| Literature DB >> 31327903 |
Hamza M Eid1, Abdelazeem M Algammal1, Wael K Elfeil2, Fatma M Youssef3, Sawsan M Harb3, Ehab M Abd-Allah4.
Abstract
AIM: This study aimed to investigate the prevalence of different bacterial species affecting ducks as well as demonstrating the antimicrobial susceptibility and molecular typing of the isolated strains.Entities:
Keywords: Antibiotic sensitivity; Escherichia coli; Pasteurella multocida; Staphylococci; duck; polymerase chain reaction
Year: 2019 PMID: 31327903 PMCID: PMC6584852 DOI: 10.14202/vetworld.2019.677-683
Source DB: PubMed Journal: Vet World ISSN: 0972-8988
Type and number of collected samples from examined ducks.
| Type of samples | Duck condition | |||
|---|---|---|---|---|
| Apparently healthy | Diseased ducks (n=100) | |||
| Live (n=50) | Freshly slaughtered (n=50) | |||
| Tracheal swab | 50 | - | 50 | - |
| Heart blood | - | 50 | - | 50 |
| Lung | - | 50 | - | 50 |
| Liver | - | 50 | - | 50 |
| Spleen | - | 50 | - | 50 |
| Total | 50 | 200 | 50 | 200 |
Apparently healthy birds were shown normal feed intake, smooth non-broken feathers, shiny eyes, and lack of any abnormal discharges from body orifice and no gross abnormalities.
Diseased ducks were suffered from respiratory distress and diarrhea.
Postmortem examination revealed pneumonia, airsacculitis, and liver congestion with necrotic foci
Oligonucleotide primers sequences used in PCR.
| Target gene | Primers sequences | Amplicon (bp) | Reference |
|---|---|---|---|
| For | ATCCGCTATTTACCCAGTGG | 460 | [ |
| Rev | GCTGTAAACGAACTCGCCAC | ||
| For | TCAACAAAGAACAACAAAATGC | 226 | [ |
| Rev | GCTTTCGGTGCTTGAGATTC |
PCR=Polymerase chain reaction, spA=X region of protein-A
Prevalence of the isolated bacterial strains from apparently healthy ducks in relation to the total number of samples.
| Bacterial species | Total number of ducks | Tracheal swabs (n=50) | Total number of slaughter ducks (n=50) | Total number of isolates/total number of samples (n=250) | |||
|---|---|---|---|---|---|---|---|
| Heart (50) | Lung (50) | Liver (50) | Spleen (50) | ||||
| n (%) | n (%) | n (%) | n (%) | n (%) | n (%) | ||
| 15 | 10 (20) | 5 (10) | 5 (10) | 3 (6) | 3 (6) | 26 (10.4) | |
| 3 | 0 (0) | 3 (6) | 3 (6) | 3 (6) | 0 (0) | 9 (3.6) | |
| 10 | 5 (10) | 5 (10) | 5 (10) | 5 (10) | 5 (10) | 25 (10) | |
| 2 | 1 (2) | 1 (2) | 1 (2) | 1 (2) | 1 (2) | 5 (2) | |
| 2 | 0 (0) | 0 (0) | 0 (0) | 2 (4) | 0 (0) | 2 (0.8) | |
| Total | 32 | 16 (32) | 14 (28) | 14 (28) | 14 (28) | 9 (18) | 67 (26.8) |
P. multocida=Pasteurella multocida, E. coli=Escherichia coli, S. epidermidis=Staphylococcus epidermidis, P. aeruginosa=Pseudomonas aeruginosa, P. vulgaris=Proteus vulgaris
Prevalence of the isolated bacterial strains from diseased ducks in relation to total number of samples.
| Bacterial species | Total number of ducks | Tracheal swabs (n=50) | Total number of slaughter ducks (n=50) | Total number of isolates/total number of samples (n=250) | |||
|---|---|---|---|---|---|---|---|
| Heart (50) | Lung (50) | Liver (50) | Spleen (50) | ||||
| n (%) | n (%) | n (%) | n (%) | n (%) | n (%) | ||
| 30 | 19 (38) | 11 (22) | 11 (22) | 11 (22) | 11 (22) | 63 (25.2) | |
| 25 | 14 (28) | 11 (22) | 11 (22) | 11 (22) | 10 (20) | 57 (22.8) | |
| 11 | 5 (10) | 6 (12) | 6 (12) | 6 (12) | 5 (10) | 28 (12.2) | |
| 10 | 5 (10) | 5 (10) | 5 (10) | 4 (8) | 3 (6) | 22 (8.8) | |
| 10 | 5 (10) | 5 (10) | 5 (10) | 5 (10) | 5 (10) | 25 (10) | |
| 5 | 0 (0) | 0 (0) | 0 (0) | 5 (10) | 2 (4) | 7 (2.8) | |
| 9 | 2 (4) | 5 (10) | 5 (10) | 7 (14) | 6 (12) | 25 (10) | |
| Total | 100 | 50 (100) | 43 (86) | 43 (86) | 49 (98) | 42 (84) | 227 (90.8) |
P. multocida=Pasteurella multocida, E. coli=Escherichia coli, S. epidermidis=Staphylococcus epidermidis, P. aeruginosa=Pseudomonas aeruginosa, P. vulgaris=Proteus vulgaris, S. aureus=Staphylococcus aureus, S. Typhimurium=Salmonella Typhimurium
Serotyping of the isolated E. coli strains from apparently healthy and diseased ducks.
