Literature DB >> 31348851

Diet, physical activity, obesity and related cancer risk: strategies to reduce cancer burden in the Americas.

Mariana C Stern1, Joaquin Barnoya2, John P Elder3, Katia Gallegos-Carrillo1.   

Abstract

With increased globalization, Latin America is experiencing transitions from traditional lifestyle and dietary practices to those found in higher income countries. Healthy diets, physical activity and optimal body fat can prevent approximately 15% of cancers in low-income and 20% in high-income countries. We discuss links between diet, obesity, physical activity and cancer, emphasizing strategies targeting children to decrease risk of obesity, control obesity-related risk factors, and reduce sedentary lifestyles, as this will have high impact on adult cancer risk. We focus on individual behaviors, economic, cultural and societal changes that may guide future interventions in the Americas.

Entities:  

Keywords:  Latin America; cancer; diet; exercise; physical activity

Mesh:

Year:  2019        PMID: 31348851      PMCID: PMC8931851          DOI: 10.21149/9753

Source DB:  PubMed          Journal:  Salud Publica Mex        ISSN: 0036-3634


  46 in total

1.  The Latino mortality paradox: a test of the "salmon bias" and healthy migrant hypotheses.

Authors:  A F Abraído-Lanza; B P Dohrenwend; D S Ng-Mak; J B Turner
Journal:  Am J Public Health       Date:  1999-10       Impact factor: 9.308

2.  Obesity trends in Latin America: transiting from under- to overweight.

Authors:  R Uauy; C Albala; J Kain
Journal:  J Nutr       Date:  2001-03       Impact factor: 4.798

3.  Nutritional quality and child-oriented marketing of breakfast cereals in Guatemala.

Authors:  J Soo; P Letona; V Chacon; J Barnoya; C A Roberto
Journal:  Int J Obes (Lond)       Date:  2015-08-21       Impact factor: 5.095

4.  Snack food advertising in stores around public schools in Guatemala.

Authors:  Violeta Chacon; Paola Letona; Eduardo Villamor; Joaquin Barnoya
Journal:  Crit Public Health       Date:  2015

5.  Patterns and outcomes of colorectal cancer in adolescents and young adults.

Authors:  Annabelle Teng; David Y Lee; Jenny Cai; Supriya S Patel; Anton J Bilchik; Melanie R Goldfarb
Journal:  J Surg Res       Date:  2016-05-26       Impact factor: 2.192

6.  Trends in dietary patterns of Latin American populations.

Authors:  Odilia I Bermudez; Katherine L Tucker
Journal:  Cad Saude Publica       Date:  2003-07-21       Impact factor: 1.632

Review 7.  Assessing the potential effectiveness of food and beverage taxes and subsidies for improving public health: a systematic review of prices, demand and body weight outcomes.

Authors:  L M Powell; J F Chriqui; T Khan; R Wada; F J Chaloupka
Journal:  Obes Rev       Date:  2012-11-23       Impact factor: 9.213

Review 8.  Nutrition status of children in Latin America.

Authors:  C Corvalán; M L Garmendia; J Jones-Smith; C K Lutter; J J Miranda; L S Pedraza; B M Popkin; M Ramirez-Zea; D Salvo; A D Stein
Journal:  Obes Rev       Date:  2017-07       Impact factor: 9.213

Review 9.  Beyond Food Promotion: A Systematic Review on the Influence of the Food Industry on Obesity-Related Dietary Behaviour among Children.

Authors:  Diana Sonntag; Sarah Schneider; Noreen Mdege; Shehzad Ali; Burkhard Schmidt
Journal:  Nutrients       Date:  2015-10-16       Impact factor: 5.717

Review 10.  Variability in Cancer Risk and Outcomes Within US Latinos by National Origin and Genetic Ancestry.

Authors:  Mariana C Stern; Laura Fejerman; Rina Das; V Wendy Setiawan; Marcia R Cruz-Correa; Eliseo J Perez-Stable; Jane C Figueiredo
Journal:  Curr Epidemiol Rep       Date:  2016-06-30
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