| Literature DB >> 31165264 |
Andrzej Gawrecki1, Arkadiusz Michalak2, Szymon Gałczyński3, Iwona Dachowska4, Dorota Zozulińska-Ziółkiewicz1, Agnieszka Szadkowska5.
Abstract
AIMS: To analyze physical performance and diabetes-related outcomes in adolescents with type 1 diabetes (T1DM) during two semi-competitive football matches utilising precise physical activity monitoring.Entities:
Keywords: Exercise; Football; GPS tracking; HR monitoring; Type 1 diabetes
Mesh:
Substances:
Year: 2019 PMID: 31165264 PMCID: PMC6768890 DOI: 10.1007/s00592-019-01371-0
Source DB: PubMed Journal: Acta Diabetol ISSN: 0940-5429 Impact factor: 4.280
Fig. 1Maximal heart rates (HRs) measured for each participant during Cooper’s test and the figure contrasts them with their mean and maximal HR achieved during the first and second matches. Please note that most players reached HRs within 5 beats/min of their individual maximum during play. Player nos. 12 and 13 surpassed their maximal HRs, which indicated their underperformance during Cooper’s test
Players’ performance during both matches
| First match (mean ± SD) | Second match (mean ± SD) | Difference by player (mean ± SD) | ||
|---|---|---|---|---|
| Covered distance (km) | 6.3 ± 1 | 6.3 ± 1.5 | 0.1 ± 1.2 | 0.58 |
| No. of sprints | 44 ± 17 | 42 ± 19 | 2 ± 14 | 0.58 |
| Mean velocity (km/h) | 3.9 ± 0.6 | 4.2 ± 0.9 | − 0.2 ± 0.7 | 0.26 |
| Max velocity (km/h) | 24.1 ± 2.6 | 23.8 ± 2.4 | 0.4 ± 2.3 | 0.56 |
| Mean HR (% of individual’s maximum) | 76.7 ± 5.7 | 74.6 ± 6.7 | 1 ± 6.7 | 0.57 |
| Max HR (% of individual’s maximum) | 95.9 ± 5.1 | 94.6 ± 4.8 | 1.3 ± 3.7 | 0.22 |
p values were calculated using paired t test
Fig. 2Changes in lactate concentrations during the first and second matches. During both matches, players presented similar mean lactate concentrations [Match 1: 4 mmol/l (SE = 0.78) vs. Match 2: 2.8 mmol/l (SE = 0.35), p = 0.23] with a significant rise during play [Match 1: 1.75 (SE = 0.16)–6.13 mmol/l (SE = 1.73); Match 2: 1.77 (SE = 0.18)–3.91 mmol/l (SE = 0.63), p = 0.004]. The rise of lactate was comparable between the events (p = 0.24). SE standard error of the mean
Fig. 3Changes in glycemia during the first and second matches. Mean blood glucose concentrations during both matches were comparable [Match 1: mean 160 mg/dl (SE: 14) vs. Match 2: 155 mg/dl (SE: 12), p = 0.83]. Overall, glycemia during both matches remained stable (p = 0.78); the differences between blood glucose dynamics between the matches were also not significant (p = 0.28). SE standard error of the mean
Fig. 4Carbohydrates consumed during the first and second matches. During the second match, individual players consumed significantly less carbohydrates [median difference − 20 g (25–75%: − 40 to 0), p = 0.006]
Correlations between exercise- and diabetes-related parameters
| First match | Second match | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Mean HR | Max HR | Covered distance | Max velocity | Mean velocity | No. of sprints | Mean HR | Max HR | Covered distance | Mean velocity | Max velocity | No. of sprints | |
| Age | ||||||||||||
| HbA1c | ||||||||||||
| Cooper | ||||||||||||
| BMI | ||||||||||||
r Pearson’s correlation coefficient, HR heart rate