| Literature DB >> 34427014 |
Elisa Bellucci1, Orlando Mario Aguilar2, Saleh Alseekh3,4, Kirstin Bett5, Creola Brezeanu6, Douglas Cook7, Lucía De la Rosa8, Massimo Delledonne9, Denise F Dostatny10, Juan J Ferreira11, Valérie Geffroy12,13, Sofia Ghitarrini14, Magdalena Kroc15, Shiv Kumar Agrawal16, Giuseppina Logozzo17, Mario Marino18, Tristan Mary-Huard19, Phil McClean20, Vladimir Meglič21, Tamara Messer22, Frédéric Muel23, Laura Nanni1, Kerstin Neumann24, Filippo Servalli25, Silvia Străjeru26, Rajeev K Varshney27,28, Marta W Vasconcelos29, Massimo Zaccardelli30, Aleksei Zavarzin31, Elena Bitocchi1, Emanuele Frontoni32, Alisdair R Fernie3,4, Tania Gioia17, Andreas Graner24, Luis Guasch8, Lena Prochnow22, Markus Oppermann24, Karolina Susek15, Maud Tenaillon19, Roberto Papa1.
Abstract
Food legumes are crucial for all agriculture-related societal challenges, including climate change mitigation, agrobiodiversity conservation, sustainable agriculture, food security and human health. The transition to plant-based diets, largely based on food legumes, could present major opportunities for adaptation and mitigation, generating significant co-benefits for human health. The characterization, maintenance and exploitation of food-legume genetic resources, to date largely unexploited, form the core development of both sustainable agriculture and a healthy food system. INCREASE will implement, on chickpea (Cicer arietinum), common bean (Phaseolus vulgaris), lentil (Lens culinaris) and lupin (Lupinus albus and L. mutabilis), a new approach to conserve, manage and characterize genetic resources. Intelligent Collections, consisting of nested core collections composed of single-seed descent-purified accessions (i.e., inbred lines), will be developed, exploiting germplasm available both from genebanks and on-farm and subjected to different levels of genotypic and phenotypic characterization. Phenotyping and gene discovery activities will meet, via a participatory approach, the needs of various actors, including breeders, scientists, farmers and agri-food and non-food industries, exploiting also the power of massive metabolomics and transcriptomics and of artificial intelligence and smart tools. Moreover, INCREASE will test, with a citizen science experiment, an innovative system of conservation and use of genetic resources based on a decentralized approach for data management and dynamic conservation. By promoting the use of food legumes, improving their quality, adaptation and yield and boosting the competitiveness of the agriculture and food sector, the INCREASE strategy will have a major impact on economy and society and represents a case study of integrative and participatory approaches towards conservation and exploitation of crop genetic resources.Entities:
Keywords: artificial intelligence; high-throughput phenotyping; metabolomics; plant genetic resources; symbiosis
Mesh:
Year: 2021 PMID: 34427014 PMCID: PMC9293105 DOI: 10.1111/tpj.15472
Source DB: PubMed Journal: Plant J ISSN: 0960-7412 Impact factor: 7.091
Figure 1Flowers of the four INCREASE legume species. (a) Lupin (Lupinus mutabilis Sweet). (b) Common bean (Phaseolus vulgaris L.). (c) Chickpea (Cicer arietinum L.). (d) Lentil (Lens culinaris Medik.).
Figure 2Schematic summary of INCREASE Intelligent Collections (ICs): Reference‐CORE (R‐CORE), Training‐CORE (T‐CORE) and Hyper‐CORE (H‐CORE) developed in INCREASE and activities that will be carried out on the different panels. Starting from all the available genetic resources for each of the four INCREASE legume species, R‐CORE will be constituted of thousands of single‐seed descent (SSD) lines, representative of the genetic resources of the species, with as complete and informative as possible passport data, and R‐CORE will undergo low‐coverage genotyping; T‐CORE will be constituted of a subset of R‐CORE (few hundreds of SSD lines) which will be involved in several phenotypic (including transcriptomic and metabolomic) and genomic characterizations (whole genome sequencing [WGS]); H‐CORE, the smallest sample (about 40–50 SSD lines, based on an evolutionary transect) will be in‐depth genotyped and phenotyped. All the genotypic data and information and related genomic predictions coming from the characterization of the ICs and of sub‐cores of nested core collections will be the link between phenotypically evaluated and non‐evaluated accessions from the universe of all available genetic resources (as far as genotyping data are available).
Figure 3INCREASE citizen science experiment (CSE, illustration by Daniele Catalli). Registered CSE participants, using the expressly developed and constantly updated INCREASE CSE app, will be involved in the conservation, evaluation and valorization of the common bean genetic resources and will test the INCREASE decentralized approach to genetic resource conservation, sharing and valorization.
Figure 4Interdisciplinary expertises and roles of the INCREASE partners. UNIVPM: coordination, common bean crop leader, involved in all activities, responsible for IC development and blockchain approach for decentralized conservation. In alphabetic order: BRGV‐Suceava: best practices definition, assembly of collections, data curation and germplasm management; CNRS‐LeMoulon: coordination of data analyses, from pan‐genome development to genetic diversity, allele discoveries, GxE interactions and genomic predictions; CREA: data production and in silico analysis of genomic regions involved in nitrogen fixation; DCS‐Fuerth: SME, blockchain infrastructure design, innovation and dissemination; EURICE: SME, all project management aspects, innovation, communication and dissemination; FAO: conservation and exchange of genetic material, ethics advisory and technical requirements, dissemination and innovation; ICARDA: best practices definition, assembly of collections, phenotyping and seed increase, data curation and germplasm management, focusing on lentil and chickpea; ICRISAT: genomic data production and analyses, development of central data management infrastructure; IGR‐PAN: lupins crop leader, genetic resources management and multi‐omics’ characterization; IHAR‐PIB: best practices definition, assembly of collections and phenotyping and seed increase; INIA: chickpea crop leader, best practices definition, assembly of collections, phenotyping, seed increase, data curation and germplasm management; INRAE‐IPS2: focus on common bean, data production and analyses for identification of disease resistance genes using Ren‐Seq; IPK: central data infrastructure and collection, curation and dissemination of the data, new guidelines for germplasm management; ISEA SRL: SME, field trial and phenotyping; KIS: best practices definition, phenotyping, seed increase, data curation and germplasm management; MASP: assembly of collections, innovation and dissemination; MPG: coordination of data production, sequence analysis and phenotyping, generation of metabolomic and transcriptomic data; NDSU: focus on common bean, germplasm and genotypic information, data analyses, SNP discovery; SDL‐BACAU: assembly of collections, phenotyping and seed increase; SERIDA: assembly of collections, seed increase and field trials; TERRES INOVIA: coordination of stakeholders’ interface, dissemination and innovation; UC Davis: focus on chickpea, nitrogen fixation, abiotic and biotic stresses, genetics and genomics of wild trait introgression; UCP: data production, molecular phenotyping, nutritional and technological quality assessment; UNIBAS: lentil crop leader, coordination of phenotypic data production, cores seed increase, SSD development and trials; UNLP‐CONICET: analyses of genes involved in symbiotic interaction with rhizobia; USASK: focus on chickpea, germplasm and genotypic information, data analyses; VIR: DNA and herbarium samples, development of germplasm management guidelines.