Literature DB >> 31113530

Performance Evaluation of LC-MS Methods for Multimycotoxin Determination.

Michelangelo Pascale1, Annalisa De Girolamo1, Vincenzo Lippolis1, Joerg Stroka2, Hans G J Mol3, Veronica M T Lattanzio1.   

Abstract

The co-occurrence of regulated mycotoxins in foods and feeds, together with modified ("masked") and emerging mycotoxins, has been increasingly reported worldwide in recent years. Therefore, sensitive, accurate, and validated methods for the simultaneous determination of these hazardous contaminants in different matrices are highly demanded to fulfil regulatory requirements and to carry out reliable surveillance programs. In these last years, LC-MS methodologies for multimycotoxin screening and/or quantification are being routinely used in control laboratories. However, to date, only one European Standard for multimycotoxin determination is based on LC-MS (EN 16877:2016). The need for standardized LC-MS methods for multimycotoxin determination has been highlighted by regulatory authorities and scientific advisory bodies, including the U.S. Food and Drug Administration and the European Commission. The European Committee for Standardization (CEN) has issued calls for tender for the development of standardized LC-MS methods for mycotoxins in food and animal feeding stuffs. As deliverables, some LC-MS based methods for multimycotoxin determination are currently under approval as European Standards. In addition, the European Commission has recently established specific criteria with which screening methods for mycotoxins, including LC-MS methods, have to comply for use for regulatory purposes. Validation procedures by single-laboratory and collaborative trials have been defined. This paper provides insights and advances on guidelines and tools for performance evaluation of LC-MS methods intended for quantitative determination and for semiquantitative screening of multimycotoxins. In particular, performance criteria set in the European Union and the United States are critically overviewed, and expectations, needs, and future challenges relevant to LC-MS methods for multimycotoxin determination are also discussed.

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Year:  2019        PMID: 31113530     DOI: 10.5740/jaoacint.19-0068

Source DB:  PubMed          Journal:  J AOAC Int        ISSN: 1060-3271            Impact factor:   1.913


  8 in total

Review 1.  Overview of Recent Liquid Chromatography Mass Spectrometry-Based Methods for Natural Toxins Detection in Food Products.

Authors:  Annalisa De Girolamo; Vincenzo Lippolis; Michelangelo Pascale
Journal:  Toxins (Basel)       Date:  2022-05-04       Impact factor: 5.075

2.  Multiple Mycotoxins Determination in Food by LC-MS/MS: An International Collaborative Study.

Authors:  Thomas Bessaire; Claudia Mujahid; Pascal Mottier; Aurélien Desmarchelier
Journal:  Toxins (Basel)       Date:  2019-11-12       Impact factor: 4.546

Review 3.  Advances in Analysis and Detection of Major Mycotoxins in Foods.

Authors:  Sofia Agriopoulou; Eygenia Stamatelopoulou; Theodoros Varzakas
Journal:  Foods       Date:  2020-04-20

4.  Determination of Zearalenone and Trichothecenes, Including Deoxynivalenol and Its Acetylated Derivatives, Nivalenol, T-2 and HT-2 Toxins, in Wheat and Wheat Products by LC-MS/MS: A Collaborative Study.

Authors:  Annalisa De Girolamo; Biancamaria Ciasca; Michelangelo Pascale; Veronica M T Lattanzio
Journal:  Toxins (Basel)       Date:  2020-12-10       Impact factor: 4.546

Review 5.  The Existing Methods and Novel Approaches in Mycotoxins' Detection.

Authors:  Edyta Janik; Marcin Niemcewicz; Marcin Podogrocki; Michal Ceremuga; Leslaw Gorniak; Maksymilian Stela; Michal Bijak
Journal:  Molecules       Date:  2021-06-29       Impact factor: 4.411

6.  Validation of a New Sensitive Method for the Detection and Quantification of R and S-Epimers of Ergot Alkaloids in Canadian Spring Wheat Utilizing Deuterated Lysergic Acid Diethylamide as an Internal Standard.

Authors:  Jensen Cherewyk; Taylor Grusie-Ogilvie; Barry Blakley; Ahmad Al-Dissi
Journal:  Toxins (Basel)       Date:  2021-12-31       Impact factor: 4.546

7.  Organisation of Multi-Mycotoxin Proficiency Tests: Evaluation of the Performances of the Laboratories Using the Triple A Rating Approach.

Authors:  Emmanuel K Tangni; Bart Huybrechts; Julien Masquelier; Els Van Hoeck
Journal:  Toxins (Basel)       Date:  2021-08-24       Impact factor: 4.546

Review 8.  Biosensors for Deoxynivalenol and Zearalenone Determination in Feed Quality Control.

Authors:  Krisztina Majer-Baranyi; Nóra Adányi; András Székács
Journal:  Toxins (Basel)       Date:  2021-07-17       Impact factor: 4.546

  8 in total

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