| Literature DB >> 31292348 |
Md Shahin Alam1, Satoru Takahashi1, Mariko Ito1, Miyuki Komura1, Md Humayun Kabir1,2, Dany Shoham3, Kouji Sakai4, Masato Suzuki5, Kazuaki Takehara1,2.
Abstract
Food additive grade calcium hydroxide (FdCa(OH)2) in the solution of 0.17% was evaluated for its bactericidal efficacies toward Legionella pneumophila with or without sodium hypochlorite (NaOCl) at a concentration of 200 ppm total residual chlorine, at room temperature (RT) (25°C ± 2°C) and 42°C, either with or without 5% fetal bovine serum (FBS). Besides, FdCa(OH)2 in different concentration solutions were prepared in field water samples (hot spring and bath tab water) and evaluated for their bactericidal efficacies at 42°C. FdCa(OH)2 (0.17%) inactivated the L. pneumophila to the undetectable level (<2.6 log CFU/ml) within 5 min and 3 min, respectively, at RT and 42°C, with 5% FBS. At RT and 42°C, NaOCl inactivated L. pneumophila to the undetectable level within 5 min, without 5% FBS, but with 5% FBS, it could only inactivate this bacterium effectively (≥3 log reductions). Conversely, at RT and 42°C, the mixture of 0.17% FdCa(OH)2 and 200 ppm NaOCl could inactivate L. pneumophila to the undetectable level, respectively, within 3 min and 1 min, even with 5% FBS, and it was elucidated that FdCa(OH)2 has a synergistic bactericidal effect together with NaOCl. FdCa(OH)2 0.05% solution prepared in hot spring water could inactivate L. pneumophila to the undetectable within 3 min at 42°C. So, FdCa(OH)2 alone could show nice bactericidal efficacy at 42°C, even with 5% FBS, as well as in field water samples.Entities:
Keywords: Legionella pneumophila; bactericidal activity; food additive grade calcium hydroxide (FdCa(OH)2; sodium hypochlorite; synergistic effect
Year: 2019 PMID: 31292348 PMCID: PMC6785613 DOI: 10.1292/jvms.19-0098
Source DB: PubMed Journal: J Vet Med Sci ISSN: 0916-7250 Impact factor: 1.267
Fig. 1.Test solutions and bacteria were kept in hot water bath at temperature 42ºC for at least 10 min prior to start the experiment for maintaining treatment temperature and imitating field conditions.
Bactericidal efficacies of 0.17% FdCa(OH)2, 200 ppm NaOCl or the mixture solution toward Legionella pneumophilla at 25°C
| Test solution | FBSa) > | Bacterial titer [log10 (CFU/m | |||||
|---|---|---|---|---|---|---|---|
| Positive control | 0 sec | 30 sec | 1 min | 3 min | 5 min | ||
| FdCa(OH)2b) | 0 | 8.34 ± 0.18e) | 8.14 ± 0.07 | 5.88 ± 0.37 | 4.86 ± 0.21* | 2.90 ± 0.30* | ≤2.60 ± 0.00 |
| NaOClc) | 8.20 ± 0.09 | 5.70 ± 0.55 | 3.86 ± 0.21* | 2.76 ± 0.16* | ≤2.60 ± 0.00 | ||
| Mix200d) | 8.11 ± 0.08 | 4.55 ± 0.49* | ≤2.60 ± 0.00 | NT | NT | ||
| FdCa(OH)2 | 5 | 8.37 ± 0.17 | 8.07 ± 0.10 | NTf) | 5.40 ± 0.49 | 3.17 ± 0.30* | ≤2.60 ± 0.00 |
| NaOCl | 8.09 ± 0.18 | NT | 6.75 ± 0.48 | 5.60 ± 0.66 | 3.36 ± 0.38* | ||
| Mix200 | 8.14 ± 0.07 | 5.80 ± 0.20 | 4.32 ± 0.38* | ≤2.60 ± 0.00 | NT | ||
a) FBS: fetal bovine serum, b) FdCa(OH)2: Food additive grade calcium hydroxide powder (170 mg) was prepared in 100 ml of redistilled water, c) NaOCl: Sodium hypochlorite solution containing 200 ppm chlorine (200 ppm NaOCl) was prepared in dW2, d) Mix200: NaOCl was diluted to 200 ppm chlorine in 0.17% FdCa(OH)2 solution, e) Bacterial count (log10 CFU/ml), f) NT: not tested. *Single asterisk indicates effective bacterial reduction (≥3 log10 CFU/ml). Bacterial titer ≤2.6 log10 CFU/ml indicates reduction to undetectable level. Both effective and bacterial reductions to undetectable level are significantly different (P<0.05) from positive control titer.
