Literature DB >> 31292760

Analysis of the indoor environment of agricultural constructions in the context of sustainability.

Jozef Švajlenka1, Mária Kozlovská2, Terézia Pošiváková3.   

Abstract

This research paper focuses on agricultural constructions, a special type of constructions with an important role in industry and agriculture. Food production is an important social factor that is vital to human survival, so its qualitative aspect is a key determinant of living standards and is also important in terms of sustainability. The need to create a suitable environment (welfare) for animals, as a factor in terms of health and productivity, is drawing increasing attention. The environment continuously and directly affects animals, so it is quickly reflected in their productivity and medical condition. The objective of this research paper is to present an analysis of the interactions between agricultural constructions' outdoor and indoor environment by monitoring an actual operational construction designed for animal rearing, from the point of view of animal welfare and sustainability, taking into account thermal protection and indoor climate.

Entities:  

Keywords:  Agricultural; Constructions; Environment; Indoor; Sustainability; Welfare

Mesh:

Year:  2019        PMID: 31292760     DOI: 10.1007/s10661-019-7608-8

Source DB:  PubMed          Journal:  Environ Monit Assess        ISSN: 0167-6369            Impact factor:   2.513


  30 in total

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Review 3.  Scientific assessment of animal welfare.

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Review 6.  Toxicity, metabolism, and impact of mycotoxins on humans and animals.

Authors:  H S Hussein; J M Brasel
Journal:  Toxicology       Date:  2001-10-15       Impact factor: 4.221

Review 7.  Mycotoxins.

Authors:  J W Bennett; M Klich
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Review 8.  The roles of livestock in developing countries.

Authors:  M Herrero; D Grace; J Njuki; N Johnson; D Enahoro; S Silvestri; M C Rufino
Journal:  Animal       Date:  2012-11-05       Impact factor: 3.240

Review 9.  Real and perceived risks for mycotoxin contamination in foods and feeds: challenges for food safety control.

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Journal:  Toxins (Basel)       Date:  2010-04-01       Impact factor: 4.546

10.  Air sampling procedures to evaluate microbial contamination: a comparison between active and passive methods in operating theatres.

Authors:  Christian Napoli; Vincenzo Marcotrigiano; Maria Teresa Montagna
Journal:  BMC Public Health       Date:  2012-08-02       Impact factor: 3.295

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2.  Automated Microclimate Regulation in Agricultural Facilities Using the Air Curtain System.

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  2 in total

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