| Literature DB >> 31281299 |
Janette V Pham1,2, Mariamawit A Yilma1,2, Adriana Feliz1,2, Murtadha T Majid1,2, Nicholas Maffetone1,2, Jorge R Walker1,2, Eunji Kim3, Hyo Je Cho4, Jared M Reynolds1,2, Myoung Chong Song3, Sung Ryeol Park1,2,5, Yeo Joon Yoon3.
Abstract
A variety of organisms, such as bacteria, fungi, and plants, produce secondary metabolites, also known as natural products. Natural products have been a prolific source and an inspiration for numerous medical agents with widely divergent chemical structures and biological activities, including antimicrobial, immunosuppressive, anticancer, and anti-inflammatory activities, many of which have been developed as treatments and have potential therapeutic applications for human diseases. Aside from natural products, the recent development of recombinant DNA technology has sparked the development of a wide array of biopharmaceutical products, such as recombinant proteins, offering significant advances in treating a broad spectrum of medical illnesses and conditions. Herein, we will introduce the structures and diverse biological activities of natural products and recombinant proteins that have been exploited as valuable molecules in medicine, agriculture and insect control. In addition, we will explore past and ongoing efforts along with achievements in the development of robust and promising microorganisms as cell factories to produce biologically active molecules. Furthermore, we will review multi-disciplinary and comprehensive engineering approaches directed at improving yields of microbial production of natural products and proteins and generating novel molecules. Throughout this article, we will suggest ways in which microbial-derived biologically active molecular entities and their analogs could continue to inspire the development of new therapeutic agents in academia and industry.Entities:
Keywords: biological activity; biologics; combinatorial biosynthesis; genetic engineering; microbial cell factories; natural products; production improvement
Year: 2019 PMID: 31281299 PMCID: PMC6596283 DOI: 10.3389/fmicb.2019.01404
Source DB: PubMed Journal: Front Microbiol ISSN: 1664-302X Impact factor: 5.640
FIGURE 1Structures of natural products with antibiotic activity.
Biological activities of microbial-derived natural products and biologics.
| Name | Origin | Biological activity | References |
|---|---|---|---|
| Erythromycin A (1) | Antibacterial | ||
| Tetracycline (2) | Antibacterial | ||
| Vancomycin (3) | Antibacterial | ||
| Streptomycin (4) | Antibacterial | ||
| Nisin A (5) | Antimicrobial | ||
| Reuterin (6) | Antimicrobial | ||
| Amphotericin B (7) | Antifungal | ||
| Ieodoglucomide C (8) | Antifungal | ||
| Bleomycin (9) | Squamous cell carcinomas, Hodgkin’s lymphomas and testis tumors | ||
| Ddaunorubicin (10) | Acute lymphoblastic or myeloblastic lymphoma | ||
| Rapamycin (11) | Immunosuppressive, antifungal, antitumor, neuroprotective, neuroregenerative, and lifespan extension activities, growth inhibitory activity against several fungi | ||
| FK506 (12) | Immunosuppressive, antifungal, anti-inflammatory, neuroprotective and neuroregenerative activities, rheumatoid arthritis treatment | ||
| Cahuitamycins (13) | Inhibitors of | ||
| Avermectins (14) | Onchocerciasis and lymphatic filariasis | ||
| Mollemycin A 20 (15) | Gram-positive and Gram-negative bacteria, antimalarial activity | ||
| Lipstatin (16) | Pancreatic lipase inhibitor for obesity and diabetes | ||
FIGURE 2Structures of natural products with (A) antifungal and (B) anticancer/antitumor activities.
FIGURE 3Structures of natural products with (A) immunosuppressive/anti-inflammatory, (B) biofilm-inhibitory, and (C) other activities.
FIGURE 4Crystal structures of (A) recombinant human insulin (Humulin®) (PDB 4F0N) (Favero-Retto et al., 2013); (B) interferon (IFN) α-2b (PDB 3SE3) (Thomas et al., 2011); (C) granulocyte colony growth factor pegfilgrastim (Neupeg®) (PDB 1HRG) (Hill et al., 1993); (D) human interleukin-3 (PDB 5UV8) (Broughton et al., 2018); and (E) human serum albumin (Recombumin®and Albucult®) (PDB 1AO6) (Sugio et al., 1999). The models are colored according to the sequence by a rainbow color from the N-terminus (blue) to the C-terminus (red).
