| Literature DB >> 31516926 |
Maria João Rodrigues1, Ivo Monteiro2, Chloé Placines1, Viana Castañeda-Loaiza1, Sylwester Ślusarczyk3, Adam Matkowski3, Catarina Pereira1, Pedro Pousão-Ferreira2, Luísa Custódio1.
Abstract
This data article includes data and analyses on the effect of different agronomic techniques on the production of Polygonum maritimum L. (sea knotgrass), namely different salinity irrigation treatments (0, 100, 200, 300 and 600 mM of NaCl) and a multi-harvest regime, and their relation with the chemical profile (ultra-high-resolution mass spectrometry - UHRMS), in vitro antioxidant [radical-scavenging activity (RSA) of DPPH and ABTS, copper chelating activity and ferric reducing antioxidant power] and anti-inflammatory (nitric oxide reduction on lipopolysaccharide-stimulated macrophages) activities. For further interpretation of the data presented in this work, please see the related research article "The irrigation salinity and harvesting affect the growth, chemical profile and biological activities of Polygonum maritimum L." (Rodrigues et al., 2019).Entities:
Keywords: Anti-inflammatory activity; Antioxidant activity; Halophyte domestication; Saline agriculture
Year: 2019 PMID: 31516926 PMCID: PMC6727193 DOI: 10.1016/j.dib.2019.104357
Source DB: PubMed Journal: Data Brief ISSN: 2352-3409
In vitro antioxidant activities of the acetone extract of sea knotgrass aerial parts irrigated with freshwater (approximately 0 mM of NaCl) and artificial saltwater with different NaCl concentrations (100, 200 and 300 mM of NaCl), for 3 repeated harvests. Results are expressed as IC50 values (μg/mL).
| Assay | Harvest | 0 mM NaCl | 100 mM NaCl | 200 mM NaCl | 300 mM NaCl |
|---|---|---|---|---|---|
| DPPH | 1st | nd | nd | nd | 679 ± 13c |
| 2nd | nd | nd | 584 ± 29b | – | |
| 3rd | 138 ± 2a | 664 ± 12c | – | – | |
| BHT∗ | 111 ± 1a | ||||
| ABTS | 1st | nd | nd | nd | 705 ± 30c |
| 2nd | 704 ± 10c | 728 ± 37c | nd | – | |
| 3rd | 279 ± 27b | nd | – | – | |
| BHT∗ | 140 ± 1a | ||||
| CCA | 1st | nd | nd | nd | nd |
| 2nd | nd | nd | nd | – | |
| 3rd | 560 ± 22b | nd | – | – | |
| EDTA∗ | 171 ± 9a | ||||
| FRAP | 1st | 182 ± 5cd | 389 ± 15f | 216 ± 9de | 273 ± 17e |
| 2nd | 277 ± 10e | 233 ± 11de | 145 ± 6bc | – | |
| 3rd | 54 ± 4a | 117 ± 8b | – | – | |
-: Samples that did not survived until the harvest; nd: not determined (activity lower than 50% at 1000 μg/mL); ∗: positive control. Values represent the mean ± standard error of the mean (SEM) of four experiments (n = 4). For the same assay, values followed by different letters (DPPH and ABTS: a–c; CCA: a–b; and FRAP: a–f) are significantly different at P < 0.05 (Tukey HSD test).
In vitro anti-inflammatory activity of the acetone extract of P. maritimum aerial parts irrigated with freshwater (approximately 0 mM of NaCl) and artificial saltwater with different NaCl concentrations (100, 200 and 300 mM of NaCl). Results are expressed as IC50 values (μg/mL).
| Harvest | 0 mM NaCl | 100 mM NaCl | 200 mM NaCl | 300 mM NaCl |
|---|---|---|---|---|
| 1st | 53.1 ± 2.1b | 52.8 ± 3.4b | 53.7 ± 2.0b | 51.4 ± 8.7b |
| 2nd | nd | nd | 42.7 ± 5.5ab | – |
| 3rd | 87.7 ± 1.6c | nd | – | – |
| L-NAME∗ | 27.6 ± 2.2a | |||
-: Samples that did not survived until the harvest; nd: not determined (activity lower than 50%); ∗: positive control. Values represent the mean ± standard error of the mean (SEM) of four experiments (n = 4). Values followed by different letters (a–c) are significantly different at P < 0.05 (Tukey HSD test).
