| Literature DB >> 31604971 |
Jamie L Young1, Xiaofang Yan2, Jianxiang Xu3, Xinmin Yin4, Xiang Zhang1,4, Gavin E Arteel1,5, Gregory N Barnes3, J Christopher States1, Walter H Watson1,6, Maiying Kong2, Lu Cai7,8, Jonathan H Freedman9.
Abstract
Exposure to the environmental toxicant cadmium (Cd) contributes to the development of obesity-associated diseases. Obesity is a risk factor for a spectrum of unhealthy conditions including systemic metabolic dyshomeostasis. In the present study, the effects of whole-life exposure to environmentally-relevant concentrations of Cd on systemic essential metal distribution in adult mice fed a high-fat diet (HFD) were examined. For these studies, male and female mice were exposed to Cd-containing drinking water for >2 weeks before breeding. Pregnant mice and dams with offspring were exposed to Cd-containing drinking water. After weaning, offspring were continuously exposed to the same Cd concentration as their parents, and divided into HFD and normal (low) fat diet (LFD) groups. At 10 and 24 weeks, mice were sacrificed and blood, liver, kidney and heart harvested for metal analyses. There were significant concentration dependent increases in Cd levels in offspring with kidney > liver > heart. Sex significantly affected Cd levels in kidney and liver, with female animals accumulating more metal than males. Mice fed the HFD showed > 2-fold increase in Cd levels in the three organs compared to similarly treated LFD mice. Cadmium significantly affected essential metals levels in blood, kidney and liver. Additionally, HFD affected essential metal levels in these three organs. These findings suggest that Cd interacts with HFD to affect essential metal homeostasis, a phenomenon that may contribute to the underlying mechanism responsible for the development of obesity-associated pathologies.Entities:
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Year: 2019 PMID: 31604971 PMCID: PMC6789035 DOI: 10.1038/s41598-019-50771-3
Source DB: PubMed Journal: Sci Rep ISSN: 2045-2322 Impact factor: 4.379
Figure 1Effects of diet and toxicant exposure on body weight of F1 mice. F1 mice were treated as described in Material and Methods with body weight measured weekly. Body weight gain of male mice on a low fat (Male/LFD) or a high fat (Male/HFD) diet, and female mice on a low fat (Female/LFD) or a high fat (Female/HFD) exposed to drinking water containing 0 (blue line), 0.5 (yellow line) or 5.0 ppm (orange line) Cd is shown. Body weights are presented as means ± SEM for each group (n = 3–17). The asterisks indicate a significant difference (p < 0.05) between 0 and 0.5 ppm Cd. ǂ indicates a significant difference (p < 0.05) between 0 and 5 ppm Cd.
Figure 2Effects of diet and toxicant exposure on water consumption in F1 mice. F1 mice were treated as described in Material and Methods with water consumption measured weekly. The cage mean per mouse and standard error of the mean (SEM) are presented for 0 (black), 0.5 (yellow) and 5.0 ppm Cd (red). The asterisks indicate that water consumption at the indicated time point was significantly different (p < 0.05) from 0 ppm Cd mice at the same time.
Summary of ANOVA for water consumption.
| Repeated two-way ANOVA | |
|---|---|
| Factor | p-value |
| Metala-0 | 0.005 |
| Timeb-0 | <0.001 |
| Metal:Timec-0 | 0.001 |
| Metala | 0.005 |
| Timeb | <0.001 |
| Dietc | 0.485 |
| Sexd | 0.06 |
| Metal:Time* | 0.004 |
| Metal:Diet* | 0.291 |
| Time:Diet* | 0.651 |
| Metal:Sex* | 0.768 |
| Time:Sex* | 0.225 |
| Diet:Sex* | 0.53 |
| Metal:Time:Diet** | 0.998 |
| Metal:Time:Sex** | 0.963 |
| Metal:Diet:Sex** | 0.165 |
| Time:Diet:Sex** | 0.786 |
| Metal:Time:Diet:Sex*** | 0.911 |
a-0Indicates whether water consumption in F0 mice was significantly different among the three Cd exposure levels.
b-0Indicates whether water consumption in F0 mice was significantly different over time.
c-0Indicates whether the differences of water consumption between certain time points were significantly different among the three different Cd exposure levels.
aIndicates whether water consumption in F1 was significantly different among the three Cd exposure levels.
bIndicates whether water consumption in F1 was significantly different over time.
cIndicates whether water consumption in F1 was significantly different between HFDand LFD.
dIndicates whether water consumption in F1 was significantly different between female and male.
