| Literature DB >> 31293078 |
Su-Jeong Kim1, Brendan Miller1, Hemal H Mehta1, Jialin Xiao1, Junxiang Wan1, Thalida E Arpawong1, Kelvin Yen1, Pinchas Cohen1.
Abstract
MOTS-c is an exercise mimetic and improves insulin sensitivity in aged and diet-induced obese mice. Although plasma markers are good markers for the metabolic condition, whether MOTS-c changes plasma markers in diet-induced obese mice has not been examined. Here, we used an unbiased metabolomics approach to examine the effect of MOTS-c on plasma markers of metabolic dysfunction. We found that three pathways - sphingolipid metabolism, monoacylglycerol metabolism, and dicarboxylate metabolism - were reduced in MOTS-c-injected mice. Interestingly, these pathways are upregulated in obese and T2D models. MOTS-c improves insulin sensitivity and increases beta-oxidation to prevent fat accumulation in DIO mice through these pathways. These results provide us a better understanding of the mechanism of how MOTS-c improves insulin sensitivity and reduces the body weight and fatty liver and opens a new venue for further study.Entities:
Keywords: High-fat diet; MOTS-c; insulin resistance; metabolomics
Mesh:
Substances:
Year: 2019 PMID: 31293078 PMCID: PMC6640593 DOI: 10.14814/phy2.14171
Source DB: PubMed Journal: Physiol Rep ISSN: 2051-817X
Figure 2The selected plasma metabolites differences between water and MOTS‐c injected DIO mice were distinct. (A) Variance percentage scree plots (B) 2D individuals factor map (C) 2D variables factor map.
Figure 1Characteristics of MOTS‐c injected diet‐induced obese (DIO) mice. C57BL/6J mice (17‐weeks old) were fed a high‐fat diet starting at 5 weeks of age. MOTS‐c peptide injections (2.5 mg/kg; IP; BID) were performed for 3 days. (A) Body weight, food intake, insulin, leptin, and (B) Blood glucose levels were measured. Data are reported as mean ± SEM of six mice per group. * P < 0.05.
Figure 3MOTS‐c administration decreases S1P levels in the plasma. (A) Schematic diagram of sphingolipid metabolism (B) Sphingomyelin and (C) sphingosine 1‐phosphate (S1P) levels in plasma from DIO mice injected with either water or MOTS‐c (N = 6/group) Data are reported as mean ± SEM of six mice per group. * P < 0.05.
Sphingolipid metabolism.
| Metabolite | Fold change (MOTS‐c/Water) |
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| Sphinganine | 0.78 | 0.1213 | 0.3993 |
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| N‐palmitoyl‐sphinganine (d18:0/16:0) | 0.97 | 0.6427 | 0.6597 |
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| Behenoyl dihydrosphingomyelin (d18:0/22:0) | 0.81 | 0.6022 | 0.6489 |
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| Behenoyl sphingomyelin (d18:1/22:0) | 0.85 | 0.7479 | 0.6902 |
| Tricosanoyl sphingomyelin (d18:1/23:0) | 0.93 | 0.7554 | 0.6902 |
| Lignoceroyl sphingomyelin (d18:1/24:0) | 1 | 0.9763 | 0.7374 |
| Sphingomyelin (d18:1/14:0, d16:1/16:0) | 0.8 | 0.2026 | 0.4862 |
| Sphingomyelin (d18:2/14:0, d18:1/14:1) | 0.62 | 0.1207 | 0.3993 |
| Sphingomyelin (d18:1/15:0, d16:1/17:0) | 0.9 | 0.4149 | 0.5865 |
| Sphingomyelin (d18:2/16:0, d18:1/16:1) | 0.83 | 0.1824 | 0.4641 |
| Sphingomyelin (d18:1/17:0, d17:1/18:0, d19:1/16:0) | 0.8 | 0.1202 | 0.3993 |
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| Sphingomyelin (d18:1/20:0, d16:1/22:0) | 0.66 | 0.2244 | 0.4896 |
| Sphingomyelin (d18:1/20:1, d18:2/20:0) | 0.72 | 0.1656 | 0.4492 |
| Sphingomyelin (d18:1/21:0, d17:1/22:0, d16:1/23:0) | 0.92 | 0.9414 | 0.7258 |
| Sphingomyelin (d18:1/22:1, d18:2/22:0, d16:1/24:1) | 0.76 | 0.3585 | 0.5592 |
| Sphingomyelin (d18:2/23:0, d18:1/23:1, d17:1/24:1) | 0.81 | 0.3329 | 0.5438 |
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| Sphingosine | 0.95 | 0.8005 | 0.6929 |
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| N‐palmitoyl‐sphingosine (d18:1/16:0) | 0.88 | 0.436 | 0.5946 |
| N‐stearoyl‐sphingosine (d18:1/18:0) | 0.92 | 0.7263 | 0.6829 |
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| Lactosyl‐N‐palmitoyl‐sphingosine | 0.62 | 0.1816 | 0.4641 |
Bold indicates significant difference *P < 0.05 and **0.05
Monoacylglycerol metabolism.
| Metabolite | Fold change (MOTS‐c/Water) |
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| 1‐Palmitoylglycerol (16:0) | 0.62 | 0.5118 | 0.6199 |
| 2‐Palmitoylglycerol (16:0) | 0.98 | 0.9234 | 0.7201 |
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| 1‐Arachidonylglycerol (20:4) | 0.87 | 0.2275 | 0.4896 |
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| 1‐Dihomo‐linolenylglycerol (20:3) | 0.71 | 0.1543 | 0.4363 |
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Bold indicates significant difference *P < 0.05 and **0.05 < P < 0.10.
Figure 4Fat accumulation in the muscle decreased suggesting reduced metabolic dysfunction. The mRNA expression levels of (A) ANGPTL3, (B) ANGPTL4, and (C) ANGPTL8 in water and MOTS‐c injected DIO mice muscle. (D) The pathways involved in monoacylglycerol biogenesis. Data are reported as mean ± SEM of six mice per group. * P < 0.05.
Fatty acid, dicarboxylate metabolism.
| Metabolite | Fold change (MOTS‐c/Water) |
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| 2‐Hydroxyglutarate | 1.06 | 0.8149 | 0.694 |
| 2‐Hydroxyadipate | 1.35 | 0.3625 | 0.5611 |
| Maleate | 1 | 0.8116 | 0.694 |
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| Octadecanedioate | 0.91 | 0.5903 | 0.6489 |
| Eicosanodioate | 0.8 | 0.1288 | 0.4039 |
Bold indicates significant difference *P < 0.05 and **0.05 < P < 0.10.
Figure 5Omega oxidation is decreased in MOTS‐c–injected mice liver. (A) The dicarboxylic acid biosynthesis via omega oxidation. (B–D) The mRNA expression of the genes involved in the omega oxidation pathways in the liver. Data are reported as mean ± SEM of six mice per group. * P < 0.05.
Figure 6Folate cycle did not change in MOTS‐c injected DIO mice compared to control (A) The folate cycles and its related pathways. (B) The mRNA levels of MTR in the skeletal muscle.