| Literature DB >> 31448147 |
Bing Wu1, Muzammil Hussain1, Weiwei Zhang1, Marc Stadler2, Xingzhong Liu1,3, Meichun Xiang1.
Abstract
The global bio-diversity of fungi has been extensively investigated and their species number has been estimated. Notably, the development of molecular phylogeny has revealed an unexpected fungal diversity and utilisation of culture-independent approaches including high-throughput amplicon sequencing has dramatically increased number of fungal operational taxonomic units. A number of novel taxa including new divisions, classes, orders and new families have been established in last decade. Many cryptic species were identified by molecular phylogeny. Based on recently generated data from culture-dependent and -independent survey on same samples, the fungal species on the earth were estimated to be 12 (11.7-13.2) million compared to 2.2-3.8 million species recently estimated by a variety of the estimation techniques. Moreover, it has been speculated that the current use of high-throughput sequencing techniques would reveal an even higher diversity than our current estimation. Recently, the formal classification of environmental sequences and permission of DNA sequence data as fungal names' type were proposed but strongly objected by the mycologist community. Surveys on fungi in unusual niches have indicated that many previously regarded "unculturable fungi" could be cultured on certain substrates under specific conditions. Moreover, the high-throughput amplicon sequencing, shotgun metagenomics and a single-cell genomics could be a powerful means to detect novel taxa. Here, we propose to separate the fungal types into physical type based on specimen, genome DNA (gDNA) type based on complete genome sequence of culturable and uncluturable fungal specimen and digital type based on environmental DNA sequence data. The physical and gDNA type should have priority, while the digital type can be temporal supplementary before the physical type and gDNA type being available. The fungal name based on the "digital type" could be assigned as the "clade" name + species name. The "clade" name could be the name of genus, family or order, etc. which the sequence of digital type affiliates to. Facilitating future cultivation efforts should be encouraged. Also, with the advancement in knowledge of fungi inhabiting various environments mostly because of rapid development of new detection technologies, more information should be expected for fungal diversity on our planet.Entities:
Keywords: Fungi; biodiversity; fungal phylogeny; molecular methods; numbers of fungi
Year: 2019 PMID: 31448147 PMCID: PMC6691916 DOI: 10.1080/21501203.2019.1614106
Source DB: PubMed Journal: Mycology ISSN: 2150-1203
Figure 1.The regression relationship between time and described fungal species using Sigma State software.
Estimations on the global number of fungal species.
| Estimated species (million) | Tips | Literatures |
|---|---|---|
| 0.1 | Bisby and Ainsworth | |
| 0.25 | Martin | |
| 2.7 | Pascoe | |
| 1.5 | Hawksworth | |
| 1 | Hammond | |
| 1 | On tropical plants | Smith and Waller |
| 1.5 | Insect fungi | Hywel-Jones |
| 1 | Rossman | |
| 1.3 | Endophytes | Dreyfuss and Chapela |
| 1.5 | Hammond | |
| 0.27 | Plant pathogens | Shivas and Hyde |
| 0.04–0.07 | World ascomycetes | Aptroot |
| 9.9 | Cannon | |
| 0.2 | Mexico | Guzman |
| More than 1.5 | Very conservative | Fröhlich and Hyde |
| 0.5 | May 2000 | |
| More than 1.5 | Arnold et al. | |
| 2.3 | Hawksworth | |
| 0.06 | Ascomycota | de Meeûs and Renaud |
| 0.025 | Basidiomycota | de Meeûs and Renaud |
| 3.5–5.1 | O’Brien et al. | |
| 0.17 | South Africa | Crous et al. |
| 0.72 | Schmit and Mueller | |
| 0.18 | China | Dai and Zhuang |
| 5.1 | Blackwell | |
| 0.61 | Land | Mora et al. |
| 0.005 | Ocean | Mora et al. |
| 1.5–3 | Hawksworth | |
| 2.2–3.8 | Hawksworth and Luecking |
Comparison of fungal species numbers resulted by culture-dependent and -independent methods.
