| Literature DB >> 31554748 |
Zhihai Shi1, Huijie Xing2, Chunli Qi2, Meixia Fang2, Jiangnan Fu2, Xingwang Zhang3.
Abstract
There has been a lack of suitable fatty liver models and characterization techniques for histopathological evaluation of alcoholic fatty liver (AFL). This work aimed to exploit an magnetic resonance imaging (MRI) technique for characterizing an alcohol-induced fatty liver model established in tree shrews (Tupaia belangeri chinese). The animals were treated with 15% alcohol for two weeks instead of drinking water to induce AFL. Blood alanine aminotransferase (ALT), aspartate aminotransferase (AST), alcohol, and liver malondialdehyde (MDA) concentrations were determined, and the histopathology of the liver was checked by hematoxylin & eosin (HE) and Oil red O staining on day 0 and on the 4th, 7th and 14th days after alcohol feeding. MRI was used to trace the histopathological changes in the liver of tree shrews in real time. Compared with the control group, the levels of ALT, AST, and MDA significantly increased in the alcohol-induced group and were positively correlated with the induction time. HE and Oil red O staining revealed that a moderate fatty lesion occurred in the liver on the 4th day and that a serious AFL was successfully induced on the 14th day. MRI further confirmed the formation of AFL. MRI, as noninvasive examination technique, provides an alternative tool for accurate characterization of AFL in live subjects. It is comparable to HE or Oil red O staining for histopathological examination, but is more suitable by virtue of its high flexibility and compliance. The AFL model of tree shrews combined with MRI characterization can work as a platform for studying fatty liver diseases and medications for their treatment.Entities:
Keywords: alcohol induction; alcoholic fatty liver; histopathological check; magnetic resonance imaging; tree shrews
Year: 2019 PMID: 31554748 PMCID: PMC7004808 DOI: 10.1538/expanim.19-0073
Source DB: PubMed Journal: Exp Anim ISSN: 0007-5124
Fig. 1.Gross morphology of the liver of tree shrews before and 7 days after alcohol induction.
Changes of biochemical indices in the blood and liver of tree shrews after feeding with water or 15% alcohol solution
| Day | Index | |||
|---|---|---|---|---|
| ALT (IU/L) | AST (IU/L) | BAC (mg/dl) | MDA (ng/mg tis.) | |
| 0 | 39.33 ± 1.58 | 179.83 ± 39.64 | 22.16 ± 6.52 | 0.12 ± 0.03 |
| 4 | 118.83 ± 32.25** | 228.44 ± 53.13* | 54.26 ± 9.38** | 0.25 ± 0.07** |
| 7 | 169.66 ± 42.41** | 316.83 ± 60.85** | 70.31 ± 8.65** | 0.33 ± 0.06** |
| 14 | 231.50 ± 49.32** | 430.16 ± 68.36** | 73.25 ± 10.65** | 0.42 ± 0.05** |
Pared-t test, *P<0.05, **P<0.01 significantly different from the control. ALT, alanine aminotransferase; AST, aspartate aminotransferase; BAC, blood alcohol concentration; MDA, malondialdehyde.
Fig. 2.Representative histological features of liver sections from tree shrews with hematoxylin & eosin (HE) staining (400×) inspected at different time points after induction: (A) normal control group, (B) model group on the 4th day, (C) model group on the 7th day, and (D) model group on the 14th day.
Fig. 3.Representative histological features of liver sections from tree shrews with Oil red O staining (200×) inspected at different time points after induction: (A) normal control group, (B) model group on the 4th day, (C) model group on the 7th day, and (D) model group on the 14th day.
Fig. 4.Dynamic observation and quantitation of hepatic fat content using magnetic resonance imaging (MRI). MRI images of the liver were collected with T2-weighted imaging (T2WI) and T2-weighted imaging with fat saturation (T2WI fs) sequences, respectively. In the pcolor panels, the fat signal increases from blue to red gradually.
Fig. 5.Changes of hepatic fat fraction of tree shrews as a function of induction time. **P<0.01 significantly different from the day 0 (Analysis of variance [ANOVA]).