Source DB:  PubMed          Journal:  Eur J Clin Nutr        ISSN: 0954-3007            Impact factor:   4.016


  16 in total

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