Literature DB >> 31376663

Metabolomic changes and polyunsaturated fatty acid biosynthesis during gonadal growth and development in the sea urchin Strongylocentrotus intermedius.

Heng Wang1, Jun Ding2, Siyu Ding1, Yaqing Chang3.   

Abstract

Strongylocentrotus intermedius is an important commercial species of sea urchin distributed in the coastal waters of China. However, the metabolomic changes that accompany its gonadal growth and development stages remain unclear. In this study, we have histologically observed gonad growth stages, analyzed the fatty acid composition, and employed an untargeted metabolomic approach to investigate the metabolites associated with the gonadal growth and development of S. intermedius, as well as the biosynthesis and metabolism of polyunsaturated fatty acids (PUFAs) at different stages and in different sexes. The gonad mass of sea urchin increased from 0.70 ± 0.18 g in January (at the recovering stage) to 8.78 ± 2.89 g in July (the reproductive stage), with the GSI increasing from 4.02 ± 0.88% to 16.86 ± 2.79%. We have analyzed 34 types of fatty acids, such as arachidonic acid, eicosapentaenoic acid, etc., of which PUFAs were the dominant fatty acid class in this species, accounting for >48.55% of the total. In the metabolomic analysis, linolelaidic acid, sciadonic acid, cis-8,11,14,17-eicosatetraenoic acid, adrenic acid, docosapentaenoic acid, and tetracosapentaenoic acid were detected in the differentially expressed metabolites of the unsaturated fatty acids biosynthesis pathway. We found that the most significant functional pathways during gonadal growth and development were "arachidonic acid metabolism", "alpha-linolenic acid metabolism" and "linoleic acid metabolism", which are all related to fatty acid metabolism. These results will provide valuable information on the possible presence of both exogenous and endogenous fatty acids in sea urchin gonads and the metabolomic changes in S. intermedius during gonadal growth periods, and will further our understanding of the intermediary metabolism and the molecular bases of growth traits in this species.
Copyright © 2019. Published by Elsevier Inc.

Entities:  

Keywords:  Fatty acid; Gonad growth and development; Metabolomics; Strongylocentrotus intermedius

Year:  2019        PMID: 31376663     DOI: 10.1016/j.cbd.2019.100611

Source DB:  PubMed          Journal:  Comp Biochem Physiol Part D Genomics Proteomics        ISSN: 1744-117X            Impact factor:   2.674


  6 in total

1.  Transcriptome analysis to characterize the genes related to gonad growth and fatty acid metabolism in the sea urchin Strongylocentrotus intermedius.

Authors:  Heng Wang; Jun Ding; Siyu Ding; Yaqing Chang
Journal:  Genes Genomics       Date:  2019-09-04       Impact factor: 1.839

2.  Multi-omics analysis reveals the glycolipid metabolism response mechanism in the liver of genetically improved farmed Tilapia (GIFT, Oreochromis niloticus) under hypoxia stress.

Authors:  Jun-Lei Ma; Jun Qiang; Yi-Fan Tao; Jing-Wen Bao; Hao-Jun Zhu; Lian-Ge Li; Pao Xu
Journal:  BMC Genomics       Date:  2021-02-06       Impact factor: 3.969

3.  Transcriptomic and Metabolomic Analyses Provide Insights into the Growth and Development Advantages of Triploid Apostichopus japonicus.

Authors:  Jiahui Xie; Yi Sun; Yue Cao; Lingshu Han; Yuanxin Li; Beichen Ding; Chuang Gao; Pengfei Hao; Xin Jin; Yaqing Chang; Jian Song; Donghong Yin; Jun Ding
Journal:  Mar Biotechnol (NY)       Date:  2022-02-05       Impact factor: 3.619

4.  Hepatopancreas transcriptome analyses provide new insights into the molecular regulatory mechanism of fast ovary maturation in Macrobrachium nipponense.

Authors:  Sufei Jiang; Wenyi Zhang; Yiwei Xiong; Dan Cheng; Jisheng Wang; Shubo Jin; Yongsheng Gong; Yan Wu; Hui Qiao; Hongtuo Fu
Journal:  BMC Genomics       Date:  2022-08-31       Impact factor: 4.547

5.  Integrated metabolomic and transcriptomic analyses identify critical genes in eicosapentaenoic acid biosynthesis and metabolism in the sea urchin Strongylocentrotus intermedius.

Authors:  Heng Wang; Jun Ding; Siyu Ding; Yaqing Chang
Journal:  Sci Rep       Date:  2020-02-03       Impact factor: 4.379

6.  Resveratrol Attenuates Diquat-Induced Oxidative Stress by Regulating Gut Microbiota and Metabolome Characteristics in Piglets.

Authors:  Qingyao Fu; Zhen Tan; Liguang Shi; Wenjuan Xun
Journal:  Front Microbiol       Date:  2021-07-12       Impact factor: 5.640

  6 in total

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