Literature DB >> 31656727

Production of cutinase from Fusarium falciforme and its application for hydrophilicity improvement of polyethylene terephthalate fabric.

Taweeporn Sooksai1,2, Wichanee Bankeeree1, Usa Sangwatanaroj3, Pongtharin Lotrakul1, Hunsa Punnapayak1,4, Sehanat Prasongsuk1.   

Abstract

Among 23 isolates of cutinase-producing fungi from Thailand, one strain of Fusarium falciforme PBURU-T5 exhibited the greatest cutinase activity (3.36 ± 0.12 U ml-1) against p-nitrophenyl butyrate. This strain was found to produce an inducible cutinase when cultivated in the liquid mineral medium containing cutin from papaya peel as the sole carbon source. By optimizing the production condition based on the central composite experimental design, the maximal cutinase activity up to 4.82 ± 0.18 U ml-1 was attained under the condition: 0.4% (w/v) papaya cutin as the carbon source, 0.3% (w/v) peptone as the nitrogen source, incubation temperature at 30 °C for 4 days, and initial pH 7.0. The crude enzyme was optimally active at 35 °C and pH 9.0 which was suitable for textile industrial application. The treatment with the crude PBURU-T5 cutinase (100 U g-1 dry weight of fabric) could enhance the wetting time, water adsorption and moisture regain of polyethylene terephthalate fabric up to 1.9-, 1.2- and 1.3-fold, respectively, comparing with the conventional 1M NaOH treatment. The increment of these fabric properties by enzymatic treatment could facilitate the dyeing process and enhance the fabric softness. Thus, F. falciforme PBURU-T5 is the promising source of cutinase for the modification of the PET fabric surface. © King Abdulaziz City for Science and Technology 2019.

Entities:  

Keywords:  Cutin; Esterase; Fusarium sp.; Hydrophilicity; Polyethylene terephthalate

Year:  2019        PMID: 31656727      PMCID: PMC6785599          DOI: 10.1007/s13205-019-1931-1

Source DB:  PubMed          Journal:  3 Biotech        ISSN: 2190-5738            Impact factor:   2.406


  24 in total

1.  Isolation and characterization of a cutinase from Fusarium roseum culmorum and its immunological comparison with cutinases from F. solani pisi.

Authors:  C L Soliday; P E Kolattukudy
Journal:  Arch Biochem Biophys       Date:  1976-09       Impact factor: 4.013

2.  New model substrates for enzymes hydrolysing polyethyleneterephthalate and polyamide fibres.

Authors:  Sonja Heumann; Anita Eberl; Herbert Pobeheim; Stefan Liebminger; Gudrun Fischer-Colbrie; Eva Almansa; Artur Cavaco-Paulo; Georg M Gübitz
Journal:  J Biochem Biophys Methods       Date:  2006-03-09

3.  Hydrophobic edible films made up of tomato cutin and pectin.

Authors:  Anny Manrich; Francys K V Moreira; Caio G Otoni; Marcos V Lorevice; Maria A Martins; Luiz H C Mattoso
Journal:  Carbohydr Polym       Date:  2017-01-22       Impact factor: 9.381

4.  The neighbor-joining method: a new method for reconstructing phylogenetic trees.

Authors:  N Saitou; M Nei
Journal:  Mol Biol Evol       Date:  1987-07       Impact factor: 16.240

5.  Ribosomal DNA spacer-length polymorphisms in barley: mendelian inheritance, chromosomal location, and population dynamics.

Authors:  M A Saghai-Maroof; K M Soliman; R A Jorgensen; R W Allard
Journal:  Proc Natl Acad Sci U S A       Date:  1984-12       Impact factor: 11.205

6.  Hydrolysis of plant cuticle by plant pathogens. Properties of cutinase I, cutinase II, and a nonspecific esterase isolated from Fusarium solani pisi.

Authors:  R E Purdy; P E Kolattukudy
Journal:  Biochemistry       Date:  1975-07       Impact factor: 3.162

7.  Cutin from watermelon peels: A novel inducer for cutinase production and its physicochemical characterization.

Authors:  Sandeep A Chaudhari; Rekha S Singhal
Journal:  Int J Biol Macromol       Date:  2015-05-15       Impact factor: 6.953

8.  Screening of tropical fungi producing polyethylene terephthalate-hydrolyzing enzyme for fabric modification.

Authors:  Thidarat Nimchua; Douglas E Eveleigh; Usa Sangwatanaroj; Hunsa Punnapayak
Journal:  J Ind Microbiol Biotechnol       Date:  2008-05-01       Impact factor: 3.346

9.  Comparative studies of cutins from lime (Citrus aurantifolia) and grapefruit (Citrus paradisi) after TFA hydrolysis.

Authors:  Brenda Liliana Hernández Velasco; Daniel Arrieta-Baez; Pedro Iván Cortez Sotelo; Juan Vicente Méndez-Méndez; Blanca Margarita Berdeja Martínez; Mayra Beatriz Gómez-Patiño
Journal:  Phytochemistry       Date:  2017-09-09       Impact factor: 4.072

10.  Cutinase production by Fusarium oxysporum in liquid medium using central composite design.

Authors:  Tatiana Fontes Pio; Gabriela Alves Macedo
Journal:  J Ind Microbiol Biotechnol       Date:  2007-10-16       Impact factor: 4.258

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