| Culture-independent methods | Substrates | Species by culture | OTU numbers | Ratio | References |
|---|---|---|---|---|---|
| TGGE | Wheat rhizosphere | 30 | 41 | 1.4 | Smit et al. |
| TGGE | Air | 24 | 20 | 0.8 | Nieguitsila et al. |
| DGGE | Plant hair roots | 38 | 32 | 0.8 | Bougoure and Cairney |
| DGGE | Plant hair roots | 22 | 24 | 1.1 | Bougoure and Cairney |
| DGGE | Plant hair roots | 25 | 30 | 1.2 | Bougoure and Cairney |
| DGGE | Soil | 71 | 100 | 1.4 | Arenz et al. |
| DGGE | Soil | 37 | 43 | 1.2 | Malosso et al. |
| DGGE | Sponge | 14 | 23 | 1.6 | Gao et al. |
| DGGE | Sponge | 20 | 21 | 1.1 | Gao et al. |
| DGGE | Acidic soil | 5 | 35–40 | 8 | Cosgrove et al. |
| DGGE | Neutral soil | 4 | 35–40 | 10 | Cosgrove et al. |
| DGGE | Deep sea sediment | 19 | 46 | 2.4 | Singh et al. |
| DGGE | Periglacial soil | 37 | 75 | 2.0 | Rodolfi et al. |
| DGGE | Dough fermentation starter | 4 | 16 | 4.0 | Li et al. |
| DGGE | Traditionally prepared dried starters | 19 | 46 | 2.4 | Sha et al. |
| DGGE | Book | 7 | 24 | 3.4 | Okpalanozie et al. |
| SSCP | Soil | 21 | 42 | 2.0 | Zachow et al. |
| SSCP | 92 | 118 | 1.3 | Zhang et al. | |
| RFLP | Soil | 29 | 30 | 1.0 | Viaud et al. |
| RFLP | Mycorrhizal roots | 39 | 156 | 4.0 | Allen et al. |
| RFLP | Adult date palm | 5 | 13 | 2.6 | Chobba et al. |
| RFLP | Needle litter | 71 | 122 | 1.7 | Haňáčková et al. |
| T-RFLP | Soil | 12 | 85 | 7.1 | Lord et al. |
| T-RFLP | Soil | 12 | 23 (18S) | 1.9 | Lord et al. |
| 18S ARDRA | Grassland soils | 6 | 18 | 3.0 | Hunt et al. |
| 18S ARDRA | Grassland soils | 7 | 22 | 3.1 | Hunt et al. |
| 18S ARDRA | Grassland soils | 8 | 29 | 3.6 | Hunt et al. |
| ARDRA | Soil | 36 | 67 | 1.9 | Malosso et al. |
| Sequencing | Soil (Orbiliaceae) | 8 | 18 | 2.3 | Smith and Jaffee |
| PCR-sequencing | Human gut | 5 | 18 | 3.6 | Gouba et al. |
| Quantitative PCR | Dust | 35 | 450 | 12.9 | Nonnenmann et al. |
| RISA | Rice wine wheat Qu | 8 | 5 | 0.6 | Xie et al. |
| Clone libraries | Human distal gut | 3 | 13 | 4.3 | Scanlan and Marchesi |
| Clone libraries | Dust | 35 | 394 | 11.3 | Pitkäranta et al. |
| Clone libraries | Moisture buildings | 33 | 305 | 9.2 | Pitkäranta et al. |
| Clone libraries | Deep sea sediment | 20 | 39 | 2.0 | Singh et al. |
| Clone libraries | Root | 153 | 304 | 2.0 | Walker et al. |
| Clone libraries | Human faecal | 5 | 16 | 3.2 | Hamad et al. |
| Clone libraries | Epoxy resin | 16 | 25 | 1.6 | Pangallo et al. |
| Clone libraries | Cheese | 8 | 17 | 2.1 | Šuranská et al. |
| Pyrosequencing | Grassland | 7 | 74 | 10.6 | Lumini et al. |
| 454 pyrosequencing | Root | 39 | 312 | 8.0 | Tedersoo et al. |
| 454 pyrosequencing | Air | 24 | 986 | 41.1 | Adams et al. |
| 454 pyrosequencing | Soil | 29 | 54 | 1.9 | Hirsch et al. |
| 454 pyrosequencing | Hydrocarbon-contaminated soils | 49 | 360 | 7.3 | Stefani et al. |
| 454 pyrosequencing | Plant roots | 41 | 592 | 14.4 | Bourdel et al. |
| 454 pyrosequencing | Grape must | 5 | 15 | 3.0 | Wang et al. |
| 454 pyrosequencing | Zea mays | 9 | 60 | 6.7 | Bokati et al. |
| 454 pyrosequencing | 18 | 248 | 13.8 | Bokati et al. | |
| 454 pyrosequencing | Beer | 18 | 1931 | 107.3 | Takahashi et al. |
| 454 pyrosequencing | Chicha | 16 | 81 | 5.1 | Mendoza et al. |
| 454 pyrosequencing | Must | 10 | 387 | 38.7 | David et al. |
| Illumina MiSeq | Root | 43 | 1168 | 27.2 | Parmar et al. |
| Illumina MiSeq | Book | 13 | 179 | 13.8 | Kraková et al. |
| Illumina MiSeq | Leaf | 70 | 597 | 8.5 | Siddique et al. |
| Illumina MiSeq | Cheese | 9 | 14 | 1.6 | Santos et al. |
| Illumina MiSeq | Wine | 28 | 254 | 9.1 | Li et al. |
| Illumina MiSeq | Collembola body | 31 | 896 | 28.9 | Anslan et al. |
| Illumina MiSeq | Collembola gut | 25 | 667 | 26.7 | Anslan et al. |
| Illumina MiSeq | Rhizospheric | 43 | 860 | 20.0 | Miao et al. |
| Illumina MiSeq | Chronic-wound | 17 | 482 | 28.4 | Kalan et al. |
| Illumina HiSeq2500 | Stems of grapevine | 28 | 59 | 2.1 | Dissanayake et al. |
| Illumina HiSeq2500 | Museum | 9 | 85 | 9.4 | Liu et al. |
| Illumina HiSeq2501 | Lake | 398 | 479 | 1.2 | Wahl et al. |