Bactericidal efficacies of 0.17% FdCa(OH)2, 200 ppm NaOCl or the mixture solution toward Legionella pneumophilla at 42°C
| Tested solution | FBSa) (%) | Bacterial titer [log10 (CFU/m | |||||
|---|---|---|---|---|---|---|---|
| Positive control | 0 sec | 30 sec | 1 min | 3 min | 5 min | ||
| FdCa(OH)2b) | 0 | 8.52 ± 0.17e) | 8.38 ± 0.10 | 5.64 ± 0.11 | 3.68 ± 0.06* | ≤2.60 ± 0.00 | NT |
| NaOClc) | 8.34 ± 0.05 | 6.30 ± 0.22 | 5.59 ± 0.31 | 3.50 ± 0.25* | ≤2.60 ± 0.00 | ||
| Mix200d) | 8.28 ± 0.11 | 3.56 ± 0.27* | ≤2.60 ± 0.00 | NT | NT | ||
| FdCa(OH)2 | 5 | 8.49 ± 0.14 | 8.29 ± 0.11 | 5.64 ± 0.11 | 3.98 ± 0.51* | ≤2.60 ± 0.00 | NT |
| NaOCl | 8.12 ± 0.08 | NTf) | 6.39 ± 0.19 | 5.60 ± 0.20 | 3.18 ± 0.31* | ||
| Mix200 | 8.24 ± 0.12 | 4.12 ± 0.29* | ≤2.60 ± 0.00 | NT | NT | ||
a) FBS: fetal bovine serum, b) FdCa(OH)2: Food additive grade calcium hydroxide powder (170 mg) was prepared in 100 ml of redistilled water, c) NaOCl: Sodium hypochlorite solution containing 200 ppm chlorine (200 ppm NaOCl) was prepared in dW2, d) Mix200: NaOCl was diluted to 200 ppm chlorine in 0.17% FdCa(OH)2 solution, e) Bacterial count (log10 CFU/ml), f) NT: not tested. *Single asterisk indicates effective bacterial reduction (≥3 log10 CFU/ml). Bacterial titer ≤2.6 log10 CFU/ml indicates reduction to undetectable level. Both effective and bacterial reductions to undetectable level are significantly different (P<0.05) from positive control titer.
Bactericidal efficacies of FdCa(OH)2 solution with different concentrations toward Legionella pneumophilla at 42°C in the presence of 5% fetal bovine serum
| Tested solutiona) | Bacterial titer [log10 (CFU/m | |
|---|---|---|
| Positive control | 3 min contact time | |
| 0.1% FdCa(OH)2 | 8.13 ± 0.04b) | 3.08 ± 0.48* |
| 0.05% FdCa(OH)2 | 4.10 ± 0.39* | |
| 0.025% FdCa(OH)2 | 6.08 ± 0.28 | |
a) Different concentrations of food additive grade calcium hydroxide [FdCa(OH)2] tested solution was prepared in redistilled water, b) Bacterial count (log10 CFU/ml). *Single asterisk indicates effective bacterial reduction (≥3 log10 CFU/ml). Bacterial titer ≤2.6 log10 CFU/ml indicates reduction to undetectable level. Effective bacterial reductions are significantly different (P<0.05) from positive control titer.
Bactericidal efficacies of different concentrations of FdCa(OH)2 solution (prepared in field water samples) toward Legionella pneumophilla at 42°C
| Tested solutiona) | Bacterial titer [log10 (CFU/m | ||
|---|---|---|---|
| Positive control | 3 min contact time | ||
| Prepared in hot spring water | 0.05% FdCa(OH)2 | 8.95 ± 0.29b) | ≤2.60 ± 0.00* |
| 0.025% FdCa(OH)2 | 3.72 ± 1.12* | ||
| 0.0125% FdCa(OH)2 | 5.61 ± 1.21 | ||
| Prepared in bath tab water | 0.05% FdCa(OH)2 | 3.18 ± 0.58* | |
| 0.025% FdCa(OH)2 | 4.36 ± 1.06* | ||
| 0.0125% FdCa(OH)2 | 6.58 ± 0.83 | ||
a) Different concentrations of food additive grade calcium hydroxide [FdCa(OH)2] tested solution were prepared in hot spring water and bath tab water using same way described in the above tables, b) Bacterial count (log10 CFU/ml). *Single asterisk indicates effective bacterial reduction (≥3 log10 CFU/ml). Bacterial titer ≤2.6 log10 CFU/ml indicates reduction to undetectable level. Both effective and bacterial reductions to undetectable level are significantly different (P<0.05) from positive control titer.