Literature DB >> 31141162

The Israeli-Palestinian wheat landraces collection: restoration and characterization of lost genetic diversity.

Sivan Frankin1,2, Srinivas Kunta1,2, Shahal Abbo2, Hanan Sela3, Ben Z Goldberg4, David J Bonfil5, Avraham A Levy6, Naomi Avivi-Ragolsky6, Kamal Nashef1, Rajib Roychowdhury1, Tomer Faraj7, Dikla Lifshitz7, Einav Mayzlish-Gati7, Roi Ben-David1.   

Abstract

BACKGROUND: For over a century, genetic diversity of wheat worldwide was eroded by continual selection for high yields and industrial demands. Wheat landraces cultivated in Israel and Palestine demonstrate high genetic diversity and a potentially wide repertoire of adaptive alleles. While most Israeli-Palestinian wheat landraces were lost in the transition to 'Green Revolution' semi-dwarf varieties, some germplasm collections made at the beginning of the 20th century survived in gene banks and private collections worldwide. However, fragmentation and poor conservation place this unique genetic resource at a high risk of genetic erosion. Herein, we describe a long-term initiative to restore, conserve, and characterize a collection of Israeli and Palestinian wheat landraces (IPLR).
RESULTS: We report on (i) the IPLR construction (n = 932), (ii) the historical and agronomic context to this collection, (iii) the characterization and assessment of the IPLR's genetic diversity, and (iv) a data comparison from two distinct subcollections within IPLR: a collection made by N. Vavilov in 1926 (IPLR-VIR) and a later one (1979-1981) made by Y. Mattatia (IPLR-M). Though conducted in the same eco-geographic space, these two collections were subjected to considerably different conservation pathways. IPLR-M, which underwent only one propagation cycle, demonstrated marked genetic and phenotypic variability (within and between accessions) in comparison with IPLR-VIR, which had been regularly regenerated over ∼90 years.
CONCLUSION: We postulate that long-term ex situ conservation involving human and genotype × environment selection may significantly reduce accession heterogeneity and allelic diversity. Results are further discussed in a broader context of pre-breeding and conservation.
© 2019 Society of Chemical Industry. © 2019 Society of Chemical Industry.

Entities:  

Keywords:  bread wheat; conservation; durum wheat; gene bank; genetic diversity; landraces; phenotypic diversity

Mesh:

Year:  2019        PMID: 31141162     DOI: 10.1002/jsfa.9822

Source DB:  PubMed          Journal:  J Sci Food Agric        ISSN: 0022-5142            Impact factor:   3.638


  6 in total

Review 1.  The INCREASE project: Intelligent Collections of food-legume genetic resources for European agrofood systems.

Authors:  Elisa Bellucci; Orlando Mario Aguilar; Saleh Alseekh; Kirstin Bett; Creola Brezeanu; Douglas Cook; Lucía De la Rosa; Massimo Delledonne; Denise F Dostatny; Juan J Ferreira; Valérie Geffroy; Sofia Ghitarrini; Magdalena Kroc; Shiv Kumar Agrawal; Giuseppina Logozzo; Mario Marino; Tristan Mary-Huard; Phil McClean; Vladimir Meglič; Tamara Messer; Frédéric Muel; Laura Nanni; Kerstin Neumann; Filippo Servalli; Silvia Străjeru; Rajeev K Varshney; Marta W Vasconcelos; Massimo Zaccardelli; Aleksei Zavarzin; Elena Bitocchi; Emanuele Frontoni; Alisdair R Fernie; Tania Gioia; Andreas Graner; Luis Guasch; Lena Prochnow; Markus Oppermann; Karolina Susek; Maud Tenaillon; Roberto Papa
Journal:  Plant J       Date:  2021-09-23       Impact factor: 7.091

2.  Development of Specific Thinopyrum Cytogenetic Markers for Wheat-Wheatgrass Hybrids Using Sequencing and qPCR Data.

Authors:  Ekaterina Nikitina; Victoria Kuznetsova; Pavel Kroupin; Gennady I Karlov; Mikhail G Divashuk
Journal:  Int J Mol Sci       Date:  2020-06-24       Impact factor: 5.923

3.  Assessing adaptive requirements and breeding potential of spelt under Mediterranean environment.

Authors:  Arie Y Curzon; Chandrasekhar Kottakota; Kamal Nashef; Shahal Abbo; David J Bonfil; Ram Reifen; Shimrit Bar-El; On Rabinovich; Asaf Avneri; Roi Ben-David
Journal:  Sci Rep       Date:  2021-03-30       Impact factor: 4.379

4.  In-Field Comparative Study of Landraces vs. Modern Wheat Genotypes under a Mediterranean Climate.

Authors:  Sivan Frankin; Rajib Roychowdhury; Kamal Nashef; Shahal Abbo; David J Bonfil; Roi Ben-David
Journal:  Plants (Basel)       Date:  2021-11-28

5.  Evolution and origin of bread wheat.

Authors:  Avraham A Levy; Moshe Feldman
Journal:  Plant Cell       Date:  2022-07-04       Impact factor: 12.085

Review 6.  Importance of Landraces in Cereal Breeding for Stress Tolerance.

Authors:  Daniela Marone; Maria A Russo; Antonia Mores; Donatella B M Ficco; Giovanni Laidò; Anna M Mastrangelo; Grazia M Borrelli
Journal:  Plants (Basel)       Date:  2021-06-22
  6 in total

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