Literature DB >> 31154611

Single or Combined Applications of Zinc and Multi-strain Probiotic on Intestinal Histomorphology of Broilers Under Cyclic Heat Stress.

Muqader Shah1, Hafsa Zaneb2, Saima Masood2, Rifat Ullah Khan3, Muhammad Mobashar4, Imad Khan2, Salahud Din2, Muhammad Shoaib Khan5, Habib Ur Rehman6, Antonella Tinelli7.   

Abstract

Two-hundred-eighty-day-old broiler chicks were divided into seven groups. The groups were designated as T1, thermoneutral zone; T2, heat stressed (HS); T3, HS + zinc (Zn) supplementation (30 mg/kg); T4, HS + Zn (60 mg/kg); T5, HS + probiotic (0.1 g/kg); T6, HS + probiotic (0.1 g/kg) + Zn (30 mg/kg); and T7, HS + Zn (60 mg/kg) + probiotic (0.1 g/kg). Significant decrease (p < 0.05) was observed in villus height (VH), VH to crypt depth ratio, and villus surface area of all intestinal segments in the T2 group when compared with the T1 group. The same parameters had significantly higher (p < 0.05) values in the jejunum and ileum of the Zn- and probiotic-supplemented groups (alone + combination) when compared with the T2 group. The birds exposed to HS showed fewer (p < 0.05) intraepithelial lymphocytes (IELs) in the jejunum and ileum than the T1 group, while their count increased in the jejunum and ileum with dietary treatments. In conclusion, Zn and probiotic positively modulated the intestinal microstructures of broilers kept under high environmental temperature.

Entities:  

Keywords:  Broiler; Goblet cell; Morphometry; Villus height; Villus surface area

Mesh:

Substances:

Year:  2020        PMID: 31154611     DOI: 10.1007/s12602-019-09561-6

Source DB:  PubMed          Journal:  Probiotics Antimicrob Proteins        ISSN: 1867-1306            Impact factor:   4.609


  10 in total

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Journal:  Antibiotics (Basel)       Date:  2022-02-20

Review 2.  Recent Advances in Understanding the Influence of Zinc, Copper, and Manganese on the Gastrointestinal Environment of Pigs and Poultry.

Authors:  Leon J Broom; Alessandra Monteiro; Arturo Piñon
Journal:  Animals (Basel)       Date:  2021-04-29       Impact factor: 2.752

3.  Effects of organic zinc on the performance and gut integrity of broilers under heat stress conditions.

Authors:  Mohannad Abuajamieh; Anas Abdelqader; Rabie Irshaid; Firas M F Hayajneh; Ja'far M Al-Khaza'leh; Abdur-Rahman Al-Fataftah
Journal:  Arch Anim Breed       Date:  2020-04-27

4.  The Effect of Low and High Dose Deoxynivalenol on Intestinal Morphology, Distribution, and Expression of Inflammatory Cytokines of Weaning Rabbits.

Authors:  Wanying Yang; Libo Huang; Pengwei Wang; Zhichao Wu; Fuchang Li; Chunyang Wang
Journal:  Toxins (Basel)       Date:  2019-08-13       Impact factor: 4.546

5.  The Impact of Probiotics and Egg Yolk IgY on Behavior and Blood Parameters in a Broiler Immune Stress Model.

Authors:  Ibrahim F Rehan; Mohammed Youssef; Mootaz A M Abdel-Rahman; Sohaila G Fahmy; Eslam Ahmed; Ahmed S Ahmed; Mohamed A Maky; Hassan M Diab; Obeid Shanab; Saad Alkahtani; Mohamed M Abdel-Daim; Hamdy Hassan; Ahmed F Rehan; Mohamed A Hussien; Nesreen Z Eleiwa; Asmaa Elnagar; Ahmed Abdeen; Abd El-Latif Hesham
Journal:  Front Vet Sci       Date:  2020-04-09

6.  Effects of Probiotics on the Growth Performance, Antioxidant Functions, Immune Responses, and Caecal Microbiota of Broilers Challenged by Lipopolysaccharide.

Authors:  Yang Yu; Qing Li; Xinfu Zeng; Yinglei Xu; Kan Jin; Jinsong Liu; Guangtian Cao
Journal:  Front Vet Sci       Date:  2022-02-21

Review 7.  Gut Microbiota as a Mediator of Essential and Toxic Effects of Zinc in the Intestines and Other Tissues.

Authors:  Anatoly V Skalny; Michael Aschner; Xin Gen Lei; Viktor A Gritsenko; Abel Santamaria; Svetlana I Alekseenko; Nagaraja Tejo Prakash; Jung-Su Chang; Elena A Sizova; Jane C J Chao; Jan Aaseth; Alexey A Tinkov
Journal:  Int J Mol Sci       Date:  2021-12-03       Impact factor: 5.923

Review 8.  Prospects of organic acids as safe alternative to antibiotics in broiler chickens diet.

Authors:  Rifat Ullah Khan; Shabana Naz; Fazal Raziq; Qudratullah Qudratullah; Nazir Ahmad Khan; Vito Laudadio; Vincenzo Tufarelli; Marco Ragni
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Review 9.  The Gastrointestinal Exertional Heat Stroke Paradigm: Pathophysiology, Assessment, Severity, Aetiology and Nutritional Countermeasures.

Authors:  Henry B Ogden; Robert B Child; Joanne L Fallowfield; Simon K Delves; Caroline S Westwood; Joseph D Layden
Journal:  Nutrients       Date:  2020-02-19       Impact factor: 5.717

Review 10.  Potential Applications of Moringa oleifera in Poultry Health and Production as Alternative to Antibiotics: A Review.

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Journal:  Antibiotics (Basel)       Date:  2021-12-16
  10 in total

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