| Literature DB >> 31455217 |
Yogeshwar V Dhar1,2, Deepika Lakhwani1,2, Ashutosh Pandey3, Shikha Singh1, Prabodh K Trivedi4,5, Mehar H Asif6,7.
Abstract
BACKGROUND: Ethylene signal transduction in plants is conducted by the two-component system (TCS) which consists of histidine kinase (HK), histidine phosphotransferase (HPT) and response regulators (RRs). This system plays an important role in signal transduction during various cellular processes, including fruit ripening and response to multiple environmental cues. Though members of TCS have been identified in a few plants, no detailed analysis has been carried out in banana.Entities:
Keywords: Banana; Ethylene; Fruit ripening; Signal transduction; Two-component system
Year: 2019 PMID: 31455217 PMCID: PMC6712864 DOI: 10.1186/s12864-019-6050-1
Source DB: PubMed Journal: BMC Genomics ISSN: 1471-2164 Impact factor: 3.969
Fig. 1Standard domain architecture of the TCS proteins. The standard domain architecture of TCS proteins in M. acuminata and M. balbisiana was computed based on CDD and SMART protein domain analysis tool. Domain names are given different shapes and included in each figure as per their presence. Figures are non-scaled
Fig. 2Phylogeny and substitution analysis of TCS genes in banana. a Unrooted phylogenetic trees for histidine kinase (HK), histidine containing phosphotransmitters (HPT) and response regulators (RR) of M. acuminata and M. balbisiana with Arabidopsis, Oryza sativa, Zea mays, Brassica rapa and Glycine max sequences, generated using maximum likelihood with 1000 bootstrap. Colours represent different sub clades of tree with group names. b Synonymous substitution frequency plot for the reciprocal hits of the TCS genes of M. acuminata and M. balbisiana. Red and green lines show duplication of genes for M. acuminata and M. balbisiana respectively. Blue line represents the divergence between the genes of M. acuminata and M. balbisiana. Vertical orange bar is representing the speciation time between two genomes, whereas the purple bar showing duplication between the M. acuminata and M. balbisiana
Fig. 3Expression of TCS genes during ripening. Expression profiles of TCS genes in fruit of dessert and cooking varieties. Orange and green bars represent dessert (M. acuminata, AAA genome) and cooking (M. paradisiaca, AAB genome) varieties respectively
Fig. 4Coexpression network of MaERS2 gene. Directive co-expression network of MaERS2 gene, based on relative correlation coefficient (r value), during ripening process, where yellow nodes are direct contact and green nodes are indirect contacts
Interactions of different components of TCS complex in banana
| Receptor | Primary Ligand | Energy (Kcal/mol) | Secondary Ligand | Energy (Kcal/mol) | Contacts | Binding Pattern |
|---|---|---|---|---|---|---|
| MaCHK1 | MaHP1 | − 816.12 | MaRR1 | −414 | 32 | HPT |
| MaRR21 | − 143 | 20 | HPT | |||
| MaPRR1 | −711 | 3900 | CHK | |||
| MaERS1 | MaHP1 | − 532.39 | MaRR1 | − 815 | 134 | HPT,HK |
| MaRR21 | − 882.51 | 370 | HPT,HK | |||
| MaPRR1 | − 852.35 | 105 | CHK | |||
| MbERS1 | MbHP2 | − 836.39 | MbRR1 | −531.23 | 224 | HPT |
| MbRR21 | − 789.3 | 110 | HPT,HK | |||
| MbPRR1 | − 415.29 | 11,579 | HPT,HK | |||
| MaETR1 | MaHP1 | − 829.27 | MaRR1 | − 772.59 | 86 | HPT,ETR |
| MaRR21 | − 925.56 | 202 | ETR | |||
| MaPRR1 | − 637.2 | 32 | ETR | |||
| MbETR1 | MbHP2 | −816.5 | MbRR1 | − 576.6 | 102 | HPT |
| MbRR21 | − 3280.0 | 8899 | HPT,ETR | |||
| MbPRR1 | − 538.9 | 189 | HPT,ETR | |||
| MaEIN4 | MaHP1 | − 763.03 | MaRR1 | − 853.65 | 71 | HPT,EIN |
| MaRR21 | − 719.01 | 68 | EIN | |||
| MaPRR1 | − 629.6 | 1562 | EIN | |||
| MbEIN4 | MbHP2 | − 924.03 | MbRR1 | −688.24 | 123 | HPT |
| MbRR21 | − 850.1 | 187 | EIN | |||
| MbPRR1 | − 439.8 | 60 | HPT |
Fig. 5Comparative molecular dynamics analysis of TCS protein complex with or without ethylene. a Represents comparison between CHK-HPT + CHK-HPT-RR complex and CHK-HPT-RR + Ethylene complex in their scalar distance between atoms. b Presents comparison between CHK-HPT + CHK-HPT-RR complex and CHK-HPT-RR + Ethylene complex in their structural compactness by their gyration radius. c Structural changes in TCS complex with and without ethylene. Frame wise comparison between CHK-HPT-RR complex and CHK-HPT-RR + Ethylene complex, obtained after 50 ns production MD run, to show the structural changes in protein complex during presence of ethylene and without ethylene. CHK represented by white/silver coloured structure, HPT by green and RR by red. Minute background structures are ethylene