| Literature DB >> 31543974 |
Melissa L Erickson1, Santhosh Karanth2, Eric Ravussin1, Amnon Schlegel2.
Abstract
Objective: The rs8004664 variation within the FOXN3 gene is significantly and independently associated with fasting blood glucose in humans. We have previously shown that the hyperglycemia risk allele (A) increases FOXN3 expression in primary human hepatocytes; over-expression of human FOXN3 in zebrafish liver increases fasting blood glucose; and heterozygous deletion of the zebrafish ortholog foxn3 decreases fasting blood glucose. Paralleling these model organism findings, we found that rs8004664 A|A homozygotes had blunted glucagon suppression during an oral glucose tolerance test. Here, we test associations between insulin sensitivity and the rs8004664 variation. Research design and methods: 92 participants (49±13 years, body mass index: 32±6 kg/m2, 28 with and 64 without type 2 diabetes mellitus) were genotyped at rs8004664. Insulin sensitivity was measured by the euglycemic-hyperinsulinemic clamp technique.Entities:
Keywords: FOXN3; GWAS; diabetes; euglycemic hyperinsulinemic clamp; human; liver
Year: 2019 PMID: 31543974 PMCID: PMC6731827 DOI: 10.1136/bmjdrc-2019-000688
Source DB: PubMed Journal: BMJ Open Diabetes Res Care ISSN: 2052-4897
Participant characteristics and glucose disposal rate by rs8004664 genotype
| Characteristic | Genotype A|A+A|G | Genotype | P value |
| Age (y) | 50±13 | 46±15 | 0.32 |
| Sex (M/F) | 36/43 | 7/6 | NA |
| BMI (kg/m2) | 33±6 | 32±7 | 0.91 |
| Body weight (kg) | 93±19 | 93±22 | 0.99 |
| FFM (kg) | 58.9±11.7 | 59.6±14.0 | 0.85 |
| Fasting glucose (mg/dL) | 102±17 | 102±12 | 0.97 |
| Fasting insulin (μU/mL) | 15±7 | 17±21 | 0.56 |
| HOMA-IR | 3.9±2.1 | 4.6±6.2 | 0.40 |
| DXA (% Fat) | 36±9 | 35±8 | 0.83 |
| Cholesterol (mg/dL) | 203±42 | 200±44 | 0.79 |
| HDL (mg/dL) | 50±12 | 53±17 | 0.49 |
| LDL (mg/dL) | 120±36 | 117±43 | 0.80 |
| Triglycerides (mg/dL) | 165±115 | 148±118 | 0.61 |
| Diabetes status (Y/N) | 25/54 | 3/10 | NA |
| Glucose disposal (mg/kg FFM +17.7/min) | 6.7±2.9 | 7.5±3.1 | 0.36 |
BMI, body mass index; FFM, fat-free mass; HDL, high-density lipoprotein; LDL, low-density lipoprotein.