Literature DB >> 31670536

A comparative study of memory for olfactory discriminations: Dogs (Canis familiaris), rats (Rattus norvegicus), and humans (Homo sapiens).

Gordon Ka-Ho Lo1, Krista Macpherson1, Hayden MacDonald1, William A Roberts1.   

Abstract

Disagreement has arisen in the scientific literature regarding the relative olfactory ability of humans relative to other mammals, specifically canines and rodents. A series of experiments are reported in which memory for multiple olfactory discriminations was measured in dogs, rats, and humans. Participants from all three species learned a sequence of 20 different discriminations between an S + odor and an S- odor. Choice of the S+ odor was rewarded with food for dogs and rats and with positive verbal feedback for humans. After learning the discriminations, an initial memory test was given that involved presentation of all 20 S + and S- pairs. A subsequent mix-and-match test was given in which each S + odor was presented with three different S- odors. The memory tests revealed that dogs were superior to rats and that dogs and rats were superior to humans. The relatively poor performance of humans contrasts with prior findings of high recognition memory for odors followed by slow forgetting. We attribute the low accuracy of humans in our experiments to the requirement that participants had to remember the outcome associated with S + (correct) and S- (incorrect) cues and not just their familiarity. (PsycInfo Database Record (c) 2020 APA, all rights reserved).

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Year:  2019        PMID: 31670536     DOI: 10.1037/com0000205

Source DB:  PubMed          Journal:  J Comp Psychol        ISSN: 0021-9940            Impact factor:   2.231


  4 in total

Review 1.  Nematode-Applied Technology for Human Tumor Microenvironment Research and Development.

Authors:  Eric di Luccio; Satoru Kaifuchi; Nobuaki Kondo; Ryota Chijimatsu; Andrea Vecchione; Takaaki Hirotsu; Hideshi Ishii
Journal:  Curr Issues Mol Biol       Date:  2022-02-21       Impact factor: 2.976

2.  The olfactory capability of dogs to discriminate between different quantities of food.

Authors:  Shayla M Jackson; Glynis K Martin; William A Roberts
Journal:  Learn Behav       Date:  2021-02-23       Impact factor: 1.986

3.  Ability of dog owners to identify their dogs by smell.

Authors:  Lucie Přibylová; Vendula Pilná; Ludvík Pinc; Hana Vostrá-Vydrová
Journal:  Sci Rep       Date:  2021-11-23       Impact factor: 4.379

Review 4.  State-of-the-Art Technology of Model Organisms for Current Human Medicine.

Authors:  Masamitsu Konno; Ayumu Asai; Toru Kitagawa; Masami Yabumoto; Ken Ofusa; Takahiro Arai; Takaaki Hirotsu; Yuichiro Doki; Hidetoshi Eguchi; Hideshi Ishii
Journal:  Diagnostics (Basel)       Date:  2020-06-10
  4 in total

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