Literature DB >> 3147776

Anaphylactic reaction after eating a mango.

J Miell1, M Papouchado, A J Marshall.   

Abstract

Mesh：

Year:  1988        PMID： 3147776      PMCID： PMC1838873          DOI： 10.1136/bmj.297.6664.1639

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  1 in total

1.  Histamine in foods causing false positive scratch tests.

Authors:  H M Doeglas; J P Nater
Journal:  J Allergy       Date:  1968-09
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1.  Food-induced anaphylaxis.

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2.  Anaphylaxis induced by peanuts.

Authors:  E S Assem; C M Gelder; S G Spiro; H Baderman; R F Armstrong
Journal:  BMJ       Date:  1990-05-26

3.  Mango profilin: cloning, expression and cross-reactivity with birch pollen profilin Bet v 2.

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Journal:  Mol Biol Rep       Date:  2007-04-07       Impact factor: 2.316

4.  IgE Cross-Reactivity of Cashew Nut Allergens.

Authors:  Shanna Bastiaan-Net; Marit Reitsma; Jan H G Cordewener; Johanna P M van der Valk; Twan A H P America; Anthony E J Dubois; Roy Gerth van Wijk; Huub F J Savelkoul; Nicolette W de Jong; Harry J Wichers
Journal:  Int Arch Allergy Immunol       Date:  2018-10-26       Impact factor: 2.749

5.  Hypersensitivity manifestations to the fruit mango.

Authors:  Richa Sareen; Ashok Shah
Journal:  Asia Pac Allergy       Date:  2011-04-26
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