*Two-way interaction term indicates whether the difference of water consumption in F1 between two levels of one factor was significantly different among the different levels of the other factor; ** indicates three-way interactions and *** indicates four-way interactions.
Tissue Cd concentrations.
| Treatment group | Concentration (n)a | ||||||
|---|---|---|---|---|---|---|---|
| Sex | Diet | Age (weeks) | Cadmium Concentration (ppm) | Heart | Kidney | Liver | |
| F0 | ♂ | NA | NA | 0 | 1.2 ± 1.9(5) | 12.2 ± 6.03(5) | 24.1 ± 10.41(5) |
| NA | NA | 0.5 | 2.9 ± 1.92(5) | 166.8 ± 39.03(5) | 64.9 ± 3.25(5) | ||
| NA | NA | 5.0 | 48.9 ± 17.98(5) | 3132.9 ± 698.07(5) | 817.8 ± 237.1(5) | ||
| ♀ | NA | NA | 0 | 2.8 ± 0.88(4) | 28.3 ± 15.76(5) | 32.9 ± 5.68(5) | |
| NA | NA | 0.5 | 20.7 ± 10.22(5) | 1783.7 ± 390.54(5) | 413.2 ± 159.87(5) | ||
| NA | NA | 5.0 | 244.3 ± 75.79(5) | 14743.6 ± 4604.24(5) | 7588.3 ± 2862.08(5) | ||
| F1 | ♂ | LF | 10 | 0 | 2.1 ± 2.6(8) | 5 ± 6.99(8) | 2.2 ± 3.16(8) |
| 0.5 | 4.1 ± 2.81(8) | 217.5 ± 77.02(8) | 78.8 ± 24.69(8) | ||||
| 5.0 | 95.9 ± 44.13(7) | 3624 ± 490.46(7) | 1393.3 ± 226.02(7) | ||||
| 24 | 0 | 0 ± 0(4) | 7.2 ± 6.8(5) | 3.2 ± 1.56(4) | |||
| 0.5 | 6.8 ± 3.15(4) | 440.3 ± 111.31(4) | 66.4 ± 29.49(4) | ||||
| 5.0 | 98.6 ± 35.37(6) | 6887.5 ± 1127.3(5) | 953.1 ± 323.53(5) | ||||
| HF | 10 | 0 | 2.2 ± 2.26(8) | 5 ± 4.75(8) | 4.1 ± 4.53(8) | ||
| 0.5 | 7.4 ± 3.14(7) | 373.3 ± 110.76(7) | 85.9 ± 40.87(7) | ||||
| 5.0 | 152 ± 51.37(8) | 5706.9 ± 1139.59(8) | 2010 ± 856.03(8) | ||||
| 24 | 0 | 3.4 ± 2.45(6) | 7.1 ± 2.17(6) | 4.3 ± 2.6(5) | |||
| 0.5 | 7.8 ± 3.36(6) | 587.4 ± 198.99(6) | 31.6 ± 11.6(6) | ||||
| 5.0 | 147.3 ± 58.8(6) | 11195.2 ± 1811.28(3) | 737 ± 191.38(3) | ||||
| ♀ | LF | 10 | 0 | 3.9 ± 2.08(6) | 4.2 ± 6.63(6) | 3 ± 3.8(6) | |
| 0.5 | 7 ± 4.96(9) | 309.8 ± 91.9(8) | 118.2 ± 33.95(8) | ||||
| 5.0 | 105.6 ± 15.18(10) | 4909.1 ± 848.01(10) | 2356.7 ± 446.26(10) | ||||
| 24 | 0 | 3.2 ± 2.29(5) | 2.6 ± 1.27(5) | 2.5 ± 2.14(4) | |||
| 0.5 | 6.1 ± 5.01(5) | 694.5 ± 98.56(5) | 211.4 ± 15.37(5) | ||||
| 5.0 | 111.5 ± 32.37(6) | 10418.8 ± 1326.19(7) | 2607.5 ± 516.08(7) | ||||
| HF | 10 | 0 | 3.2 ± 5.82(7) | 3.9 ± 2.74(7) | 5.6 ± 7.19(7) | ||
| 0.5 | 8.5 ± 4.76(8) | 506.6 ± 110.25(9) | 129.6 ± 23.4(8) | ||||
| 5.0 | 153.5 ± 56.55(10) | 8117.5 ± 2624.51(10) | 3006.4 ± 1384.27(10) | ||||
| 24 | 0 | 4.5 ± 2.31(4) | 11.8 ± 10(4) | 3.2 ± 2.22(3) | |||
| 0.5 | 6.6 ± 3.1(5) | 1661 ± 1119.82(5) | 205.4 ± 147.81(5) | ||||
| 5.0 | 256.6 ± 20.45(2) | 18972.5 ± 4168.26(5) | 4982.1 ± NA(1) | ||||
aMean Cd concentration ± SD.