Comparison between different microbial host systems for production of recombinant proteins and natural products.
| Microbial hosts | Advantages | Disadvantages | Compounds | References |
|---|---|---|---|---|
Fast growth Simple culture procedures Cost-effective High versatility of the enterobacterium and its associated systems | Lack of post-translational modifications (PTMs) Risk of translational errors due to the presence of a large number of rare codons Expensive and often challenging purification process | Recombinant human insulin Artemisinin Erythromycin A Somatrem Somatropin Pegloticase Insulin glargine Pneumococcal vaccines Filgrastim Pegfilgrastim Human serum albumin Hepatitis B virus immunization IFN α-2b IL-6 | ||
Simplified downstream purification processes Absence of endotoxins or unwanted glycosylation of proteins Generally recognized as safe (GRAS) Lack of secreted heterologous proteins degradation Nisin-controlled gene expression system Heterologous protein delivery in foodstuff or in the digestive tract | Per liter secretion generally less robust than AT-rich codon usage and/or the distribution of rare codons | Nisin A Pfs48/45 Enterocin A Pediocin PA-1 IL-2 IL-6 Peanut allergen Tetanus toxin fragment C Transforming growth factor-β1 | ||
Rapid growth Abundant supply of secondary metabolite precursors Ability to produce natural products. Efficient protein secretion system such as Sec pathway and twin-arginine-translocation (Tat) pathway Well-developed genetic manipulation | Forms pellets or clumps Low protein yield | Streptomycin Pikromycin Kanamycin Nystatin Anthracyclines Rapamycin FK506 Strepsesquitriol Salinamides A and B Cahuitamycin Actinomycin D Milbemycin Mollemycin A TNF α hIL-10 Streptokinase IL-1β IFN-α1 Transforming growth factor-α IL-2 IFN-α2b Tetracycline Daptomycin Chloramphenicol | ||
Outstanding fermentation properties and protein production yield (20–25 g per liter) Completely free toxin production Flexibility for genetic engineering Presence of proteome secretory pathway | Primarily used in Enzyme production. Plasmid instability Presence of proteases: leads to difficulty in the production of recombinant proteins. | Ieodoglucomide C Ieodoglycolipid Bacillomycin D and L Alkaline cellulose Alkaline protease Alkaline α-amylase hIL-3 Fengycin IL-1β IFN-α2 Staphylokinase Iturins Surfactin | ||
Fast growth rate Technically practical Cost-effective Ability to generate post-translational modification as Advanced fermentation science | Lack some required precursor pathways Codon usage is biased toward A + T | Human serum albumin Recombinant human insulin Hepatitis B virus immunization Artemisinic acid Paclitaxel hIL-6 Insulin aspart Pfs25 Sapogenin Saponin | ||
GRAS status Tolerate extreme cultivation conditions Degrade and utilize diverse biopolymers, allowing cultivation on renewable resources Major Source of citric acid production | Production of mycotoxins (alpha toxins) Many host proteases Freely dispersed filaments or highly compact pellets formed during submerged fermentations | Immunoglobulin G1(κ) Antibodies and Fab′ fragment Bicoumanigrin Aspernigrin B Lactoferrin Enniatin Human IL-2 Human IL-6 Phytase Lovastatin Tryptostatin B | ||
GRAS status Combined genetic manipulations, low cost screening. Efficient fermentation properties, and protein modification Ability to use and grow on methanol, glucose, or glycerol as its primary carbon sources Thermo-tolerant | The use of methanol creates hazardous conditions in lab use Hyperglycosylation of heterologous products Can lead to production instabilities due to sequence repetition on vector. | IFNα-2a Phytase IL-6 Human serum albumin Human hemoglobin HBV L-protein Hepatitis B surface antigen | ||
FIGURE 5An overview of multiple strategies of product improvements and generation of new analogs.