| Literature DB >> 31130813 |
Thatsanee Luangharn1,2,3,4, Samantha C Karunarathna1,3,4, Peter E Mortimer1,4, Kevin D Hyde3,5, Naritsada Thongklang5, Jianchu Xu1,3,4.
Abstract
In this study a new record of Ganodermatropicum is described as from Chiang Rai Province, Thailand. The fruiting body was collected on the base of a living Dipterocarpus tree. The sample is described on the basis of morphological characteristics and phylogenetic analyses, and compared with closely related taxa. Multigene phylogenetic analyses of LSU, ITS, and RPB2 highly support the placement of the G.tropicum group with isolates from China and Taiwan (Maximum likelihood 100%, Maximum parsimony 100%, and Bayesian posterior probabilities 1.00). The optimal media, pH, and temperature for mycelial growth of the G.tropicum strain KUMCC18-0046 was also investigated and is reported as: PDA, MEA, and YPD, at pH 7-8 and 25-28 °C, respectively. This is the first report on the successful growing conditions for mycelial production, but unfortunately fruiting could not be achieved.Entities:
Keywords: Cultivation; medicinal mushroom; morphological characteristics; phylogeny; taxonomy
Year: 2019 PMID: 31130813 PMCID: PMC6517369 DOI: 10.3897/mycokeys.51.33513
Source DB: PubMed Journal: MycoKeys ISSN: 1314-4049 Impact factor: 2.984
Fungal species and GenBank accession number of sequences used in this study.
| Fungal species | Voucher | GenBank accession no. | References | ||
|---|---|---|---|---|---|
| ITS |
|
| |||
|
| Wei 5787a |
|
| – | GenBank |
|
| SFC20141001–24 |
| – |
|
|
|
| HUEFS: DHCR 417 |
|
| – |
|
|
| CMW 41454 |
|
| – |
|
|
| URM 80457 |
|
| – | GenBank |
|
| CBS 139793 |
|
| – |
|
|
| CMW 43670 |
|
| – |
|
|
| CBS 139792 |
|
| – |
|
|
| Ghana2/938397 |
|
| – | GenBank |
|
| UB1 |
|
| – |
|
|
| SPC2 |
|
| – |
|
|
| Dai12441 |
| – | – |
|
|
| Li245 |
| – | – |
|
|
| Wu 1006–3 |
| – | – |
|
|
| K175217 |
| – | – |
|
|
| Dai11593 |
| – | – |
|
|
| Dai2272 |
| – | – |
|
|
| Rivoire 4195 |
| – | – |
|
|
| CWN 04670 |
|
|
|
|
|
| HMAS 242384 |
| – |
|
|
|
| Dai 9447 |
| – |
|
|
|
| URM 83332 |
|
| – |
|
|
| URM 83334 |
|
| – |
|
|
| URM 83335 |
|
| – |
|
|
| URM 83339 |
|
| – |
|
|
| URM 83340 |
|
| – |
|
|
| 120818 |
| – | – | GenBank |
|
| JV 0511/11 |
| – | – | GenBank |
|
| URM 83400 |
|
| – |
|
|
| HSBU 200830 |
| – | – | GenBank |
|
| HMAS 86599 |
| – |
| GenBank |
|
| UMNMN8 |
| – | – | GenBank |
|
| MFU16–2670 |
| – | – |
|
|
| HMAS 251145 |
| – | – |
|
|
| MFU16–2667 |
| – | – |
|
|
| MFU16–2668 |
| – | – |
|
|
|
| – | – |
| |
|
| Dai9724 |
| – | – |
|
|
| HMAS 263143 |
| – | – |
|
| Wu 0407–2 |
| – | – |
| |
|
| BCRC 37122 |
| – | – |
|
|
| KUMCC 18–0046 |
|
|
| This study |
|
| CBS 428.84 |
| – | – |
|
|
| FLOR: 50931 |
|
| – |
|
Figure 1.Phylogenetic tree (RAxML) obtained from the DNA sequence data of LSU, ITS, and RPB2 datasets. Bootstrap values (BS) from maximum likelihood (ML, left), Maximum parsimony (MP, middle) greater than 70% and Bayesian posterior probabilities (PP) greater than 0.95 are indicated above the nodes as MLBS/MPBS/PP. The tree is rooted with FLOR:50931. Newly recorded species are indicated in black bold.