| Serotype of | Apparently healthy ducks freshly slaughtered ( | Diseased ducks | Total | |
|---|---|---|---|---|
| Live (n=50) | Slaughtered (n=50) | |||
| n (%) | n (%) | n (%) | n (%) | |
| O1 | 1 (2) | 3 (6) | 2 (4) | 6 (21.42) |
| O18 | 2 (4) | 2 (4) | 1 (2) | 5 (17.85) |
| O111 | - | 2 (4) | 1 (2) | 3 (10.71) |
| O78 | - | 5 (10) | 2 (4) | 7 (25) |
| O26 | - | 1 (2) | 3 (6) | 4 (14.28) |
| Untypable | - | 1 (2) | 2 (4) | 3 (10.71) |
| Total | 3 (6) | 14 (28) | 11 (22) | 28 (100) |
E. coli=Escherichia coli
Figure-1Electrophoretic pattern of Kmt1 gene polymerase chain reaction assay. Lane L: 100 bp DNA Ladder, Lane Pos: Control positive strain (reference strain kindly given by the Animal Health Research Institute, Dokki, Egypt). Lane Neg: Control negative. Lanes 1-4: Positive isolated Pasteurella multocida strains for Kmt1 gene at 460 bp. Lanes 5-7: Negative isolated P. multocida strains for Kmt1 gene.
Figure-2Electrophoretic pattern of protein A gene polymerase chain reaction assay. Lane L: 100 bp DNA ladder; Lane Pos: Control positive strain (reference strain kindly given by the Animal Health Research Institute, Dokki, Egypt). Lane Neg: Control negative. Lanes 1-4: Positive Staphylococcus aureus strains for X region of protein-A gene at 226 bp.
Antimicrobial susceptibility of the bacterial isolates from ducks (shown in percentage).
| Antimicrobial agent | S. Typhimurium | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| S | I | R | S | I | R | S | I | R | S | I | R | O1 | O18 | O78 | O26 | O111 | |
| Enrofloxacin | 100 | - | - | 100 | - | - | 100 | - | - | 100 | - | - | S | S | S | S | S |
| Norfloxacin | 100 | - | - | 100 | - | - | 100 | - | - | 100 | - | - | S | S | S | S | S |
| Ciprofloxacin | 100 | - | - | 100 | - | - | 100 | - | - | 100 | - | - | S | S | S | S | S |
| Erythromycin | 60 | 40 | - | - | 20 | 80 | - | 20 | 80 | - | 28.5 | 71.5 | S | S | S | I | I |
| Streptomycin | 20 | 80 | - | - | 10 | 90 | - | 10 | 90 | 28.5 | 71.5 | - | R | R | R | R | R |
| Ampicillin | 20 | 80 | - | - | - | 100 | - | 30 | 70 | - | 71.5 | 28.5 | R | R | R | R | R |
| Amoxicillin | 70 | 30 | - | - | - | 100 | 80 | 20 | - | - | 28.5 | 71.5 | I | R | R | R | R |
| Penicillin | 90 | 10 | - | - | - | 100 | - | - | 100 | 57 | 43 | - | R | R | R | R | R |
| Gentamycin | 90 | 10 | - | 60 | 20 | 20 | 60 | 20 | 20 | 86 | 14 | - | S | S | S | I | I |
| Neomycin | 40 | 60 | - | 80 | 20 | - | 80 | 20 | - | 86 | 14 | - | R | S | I | I | R |
| Oxytetracycline | 70 | 30 | - | - | 40 | 60 | - | 40 | 60 | 71.5 | 28.5 | - | S | R | R | R | R |
| Trimethoprim-sulfamethoxazole | 70 | 30 | - | - | 20 | 80 | - | 20 | 80 | 86 | 14 | - | S | S | I | I | R |
S=Sensitive, I=Intermediate, R=Resistant, P. multocida=Pasteurella multocida, E. coli=Escherichia coli, P. aeruginosa=Pseudomonas aeruginosa, S. aureus=Staphylococcus aureus, S. Typhimurium=Salmonella Typhimurium