Literature DB >> 31525413

Characterization of a new cellulosic natural fiber extracted from the root of Ficus religiosa tree.

A Arul Marcel Moshi1, D Ravindran2, S R Sundara Bharathi2, S Indran3, S S Saravanakumar4, Yucheng Liu5.   

Abstract

Physical, chemical, thermal and crystalline properties of new natural fiber extracted from the root of Ficus Religiosa tree(FRRF) are reported in this study. The chemical analysis and X-ray diffraction (XRD) analysis results ensured the presence of higher quantity of cellulose content (55.58 wt%) in the FRRF. Nuclear Magnetic Resonance (NMR) spectroscopy analysis is transported away to support the chemical groups present in the considered fibre. Thermal stability (325 °C), maximum degradation temperature (400 °C) and kinetic activation energy (68.02 kJ/mol.) of the FRRF areestablished by the thermo gravimetric analysis. The diameter (25.62 μm) and density (1246 kg/m3) of the FRRF have been found by the physical analysis. Scanning electron microscope analysis (SEM) and Atomic force microscope analysis (AFM) outcomes revealed that FRRF has the relatively smoothest surface. Altogether the above outcomes proved that novel FRRF is the desirable reinforcement to fabricate the fiber reinforced composite materials.
Copyright © 2019 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Atomic force microscope analysis (AFM); Ficus Religiosa root fiber (FRRF); NMR Spectroscopy

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Year:  2019        PMID: 31525413     DOI: 10.1016/j.ijbiomac.2019.09.094

Source DB:  PubMed          Journal:  Int J Biol Macromol        ISSN: 0141-8130            Impact factor:   6.953


  2 in total

1.  Extraction and Characterization of Natural Cellulosic Fiber from Pandanus amaryllifolius Leaves.

Authors:  Z N Diyana; R Jumaidin; M Z Selamat; R H Alamjuri; Fahmi Asyadi Md Yusof
Journal:  Polymers (Basel)       Date:  2021-11-29       Impact factor: 4.329

2.  Characterization on chemical and mechanical properties of silane treated fish tail palm fibres.

Authors:  P Sabarinathan; K Rajkumar; V E Annamalai; K Vishal
Journal:  Int J Biol Macromol       Date:  2020-09-25       Impact factor: 6.953

  2 in total

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