| Literature DB >> 31234542 |
Margarida Costa1, Laura Coello2, Ralph Urbatzka3, Marta Pérez4, Margret Thorsteinsdottir5.
Abstract
The previously reported 1-(2,4-dihydroxy-5-methylphenyl)ethan-1-one (1), (1'Z)-2-(1',5'-dimethylhexa-1',4'-dieny1)-5-methylbenzene-1,4-diol (2), and 1,8-epoxy-1(6),2,4,7,10-bisaborapentaen-4-ol (5) together with four new structures of aromatic bisabolane-related compounds (3, 4, 6, 7) were isolated from the marine sponge Myrmekioderma sp. Compounds 1, 2, and 5 were identified based on spectral data available in the literature. The structures of the four new compounds were experimentally established by 1D and 2D-NMR and (-)-HRESIMS spectral analysis. Cytotoxic and lipid-reducing activities of the isolated compounds were evaluated. None of the isolated compounds were active against the tested cancer cell lines; however, lipid-reducing activity was found for compounds 2-5 and 7 in the zebrafish Nile red fat metabolism assay. This class of compounds should be further explored for their suitability as possible agents for the treatment of lipid metabolic disorders and obesity.Entities:
Keywords: bioactivity; bisabolane-related compounds; marine sponges; natural compounds; obesity; whole small animal models
Year: 2019 PMID: 31234542 PMCID: PMC6627430 DOI: 10.3390/md17060375
Source DB: PubMed Journal: Mar Drugs ISSN: 1660-3397 Impact factor: 5.118
Figure 1Chemical structures of the compounds 1–7 isolated from Myrmekioderma sp.
1H and 13C-NMR (400 and 100 MHz, respectively) for compounds 3 and 4. The experiments were performed in CDCl3.
| Position | Compound 3 | Compound 4 | ||
|---|---|---|---|---|
| δC, Type | δH, mult ( | δC, Type | δH, mult ( | |
| 1 | 147.5, C | 146.4, C | ||
| 2 | 118.8, CH | 6.68, s | 112.5, CH | 6.87, s |
| 3 | 125.4, C | 123.9, C | ||
| 4 | 147.0, C | 150.4, C | ||
| 5 | 117.2, CH | 6.50, s | 110.0, CH | 6.64, s |
| 6 | 124.2, C | 130.4, C | ||
| 7 | 148.0, C | 48.1, C | ||
| 8 | 76.7, CH | 4.40, dd (8.6, 5.4) | 37.4, CH2 | 2.42, dd (14.1, 7.9) |
| 9 | 34.3, CH2 | α 2.30, m | 117.2, CH | 4.85, dddd (9.7, 5.5, 2.8, 1.4) |
| 10 | 118.8, CH | 5.06, m | 136.5, C | |
| 11 | 136.9, C | 18.0, CH3 | 1.56, s | |
| 12 | 26.1, CH3 | 1.71, s | 25.8, CH3 | 1.60, s |
| 13 | 18.1, CH3 | 1.53, s | 23.5, CH3 | 1.44, s |
| 14 | 15.8, CH3 | 2.20, s | 16.2, CH3 | 2.26, s |
| 15 | 120.3, CH2 | α 5.43, d (1.3) | 180.8, C | |
| OH-1 | 8.02, br s | |||
| OH-4 | 4.48, br s | 4.65, br s | ||
| OH-8 | 3.27, br s | |||
Figure 2Key 1H-1H COSY and HMBC correlations of compounds 3 and 4.
1H and 13C-NMR (400 and 100 MHz, respectively) for compounds 6 and 7. Experiments with compound 6 were done in CD3OD and with compound 7 in CDCl3.
| Position | Compound 6 | Compound 7 | ||
|---|---|---|---|---|
| δC, Type | δH, mult ( | δC, Type | δH, mult ( | |
| 1 | 149.5, C | 146.7, C | ||
| 2 | 118.9, CH | 6.63, s | 116.9, CH | 6.70, s |
| 3 | 124.5, C | 125.1, C | ||
| 4 | 146.7, C | 148.1, C | ||
| 5 | 114.2, CH | 6.48, s | 110.3, CH | 6.62, s |
| 6 | 126.0, C | 132.1, C | ||
| 7 | 82.4, C | 122.0, C | ||
| 8 | 39.8, CH2 | 1.84, m | 118.7, C | 5.36, dd (3.8, 1.5) |
| 9 | 22.8, CH2 | α 2.00, m | 75.6, CH | 4.51, ddt (8.3, 3.9, 1.5) |
| 10 | 123.9, CH | 5.04, t (6.6, 6.5) | 63.8, CH | 3.06, d (8.3) |
| 11 | 132.0, C | 57.7, C | ||
| 12 | 17.7, CH3 | 1.51, m | 25.1, CH3 | 1.33, s |
| 13 | 25.8, CH3 | 1.65, s | 19.4, CH3 | 1.35, s |
| 14 | 15.6, CH3 | 2.18, s | 15.9, CH3 | 2.19, s |
| 15 | 22.4, CH3 | 1.55, s | 18.3, CH3 | 2.01, t (1.5) |
| 16 | 50.5, OCH3 | 3.21, s | ||
| OH-1 | 8.28, br s | |||
| OH-4 | 8.28, br s | 3.49, br s | ||
Figure 3Key 1H-1H COSY, HMBC, and TOCSY correlations of compound 6.
Figure 4Key correlations for the elucidation of compound 7. (a) 1H-1H COSY and HMBC. (b) NOESY (partial structure).
Figure 5Lipid-reducing activity of compounds 1–7 in zebrafish Nile red fat metabolism assay. MFI represents the mean fluorescence intensity, indicative of neutral lipids. A solvent control with 0.1% DMSO was included in the bioassay, together with the positive control 50 µM resveratrol (REV). Per treatment, 6–8 individual zebrafish larvae were used. ** p < 0.01, *** p < 0.001.
Figure 6Representative images of the zebrafish Nile red assay. Images show the overlay of the fluorescence and bright field images; 0.1% DMSO was used as solvent control and 50 µM resveratrol (REV) as positive control.