Literature DB >> 31376282

Standardized total tract digestible phosphorus requirement of 24- to 130-kg pigs1,2.

Carine M Vier1, Steve S Dritz1, Fangzhou Wu2, Mike D Tokach2, Joel M DeRouchey2, Robert D Goodband2, Márcio A D Gonçalves3, Uislei A D Orlando3, Kessinee Chitakasempornkul4, Jason C Woodworth2.   

Abstract

A study was conducted to determine the standardized total tract digestible phosphorus (STTD P) requirement for 24- to 130-kg finishing pigs housed under commercial conditions. A total of 1,130 barrows and gilts (PIC 359 × 1050, Hendersonville, TN; initially 24.2 kg) were used, with 26 to 27 pigs per pen with 7 replicates per treatment. Pens of pigs were allotted to treatments in a randomized complete block design with body weight (BW) as the blocking factor. The dietary treatments were fed in 4 phases and were formulated to contain 80%, 90%, 100%, 115%, 130%, and 150% of the National Research Council (NRC) requirement estimate for finishing pigs within each phase. Weight ranges for each phase were: 27 to 49, 49 to 76, 76 to 90, and 90 to 130 kg. Treatments were achieved by increasing the amount of monocalcium phosphate at the expense of corn in the diet with no added phytase. All diets were formulated to contain a similar 1.14:1 to 1.16:1 total Ca:P ratio across treatments in all phases. Increasing STTD P resulted in a quadratic response (P < 0.05) in average daily gain (ADG), gain-to-feed ratio (G:F), and final BW. The greatest improvement was observed with STTD P at 130% of NRC for ADG and final BW and at 115% STTD P for G:F. Average daily feed intake increased linearly (linear, P < 0.05) with the inclusion of STTD P. Increasing STTD P resulted in an increase (quadratic, P < 0.05) in hot carcass weight (HCW) and carcass ADG with the greatest response observed with STTD P at 130% of NRC. There was a marginally significant response (quadratic, P < 0.10) in carcass G:F, with the greatest improvement with STTD P at 115% of NRC. Carcass yield decreased (linear, P < 0.05) with increasing STTD P, while there was a marginally significant (linear, P < 0.10) decrease in backfat and increase in fat-free lean. At the end of the study, a metacarpal was collected and analyzed for bone ash. Increasing STTD P resulted in an increase (linear, P < 0.05) in bone ash weight and percentage ash. For ADG and G:F, the quadratic model demonstrated the best fit. The maximum response in ADG and G:F was estimated at 122% and 116% of NRC STTD P, respectively. The broken-line linear model best fit the data for percentage bone ash, with a plateau achieved at 131% of the NRC STTD P. In conclusion, the estimated STTD P requirement of 24 to 130 kg ranged from 116% to 131% of the NRC publication (2012) requirement estimate.
© The Author(s) 2019. Published by Oxford University Press on behalf of the American Society of Animal Science. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  bone mineralization; finishing pigs; growth; modeling; phosphorus

Year:  2019        PMID: 31376282      PMCID: PMC6776307          DOI: 10.1093/jas/skz256

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  16 in total

1.  A cooperative study on the standardized total-tract digestible phosphorus requirement of twenty-kilogram pigs.

Authors:  O Adeola; M J Azain; S D Carter; T D Crenshaw; M J Estienne; B J Kerr; M D Lindemann; C V Maxwell; P S Miller; M C Shannon; E van Heugten
Journal:  J Anim Sci       Date:  2015-12       Impact factor: 3.159

Review 2.  Novel mechanisms in the regulation of phosphorus homeostasis.

Authors:  Theresa Berndt; Rajiv Kumar
Journal:  Physiology (Bethesda)       Date:  2009-02

3.  Requirement for digestible calcium by 25 to 50 kg pigs at different dietary concentrations of phosphorus as indicated by growth performance, bone ash concentration, and calcium and phosphorus balances.

Authors:  J C González-Vega; C L Walk; M R Murphy; H H Stein
Journal:  J Anim Sci       Date:  2016-12       Impact factor: 3.159

4.  Meta-analysis of phosphorus utilization by growing pigs: effect of dietary phosphorus, calcium and exogenous phytase.

Authors:  M P Létourneau-Montminy; C Jondreville; D Sauvant; A Narcy
Journal:  Animal       Date:  2012-10       Impact factor: 3.240

5.  Inclusion of excess dietary calcium in diets for 100- to 130-kg growing pigs reduces feed intake and daily gain if dietary phosphorus is at or below the requirement.

Authors:  L A Merriman; C L Walk; M R Murphy; C M Parsons; H H Stein
Journal:  J Anim Sci       Date:  2017-12       Impact factor: 3.159

6.  Influence of age, sex and calcium and phosphorus levels on the mechanical properties of various bones in swine.

Authors:  T D Crenshaw; E R Peo; A J Lewis; B D Moser; D Olson
Journal:  J Anim Sci       Date:  1981-06       Impact factor: 3.159

7.  Genetic background influences metabolic response to dietary phosphorus restriction.

Authors:  Laura J Hittmeier; Laura Grapes; Renae L Lensing; Max F Rothschild; Chad H Stahl
Journal:  J Nutr Biochem       Date:  2005-09-16       Impact factor: 6.048

8.  Phosphorus in swine. I. Influence of dietary calcium and phosphorus levels and growth rate on feedlot performance of barrows, gilts and boars.

Authors:  H R Thomas; E T Kornegay
Journal:  J Anim Sci       Date:  1981-05       Impact factor: 3.159

9.  Response to dietary phosphorus deficiency is affected by genetic background in growing pigs.

Authors:  L S Alexander; A Qu; S A Cutler; A Mahajan; S M Lonergan; M F Rothschild; T E Weber; B J Kerr; C H Stahl
Journal:  J Anim Sci       Date:  2008-05-23       Impact factor: 3.159

10.  An update on modeling dose-response relationships: Accounting for correlated data structure and heterogeneous error variance in linear and nonlinear mixed models.

Authors:  M A D Gonçalves; N M Bello; S S Dritz; M D Tokach; J M DeRouchey; J C Woodworth; R D Goodband
Journal:  J Anim Sci       Date:  2016-05       Impact factor: 3.159

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  2 in total

Review 1.  Phosphorus nutrition of growing pigs.

Authors:  Hengxiao Zhai; Olayiwola Adeola; Jingbo Liu
Journal:  Anim Nutr       Date:  2022-04-02

2.  Technical Note: Assessment of two methods for estimating bone ash in pigs.

Authors:  Madie R Wensley; Carine M Vier; Jordan T Gebhardt; Mike D Tokach; Jason C Woodworth; Robert D Goodband; Joel M DeRouchey
Journal:  J Anim Sci       Date:  2020-08-01       Impact factor: 3.159

  2 in total

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