Fig. 1(A) PCA scores plot based on UHPLC−MS data showing separation amongst samples from different irrigation conditions (0 mM - Light Blue; 100 mM – Red; 200 mM – Green; and 300 mM - Deep Blue) for the 1st harvest, together with their respective 95% confidence regions. The explained variances are shown in brackets (PC 1 and PC 2: 63.8 and 19.4%, respectively). (B) The corresponding loadings scatter plot showing the compounds (represented by their retention times [RT]) that are correlated to separation in scores plot. (C) PLS-DA of metabolites between groups described above (component 1 and component 2: 62.9 and 15.9%, respectively). (D) Variables important in projection (VIP) scores of 15 top contributors (shown as RT) to PLS-DA component 1.
Fig. 2(A) PCA scores plot based on UHPLC−MS data showing separation amongst samples from different irrigation conditions (0 mM - Deep Blue; 100 mM – Red; and 200 mM – Green) for the 2nd harvest, together with their respective 95% confidence regions. The explained variances are respectively 80.3 and 19.6% for PC 1 and PC 2. (B) The corresponding loadings scatter plot showing the compounds (shown as RT) that are correlated to separation in scores plot. (C) PLS-DA of metabolites between groups described above (component 1 and component 2 are 79.9 and 20%, respectively). (D) Variables important in projection (VIP) scores of 15 top contributors (presented as RT) to PLS-DA component 1.
Fig. 3(A) PCA scores plot based on UHPLC−MS data showing separation samples from different irrigation conditions (0 mM - Green; and 100 mM – Red) for the 3rd harvest, together with their respective 95% confidence regions. The explained variances are 99.8 and 0.2% for PC 1 and PC 2, correspondingly. (B) The corresponding loadings scatter plot showing the compounds (represented by their RT) that are correlated to separation in scores plot. (C) PLS-DA of metabolites between groups described above (component 1 and component 2: 99.8 and 0.2%, respectively). (D) Variables important in projection (VIP) scores of 15 top contributors (displayed as RT) to PLS-DA component 1.
Specifications Table
| Subject area | Agronomy, biology, chemistry |
| More specific subject area | Biological and chemical profiling of |
| Type of data | Table, graph, figure |
| How data was acquired | Photospectrometer (Biotek synergy 4), liquid chromatography (LC) − electrospray ionization (ESI)-QTOF-MS) (Thermo Dionex Ultimate 3000 RS). |
| Data format | Raw and analyzed |
| Experimental factors | 12-week plants were subjected to different salinity irrigation treatments (freshwater, 100, 200, 300 and 600 mM of NaCl), followed by a multi harvesting regime with a 6-week interval. |
| Experimental features | Plants from different conditions were freeze-dried and resultant biomass extracted with acetone (1:40, w/v) and analyzed for their |
| Data source location | Centre of Marine Sciences, University of Algarve, Faculty of Sciences and Technology, Ed. 7, Campus of Gambelas, 8005-139 Faro, Portugal. |
| Data accessibility | Data provided within this article. |
| Related research article | M.J. Rodrigues, I. Monteiro, C. Placines, V. Castañeda-Loaiza, S. Ślusarczyk, A. Matkowski, C. Pereira, P. Pousão-Ferreira, L. Custódio, The irrigation salinity and harvesting affect the growth, chemical profile and biological activities of |
The first dataset on the effect of agronomic techniques (irrigation salinity and harvesting) on the chemical profile and This dataset provides relevant information to other researchers for understanding the influence of cultivation conditions, including saline irrigation and multi-harvest regime, on halophyte plants functional properties Data could be relevant for the improvement of sustainable production of halophytes using salinized soils or brackish waters, as high value-added crops for commercial purposes. |