Literature DB >> 3116923

Aspergillus nomius, a new aflatoxin-producing species related to Aspergillus flavus and Aspergillus tamarii.

C P Kurtzman1, B W Horn, C W Hesseltine.   

Abstract

Aspergillus nomius is described and represents a new aflatoxigenic species phenotypically similar to A. flavus. Strains examined were isolated from insects and agricultural commodities. Separation from A. flavus is based on the presence of indeterminate sclerotia and a lower growth temperature. Comparisons of DNA relatedness show A. nomius to have only relatively recently evolved from A. flavus and A. tamarii.

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Year:  1987        PMID： 3116923     DOI： 10.1007/bf00393843

Source DB:  PubMed          Journal:  Antonie Van Leeuwenhoek        ISSN： 0003-6072            Impact factor:   2.271


  11 in total

1.  Determination of the base composition of deoxyribonucleic acid from its buoyant density in CsCl.

Authors:  C L SCHILDKRAUT; J MARMUR; P DOTY
Journal:  J Mol Biol       Date:  1962-06       Impact factor: 5.469

2.  Low repetitive DNA content in Aspergillus nidulans.

Authors:  W E Timberlake
Journal:  Science       Date:  1978-12-01       Impact factor: 47.728

3.  Further evidence on differentiation of Aspergillus sojae from Aspergillus oryzae by electrophoretic patterns of cellulase, pectin-lyase, and acid proteinase.

Authors:  S Nasuno
Journal:  Can J Microbiol       Date:  1974-03       Impact factor: 2.419

4.  Electrophoretic studies of soluble proteins from Aspergillus spp.

Authors:  M M Kulik; A G Brooks
Journal:  Mycologia       Date:  1970 Mar-Apr       Impact factor: 2.696

5.  Pyrolysis-gas-liquid chromatography of fungi: differentiation of species and strains of several members of the Aspergillus flavus group.

Authors:  P G Vincent; M M Kulik
Journal:  Appl Microbiol       Date:  1970-12

6.  Potential pathogens in the environment: cultural reactions and nucleic acid studies on Klebsiella pneumoniae from clinical and environmental sources.

Authors:  R J Seidler; M D Knittel; C Brown
Journal:  Appl Microbiol       Date:  1975-06

7.  Production of cyclopiazonic acid by Aspergillus tamarii Kita.

Authors:  J W Dorner
Journal:  Appl Environ Microbiol       Date:  1983-12       Impact factor: 4.792

8.  Specimen holder to critical-point dry microorganisms for scanning electron microscopy.

Authors:  C P Kurtzman; F L Baker; M J Smiley
Journal:  Appl Microbiol       Date:  1974-10

Review 9.  Genome comparison in yeast systematics: delimitation of species within the genera Schwanniomyces, Saccharomyces, Debaryomyces, and Pichia.

Authors:  C W Price; G B Fuson; H J Phaff
Journal:  Microbiol Rev       Date:  1978-03

10.  Synonomy of the yeast genera Hansenula and Pichia demonstrated through comparisons of deoxyribonucleic acid relatedness.

Authors:  C P Kurtzman
Journal:  Antonie Van Leeuwenhoek       Date:  1984       Impact factor: 2.271
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  61 in total

Review 1.  Developments in fungal taxonomy.

Authors:  J Guarro; A M Stchigel
Journal:  Clin Microbiol Rev       Date:  1999-07       Impact factor: 26.132

2.  Efficacy and insecticidal properties of some essential oils against Caryedon serratus (Oliver)-a storage pest of groundnut.

Authors:  G Harish; M V Nataraja; Prasanna Holajjer; P P Thirumalaisamy; K S Jadon; S D Savaliya; R D Padavi; V G Koradia; M V Gedia
Journal:  J Food Sci Technol       Date:  2012-10-23       Impact factor: 2.701

Review 3.  Aflatoxigenicity in Aspergillus: molecular genetics, phylogenetic relationships and evolutionary implications.

Authors:  Jeffrey W Cary; Kenneth C Ehrlich
Journal:  Mycopathologia       Date:  2006-09       Impact factor: 2.574

4.  Evaluation of the mycological status of luncheon meat with special reference to aflatoxigenic moulds and aflatoxin residues.

Authors:  M A Ismail; Z M Zaky
Journal:  Mycopathologia       Date:  1999       Impact factor: 2.574

5.  Purification and Characterization of O-Methyltransferase I Involved in Conversion of Demethylsterigmatocystin to Sterigmatocystin and of Dihydrodemethylsterigmatocystin to Dihydrosterigmatocystin during Aflatoxin Biosynthesis.

Authors:  K Yabe; K Matsushima; T Koyama; T Hamasaki
Journal:  Appl Environ Microbiol       Date:  1998-01       Impact factor: 4.792

6.  Inhibition of aflatoxin production by surfactants.

Authors:  S B Rodriguez; N E Mahoney
Journal:  Appl Environ Microbiol       Date:  1994-01       Impact factor: 4.792

7.  Microbiological and physicochemical factors affecting Aspergillus section Flavi incidence in Cavendish banana (Musa cavendishii) chips production in Southern Philippines.

Authors:  A C Sales; P V Azanza; T Yoshizawa
Journal:  Mycopathologia       Date:  2005-01       Impact factor: 2.574

8.  Isolation and characterization of formaldehyde-degrading fungi and its formaldehyde metabolism.

Authors:  Diansi Yu; Lili Song; Wei Wang; Changhong Guo
Journal:  Environ Sci Pollut Res Int       Date:  2014-01-25       Impact factor: 4.223

9.  Aspergillus parasiticus crzA, which encodes calcineurin response zinc-finger protein, is required for aflatoxin production under calcium stress.

Authors:  Perng-Kuang Chang
Journal:  Int J Mol Sci       Date:  2008-10-29       Impact factor: 6.208

10.  Study of the Effect of Methyl Jasmonate Concentration on Aflatoxin B(1) Biosynthesis by Aspergillus parasiticus in Yeast Extract Sucrose Medium.

Authors:  Dido Maria Meimaroglou; Dia Galanopoulou; Panagiota Markaki
Journal:  Int J Microbiol       Date:  2009-12-06
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