Literature DB >> 31336463

Ketogenic diet rescues cognition in ApoE4+ patient with mild Alzheimer's disease: A case study.

Sarah J Morrill1, Kelly J Gibas2.   

Abstract

It has been established that there is a correlation between Alzheimer's disease and apolipoprotein E, specifically the ApoE4 genetic variant. However, the correlation between Apoe4, insulin resistance and metabolic syndrome (MetS) pathologies still remains elusive. As apolipoprotein E has many important physiological functions, individuals with the ApoE4 allele variant, also known as the Alzheimer's disease gene, are primarily at a greater risk for physiological consequences, specifically cognitive impairment (Chan et al., 2016). In this case study, a 71-year old female, heterozygous for ApoE4 with a family history of Alzheimer's Disease (AD) and the dual diagnosis of mild AD/metabolic syndrome (MetS) was placed on a 10-week nutrition protocol purposed at raising plasma ketones through carbohyrdrate restricted, high fat ketogenic diet (KD), time- restricted eating and physical/cognitive exercise. Primary biomarkers for MetS were measured pre/mid-/post intervention. The MoCA (Montreal Cognitive Assessment) was administered pre/post intervention by a licensed clinical therapist. The results were statistically significant. The HOMA-IR decreased by 75% from 13.9 to 3.48. Triglycerides decreased by 50% from 170mg/dL to 85mg/dL. VLDL dropped by 50% from 34mg/dL to 17mg/dL, and HgA1c decreased from 5.7% to 4.9%. The baseline MoCA score was 21/30; post treatment score was 28/30. The significant results in both MetS biomarkers and the MoCA score suggest that a ketogenic diet may serve to rescue cognition in patients with mild AD. The results of this case study are particularly compelling for ApoE4 positive (ApoE4+) subjects as ketogenic protocols extend hope and promise for AD prevention.
Copyright © 2019 Diabetes India. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Alzheimer's disease (AD); ApoE4; Ketogenic diet; Mild cognitive impairment (MCI)

Year:  2019        PMID: 31336463     DOI: 10.1016/j.dsx.2019.01.035

Source DB:  PubMed          Journal:  Diabetes Metab Syndr        ISSN: 1871-4021


  14 in total

1.  To Keto or Not to Keto? A Systematic Review of Randomized Controlled Trials Assessing the Effects of Ketogenic Therapy on Alzheimer Disease.

Authors:  Maria G Grammatikopoulou; Dimitrios G Goulis; Konstantinos Gkiouras; Xenophon Theodoridis; Kalliopi K Gkouskou; Athanasios Evangeliou; Efthimis Dardiotis; Dimitrios P Bogdanos
Journal:  Adv Nutr       Date:  2020-11-16       Impact factor: 8.701

2.  A Scoping Review of Dietary Factors Conferring Risk or Protection for Cognitive Decline in APOE ε4 Carriers.

Authors:  G M Fote; N R Geller; A M Reyes-Ortiz; L M Thompson; J S Steffan; J D Grill
Journal:  J Nutr Health Aging       Date:  2021       Impact factor: 4.075

Review 3.  Are fat and sugar just as detrimental in old age?

Authors:  Ana P Valencia; Nitin Nagaraj; Deena H Osman; Peter S Rabinovitch; David J Marcinek
Journal:  Geroscience       Date:  2021-06-08       Impact factor: 7.713

Review 4.  Targeting Impaired Antimicrobial Immunity in the Brain for the Treatment of Alzheimer's Disease.

Authors:  Tamas Fulop; Shreyansh Tripathi; Serafim Rodrigues; Mathieu Desroches; Ton Bunt; Arnold Eiser; Francois Bernier; Pascale B Beauregard; Annelise E Barron; Abdelouahed Khalil; Adam Plotka; Katsuiku Hirokawa; Anis Larbi; Christian Bocti; Benoit Laurent; Eric H Frost; Jacek M Witkowski
Journal:  Neuropsychiatr Dis Treat       Date:  2021-05-04       Impact factor: 2.570

5.  The use of the ketogenic diet in the treatment of psychiatric disorders.

Authors:  Erika E Tillery; Katie D Ellis; Tiffaney B Threatt; Hannah A Reyes; Christopher S Plummer; Logan R Barney
Journal:  Ment Health Clin       Date:  2021-05-12

6.  Precision Nutrition for Alzheimer's Prevention in ApoE4 Carriers.

Authors:  Nicholas G Norwitz; Nabeel Saif; Ingrid Estrada Ariza; Richard S Isaacson
Journal:  Nutrients       Date:  2021-04-19       Impact factor: 5.717

Review 7.  Influence of the Mediterranean and Ketogenic Diets on Cognitive Status and Decline: A Narrative Review.

Authors:  Federica Vinciguerra; Marco Graziano; Maria Hagnäs; Lucia Frittitta; Andrea Tumminia
Journal:  Nutrients       Date:  2020-04-08       Impact factor: 5.717

Review 8.  The role of lipid metabolism in aging, lifespan regulation, and age-related disease.

Authors:  Adiv A Johnson; Alexandra Stolzing
Journal:  Aging Cell       Date:  2019-09-27       Impact factor: 9.304

Review 9.  Alzheimer's Disease and Diabetes: Role of Diet, Microbiota and Inflammation in Preclinical Models.

Authors:  Maria Jose Carranza-Naval; Maria Vargas-Soria; Carmen Hierro-Bujalance; Gloria Baena-Nieto; Monica Garcia-Alloza; Carmen Infante-Garcia; Angel Del Marco
Journal:  Biomolecules       Date:  2021-02-10

Review 10.  Recent Neurotherapeutic Strategies to Promote Healthy Brain Aging: Are we there yet?

Authors:  Chul-Kyu Kim; Perminder S Sachdev; Nady Braidy
Journal:  Aging Dis       Date:  2022-02-01       Impact factor: 6.745

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