Literature DB >> 31585258

Virgin rice bran oil alleviates hypertension through the upregulation of eNOS and reduction of oxidative stress and inflammation in L-NAME-induced hypertensive rats.

Gulladawan Jan-On1, Weerapon Sangartit1, Poungrat Pakdeechote1, Veerapol Kukongviriyapan2, Jintana Sattayasai2, Ketmanee Senaphan3, Upa Kukongviriyapan4.   

Abstract

OBJECTIVE: Endothelial dysfunction associated with reduction in nitric oxide (NO) bioavailability plays an important role in development of hypertension. Consumption of a diet rich in antioxidants appears to lower the risk for hypertension. Virgin rice bran oil (VRBO) possesses antioxidant, anti-inflammatory, and hypocholesterolemic activities. However, to our knowledge, the antihypertensive effect of VRBO has not been investigated. The aim of this study was to examine the antihypertensive effect of VRBO in Nω-nitro-l-arginine methyl ester (L-NAME)-induced hypertensive rats and its underlying mechanisms.
METHODS: Hypertension was induced in rats by administration of L-NAME, after which VRBO, lisinopril (Lis), or VRBO + Lis was administered. Studies were then conducted on the hemodynamics of vascular responses to vasoactive substances, plasma angiotensin-converting enzyme (ACE), plasma nitrate/nitrite, oxidative stress, and inflammatory markers.
RESULTS: L-NAME administration induced hemodynamic changes including elevation of blood pressure, increased peripheral vascular resistance, and endothelial dysfunction. Reduction in plasma nitrate/nitrite, overproduction of vascular superoxide, and increases in plasma ACE, malondialdehyde, protein carbonyl, and plasma tumor necrosis factor-α were observed in L-NAME hypertensive rats. The changes were associated with a marked decrease in endothelial NO synthase expression, increased expression of gp91phoxand vascular cell adhesion molecule-1, and activation of nuclear factor-κB in aortic tissues. Administration of either VRBO or Lis significantly mitigated all of these deleterious effects. The combination of VRBO and Lis was more effective than either treatment alone.
CONCLUSIONS: The antihypertensive effect of VRBO may be mediated by restoration of hemodynamics, increased NO bioavailability, and alleviation of oxidative stress and inflammation. VRBO has an additive effect on antihypertensive medication.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Endothelial dysfunction; Hypertension; Inflammation; Oxidative stress; Virgin rice bran oil

Mesh:

Substances:

Year:  2019        PMID: 31585258     DOI: 10.1016/j.nut.2019.110575

Source DB:  PubMed          Journal:  Nutrition        ISSN: 0899-9007            Impact factor:   4.008


  9 in total

1.  Exploring the mechanism of (-)-Epicatechin on premature ovarian insufficiency based on network pharmacology and experimental evaluation.

Authors:  Fei Yan; Qi Zhao; Huanpeng Gao; Xiaomei Wang; Ke Xu; Yishu Wang; Fuguo Han; Qingfei Liu; Yun Shi
Journal:  Biosci Rep       Date:  2021-02-26       Impact factor: 3.840

2.  Effects of Long-Term Regular Continuous and Intermittent Walking on Oxidative Stress, Metabolic Profile, Heart Rate Variability, and Blood Pressure in Older Adults with Hypertension.

Authors:  Piyapong Prasertsri; Jatuporn Phoemsapthawee; Sirigoon Kuamsub; Kulwara Poolpol; Orachorn Boonla
Journal:  J Environ Public Health       Date:  2022-01-31

Review 3.  Biological Functions and Activities of Rice Bran as a Functional Ingredient: A Review.

Authors:  Suwimol Sapwarobol; Weeraya Saphyakhajorn; Junaida Astina
Journal:  Nutr Metab Insights       Date:  2021-12-05

4.  Effect of Flavonoids in Hawthorn and Vitamin C Prevents Hypertension in Rats Induced by Heat Exposure.

Authors:  Wei Du; Hong-Min Fan; Yu-Xin Zhang; Xiao-Hua Jiang; Yun Li
Journal:  Molecules       Date:  2022-01-27       Impact factor: 4.411

5.  The association of Carbohydrate Quality Index with cardiovascular disease risk factors among women with overweight and obesity: A cross-sectional study.

Authors:  Darya Khosravinia; Farideh Shiraseb; Atieh Mirzababaei; Elnaz Daneshzad; Shahin Jamili; Cain C T Clark; Khadijeh Mirzaei
Journal:  Front Nutr       Date:  2022-09-08

Review 6.  Enhancement Methods of Antioxidant Capacity in Rice Bran: A Review.

Authors:  Riza Andriani; Toto Subroto; Safri Ishmayana; Dikdik Kurnia
Journal:  Foods       Date:  2022-09-26

7.  Prospective Association between Whole Grain Consumption and Hypertension: The Furukawa Nutrition and Health Study.

Authors:  Ikuko Kashino; Masafumi Eguchi; Takako Miki; Takeshi Kochi; Akiko Nanri; Isamu Kabe; Tetsuya Mizoue
Journal:  Nutrients       Date:  2020-03-26       Impact factor: 5.717

8.  Syzygium gratum Extract Alleviates Vascular Alterations in Hypertensive Rats.

Authors:  Poungrat Pakdeechote; Sariya Meephat; Chadamas Sakonsinsiri; Jutarop Phetcharaburanin; Sarawoot Bunbupha; Putcharawipa Maneesai
Journal:  Medicina (Kaunas)       Date:  2020-09-30       Impact factor: 2.430

9.  Butterfly Pea Flower (Clitoria ternatea Linn.) Extract Ameliorates Cardiovascular Dysfunction and Oxidative Stress in Nitric Oxide-Deficient Hypertensive Rats.

Authors:  Putcharawipa Maneesai; Metee Iampanichakul; Nisita Chaihongsa; Anuson Poasakate; Prapassorn Potue; Siwayu Rattanakanokchai; Sarawoot Bunbupha; Petcharat Chiangsaen; Poungrat Pakdeechote
Journal:  Antioxidants (Basel)       Date:  2021-03-27
  9 in total

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