Literature DB >> 31239007

Identifying Challenges and Risks Associated with the Analysis of Major Mycotoxins in Feed and Botanicals.

Ujwal S Patil1, Sarah King1, Sean Holleran1, Kristen White1, Cheryl Stephenson1, John Reuther1.   

Abstract

Changing weather conditions have heightened the risk of growth of mycotoxigenic molds on crops and various agricultural commodities. Mycotoxins, which are linked to carcinogenic and nephrotoxic effects in animals and humans, have been traditionally analyzed by immunoassays, gas, and LC techniques with spectrophotometric detectors. This review discusses the current techniques and challenges in commercial settings associated with the analysis of mycotoxins in unique matrices such as animal feeds, herbal products, and dietary supplements containing botanicals. Because of the advantages and growing acceptance of LC-tandem MS (MS/MS) over traditional approaches, discussion is mainly based on LC-MS/MS-based approaches. Considering the impact of sample preparation on accuracy of quantitative results, discussion about pros and cons of recently introduced sample preparation techniques is integrated with analytical methods. A section of the review explains the importance and availability of reference materials for mycotoxins. The present discussion provides good insight into the current challenges and developments during mycotoxin analysis of feed and botanicals and addresses the need for researchers in terms of an official MS-based method.

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Year:  2019        PMID: 31239007     DOI: 10.5740/jaoacint.19-0105

Source DB:  PubMed          Journal:  J AOAC Int        ISSN: 1060-3271            Impact factor:   1.913


  3 in total

1.  An Interlaboratory Comparison Study of Regulated and Emerging Mycotoxins Using Liquid Chromatography Mass Spectrometry: Challenges and Future Directions of Routine Multi-Mycotoxin Analysis including Emerging Mycotoxins.

Authors:  David Steiner; Armin Humpel; Eleonore Stamminger; Anna Schoeberl; Gerlinde Pachschwoell; Anita Sloboda; Christy Swoboda; Jolene Rigg; Dawei Zhang; Yahong Wang; Joshua Davis; Michael Sulyok; Rudolf Krska; Brian Quinn; Brett Greer; Christopher T Elliott; Zbynek Dzuman; Jana Hajslova; Andreas Gschaider; Carina Fechner; Lisa Forstner; Elisabeth Varga; Piotr Jedziniak; Katarzyna Pietruszka; Adrianna Rudawska; Alexandra Malachová
Journal:  Toxins (Basel)       Date:  2022-06-13       Impact factor: 5.075

Review 2.  A Review: Sample Preparation and Chromatographic Technologies for Detection of Aflatoxins in Foods.

Authors:  Kai Zhang; Kaushik Banerjee
Journal:  Toxins (Basel)       Date:  2020-08-21       Impact factor: 4.546

3.  Analysis of Aflatoxins, Fumonisins, Deoxynivalenol, Ochratoxin A, Zearalenone, HT-2, and T-2 Toxins in Animal Feed by LC-MS/MS Using Cleanup with a Multi-Antibody Immunoaffinity Column.

Authors:  Naomi Mackay; Elaine Marley; Dave Leeman; Cezary Poplawski; Carol Donnelly
Journal:  J AOAC Int       Date:  2022-09-06       Impact factor: 2.028

  3 in total

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