| Literature DB >> 31586430 |
Zachary P Stewart1,2, Gary M Pierzynski2,3, B Jan Middendorf1, P V Vara Prasad1,2.
Abstract
Soil fertility provides the foundation for nutritious food production and resilient and sustainable livelihoods. A comprehensive survey and summit meeting were conducted with the aims of understanding barriers to enhancing soil fertility in sub-Saharan Africa and providing evidence-based recommendations. The focus regions were West Africa, East Africa, the Great Lakes region, and Ethiopia. Overall recommendations were developed with four emerging themes: (1) strengthening inorganic fertilizer-based systems, (2) access to and use of quality organic inputs, (3) capacity building along the entire knowledge-transfer value chain, and (4) strengthening farming systems research and development across biophysical and socio-economic factors. The evidence-based process and methodology for prioritizing these recommendations makes these findings useful for setting out action plans for future investments and strategies. Access to inorganic fertilizer, its use, and related implementation issues were prominent considerations; nevertheless, biophysical and socio-economic barriers and solutions were identified as equally important to building soil fertility and natural resources. Soil management initiatives should focus on providing holistic solutions covering both biophysical and socio-economic aspects along the entire value chain of actors and creating an enabling environment for adoption. A broader view of soil fertility improvement using all available options including both inorganic and organic sources of nutrients and farming system approaches are highly recommended.Entities:
Keywords: Soil fertility; farming systems; resilience; soil degradation; soil health; sub-Saharan Africa; sustainable intensification
Mesh:
Substances:
Year: 2020 PMID: 31586430 PMCID: PMC6946000 DOI: 10.1093/jxb/erz446
Source DB: PubMed Journal: J Exp Bot ISSN: 0022-0957 Impact factor: 6.992
Fig. 1.Regions of sub-Saharan Africa included in this study and the number of survey respondents by country.
Responses of survey participants by region
| Region | Number of responses | Percent |
|---|---|---|
| Ethiopia | 38 | 8% |
| Great Lakes region | 99 | 20% |
| West Africa | 170 | 35% |
| East Africa | 184 | 37% |
| Total | 491 | 100% |
Top five limiting soil fertility factors ranked by region
| Limiting factor | East Africa | Ethiopia | Great Lakes | West Africa |
|---|---|---|---|---|
| Nitrogen deficiency | 1 | 1 | 1 | 2 |
| Low soil organic carbon content | 2 | 3 | 3 | 1 |
| Phosphorus deficiency | 3 | 2 | 4 | 3 |
| Acidity | 4 | 4 | 2 | – |
| Micronutrient deficiency | – | 5 | 5 | 5 |
| Low water-holding capacity | 5 | – | – | 4 |
Top five limiting biophysical factors ranked by region
| Limiting factor | East Africa | Ethiopia | Great Lakes | West Africa |
|---|---|---|---|---|
| Access to quality soil testing | 1 | 1 | 1 | 3 |
| Availability of inorganic fertilizers | 2 | 4 | 2 | 1 |
| Lack of fertilizer recommendations | 4 | 2 | 3 | 5 |
| Availability of manures | – | – | 4 | – |
| Retention of crop residues in soil | – | 5 | 5 | – |
| Suitability of fertilizer blends | 3 | – | – | – |
| Limited opportunities to increase soil organic matter | 5 | 3 | – | 2 |
| Availability of composts | – | – | – | 4 |
Top five limiting socioeconomic factors ranked by region
| Limiting factor | East Africa | Ethiopia | Great Lakes | West Africa |
|---|---|---|---|---|
| Access to financial resources | 1 | 1 | 1 | 1 |
| Availability/capacity of public sector extension | 2 | 2 | 2 | 2 |
| Suitable information on the composition of manures and other C-rich soil amendments. | 4 | 4 | 3 | – |
| Availability of private sector service providers | 3 | 3 | 4 | 4 |
| Gender equity issues | 5 | – | 5 | – |
| Access to mechanization, as appropriate | – | 5 | – | 5 |
| Land tenure | – | – | – | 3 |
Prioritization of proposed solutions arising from the summit meeting
| Proposed solutions | No. participant votes |
|---|---|
| Application of inorganic N and P (source nutrients) | 24 |
| Application of organic resources | 20 |
| Integration of legumes in crop systems (focus of biological N2 fixation) | 17 |
| Conservation agriculture practices, where appropriate | 11 |
| Liming acid soils | 11 |
| Diversification of cropping systems | 7 |
| Use and grow acid-tolerant crop varieties | 2 |
| Consider use of biochar, where appropriate and economical and environmentally feasible | 1 |
| Promote proliferation of beneficial microorganisms | – |