Composition of culture media used in this study.
| Agar media reagents | Agar media composition (g/L) | ||||||
|---|---|---|---|---|---|---|---|
|
|
|
|
|
|
|
| |
| Potato infusion | 4 | ||||||
| Malt extract | 20 | 3 | |||||
| Yeast extract | 3 | 3 | 10 | ||||
| Peptone | 6 | 5 | 5 | 20 | |||
| Dextrose | 20 | 20 | 20 | ||||
| Glucose | 10 | ||||||
| Saccharose | 30 | ||||||
| Sodium nitrate | 33 | ||||||
| Di-potassium phosphate | 1 | ||||||
| Magnesium sulfate | 0.5 | 0.5 | |||||
| Potassium chloride | 0.5 | ||||||
| Ferrous sulfate | 0.01 | ||||||
| Potassium dihydrogen phosphate | 1 | ||||||
| Rose bengal | 0.033 | ||||||
| Chloramphenicol | 0.1 | ||||||
| Agar | 15 | 15 | 15 | 15 | 20 | 15 | |
Figure 2.Morphology of strain KUMCC18-0046 A, B Mature basidiocarps C Margin D Pore characteristics E, F Culture after incubation at 25 °C for 21 days G, J Basidiospore in KOH K, L Generative hyphae of context in KOH M Skeletal hyphae N Skeletal hyphae and binding hyphae O Sparing branch hyphae. Scale bars: 1 cm (A–C); 500 µm (D); 1 cm (E, F); 5 µm (G–I); 15 µm (J); 20 µm (K, L, O); 10 µm (M, N).
Effect of various agar media on mycelial growth (mm) and mycelial growth rates (mm/day) of strain KUMCC18-0046, incubated at 25 °C for 10 days. Values with the same letter are not significantly different (p < 0.05).
|
|
|
|
|
|
| 16.70 ± 0.13e | 3.50 | + |
|
| 41.20 ± 0.12a | 8.40 | 5+ |
|
| 42.20 ± 0.44a | 8.50 | 4+ |
|
| 27.70 ± 0.08c | 4.20 | 3+ |
|
| 21.00 ± 0.08d | 5.70 | 2+ |
|
| 36.90 ± 0.13b | 8.10 | 5+ |
|
| 40.40 ± 0.40a | 8.40 | 5+ |
Figure 3.Characteristics of strain KUMCC18-0046 mycelial cultures were incubated at 25 °C for 10 days on different agar media A Czapek’s agar (CZA) B Malt extract agar (MEA) C Potato dextrose agar (PDA) D Rose Bengal agar (RBA) E Yeast extract agar (YEA) F Yeast malt extract agar (YMA) G Yeast extract peptone dextrose agar (YPD). Scale bars: 1 cm.
Effect of pH on mycelial growth (mm) and mycelial growth rates (mm/day) of strain KUMCC18-0046, incubated for 10 days. Values with the same letter are not significantly different (p < 0.05).
|
|
|
|
|
| 4 | 30.50 ± 0.14d | 5.50 | 3+ |
| 5 | 45.90 ± 0.10c | 7.30 | 4+ |
| 6 | 46.80 ± 0.10c | 8.10 | 4+ |
| 7 | 57.50 ± 0.12ab | 8.50 | 5+ |
| 8 | 58.90 ± 0.05a | 8.50 | 5+ |
| 9 | 56.10 ± 0.07b | 8.10 | 5+ |
Effect of temperature on mycelial growth (mm) and mycelial growth rates (mm/day) of strain KUMCC18-0046, incubated for 10 days. Values with the same letter are not significantly different (p < 0.05).
| Temperature (°C) | Colony diameter | Growth rate | Mycelial density |
|---|---|---|---|
| 15 | 17.40 ± 0.07c | 4.00 | 1+ |
| 20 | 29.70 ± 0.04b | 6.30 | 3+ |
| 25 | 43.50 ± 0.06a | 8.50 | 5+ |
| 28 | 43.70 ± 0.04a | 8.50 | 5+ |
| 30 | 30.40 ± 0.13b | 6.40 | 4+ |
| 35 | 17.90 ± 0.11c | 4.30 | 2+ |