NA, not applicable; LF, low-fat diet; HF, high-fat diet.
Summary of 2 and 4-way ANOVA for Cd.
| Treatments | Heart | Kidney | Liver |
|---|---|---|---|
| Pr(>F) | |||
| Cadmium concentrationa-0 | <0.001 | <0.001 | <0.001 |
| Sexb-0 | <0.001 | <0.001 | <0.001 |
| Cadmium concentration: Sexc-0 | <0.001 | <0.001 | <0.001 |
| — | — | — | |
| Cadmium concentrationa | <0.001 | <0.001 | <0.001 |
| Sexb | 0.303 | <0.001 | <0.001 |
| Dietc | <0.001 | <0.001 | 0.018 |
| Exposure timed | 0.592 | <0.001 | 0.286 |
| Cadmium concentration: Sex* | 0.495 | <0.001 | <0.001 |
| Cadmium concentration: Diet* | <0.001 | <0.001 | 0.002 |
| Sex: Diet* | 0.685 | 0.004 | 0.535 |
| Cadmium concentration: Exposure time* | 0.284 | <0.001 | 0.724 |
| Sex: Exposure time* | 0.217 | <0.001 | 0.006 |
| Diet: Exposure time* | 0.282 | <0.001 | 0.769 |
| Cadmium concentration: Sex: Diet** | 0.602 | 0.061 | 0.557 |
| Cadmium concentration: Sex: Exposure time** | 0.109 | <0.001 | 0.001 |
| Cadmium concentration: Diet: Exposure time** | 0.187 | <0.001 | 0.932 |
| Sex: Diet: Exposure time** | 0.067 | 0.094 | 0.057 |
| Cadmium concentration: Sex: Diet: Exposure time*** | 0.029 | 0.238 | 0.006 |
| Residuals | — | — | — |
a-0Indicates whether Cd concentration in F0 was significantly different among the three Cd exposure levels.
b-0Indicates whether Cd concentration in F0 was significantly different between male and female.
c-0Indicates whether the difference of Cd concentration between male and female was significantly different among the three different Cd exposure levels.
aIndicates whether Cd concentration in F1 was significantly different among the three Cd exposure levels.
bIndicates whether Cd concentration in F1 was significantly different between male and female.
cIndicates whether Cd concentration in F1 was significantly different between HFD and LFD.
&Indicates whether Cd concentration in F1 was significantly different between 10 and 24 weeks exposure.
dTwo-way interaction term indicates whether the difference of Cd concentration in F1 between two levels of one factor was significantly different among the different levels of the other factor; ** indicates three-way interactions and *** indicates four-way interactions.
Essential elements affected by Cd exposure and/or HFD*.
| Cadmium | Diet | Cadmium:Diet | |
|---|---|---|---|
| Blood | Mg, K, Fe, Cu, Zn | Cu | — |
| Liver | Mg, K, Mn, Zn, Mo | Mg, K, Mn, Fe, Co, Cu | Fe, Co |
| Kidney | Na, Mg, K, Ca, Mn, Fe, Cu, Zn, Se, Mo | Mn, Fe, Co, Mo | — |
| Heart | — | — | — |
*Significant effect (p < 0.05) observed based on ANOVA.
Figure 3Summary results on the effects of Cd and diet on essential metal homeostasis. Mice (parents, F0 and offspring, F1) were exposed to Cd and/or HFD as diagrammed in Fig. 4. After 10 and 24 weeks liver, blood, kidney and heart were collected and Cd and essential metals measured by ICP-MS. Metals whose levels significantly changed under any condition are presented.
Figure 4Multigenerational exposure to Cd in conjuncture with diet. Adult male and female C57BL/6J mice on defined, low-fat diets were exposed to drinking water containing 0, 0.5 or 5 ppm Cd for >2 weeks before being established into eight breeding triplets (F0). F0 mice (n = 8 ♂, n = 16♀ for each concentration) were continuously exposed to Cd during pregnancy. The offspring (F1), four male and four female mice from each triplet were exposed to the same toxicants as their parents after weaning. At weaning, male (blue) and female (pink) offspring were fed either a low- (n = 8; light gray diamonds) or high-fat diet (n = 8; dark gray diamonds), respectively for 10 or 24 weeks. Hatched lines; F0 mice.