Literature DB >> 31084673

Criteria for classification of protein-energy wasting in dialysis patients: impact on prevalence.

Carolina Gracia-Iguacel1, Emilio González-Parra1, Ignacio Mahillo1, Alberto Ortiz1.   

Abstract

Malnutrition is highly prevalent in dialysis patients and associated with poor outcomes. In 2008, protein-energy wasting (PEW) was coined by the International Society of Renal Nutrition and Metabolism (ISRNM), as a single pathological condition in which undernourishment and hypercatabolism converge. In 2014, a new simplified score was described using serum creatinine adjusted for body surface area (sCr/BSA) to replace a reduction of muscle mass over time in the muscle wasting category. We have now compared PEW-ISRNM 2008 and PEW-score 2014 to evaluate the prevalence of PEW and the risk of death in 109 haemodialysis patients. This was a retrospective analysis of cross sectional data with a median prospective follow-up of 20 months. The prevalence of PEW was 41 % for PEW-ISRNM 2008 and 63 % for PEW-score 2014 (P <0·002). Using PEW-score 2014: twenty-nine patients (27 %) had severe malnutrition (PEW-score 2014 0-1) and forty (37 %) with moderate malnutrition (score 2). Additionally, thirty-three (30 %) patients had mild wasting and only seven patients (6 %) presented a normal nutritional status. sCr/BSA correlated with lean total mass (R 0·46. P<0·001). A diagnosis of PEW according to PEW-score 2014, but not according to PEW-ISRNM 2008, was significantly associated with short-term mortality (P=0·0349) in univariate but not in multivariate analysis (P=0·069). In conclusion, the new PEW-score 2014 incorporating sCr/BSA identifies a higher number of dialysis PEW patients than PEW-ISRNM 2008. Whereas PEW-score-2014 provides timelier and therefore more clinically relevant information, its association with early mortality needs to be confirmed in larger studies.

Entities:  

Keywords:  ISRNM International Society of Renal Nutrition and Metabolism; LTM lean tissue mass; MUAMC mid-upper arm muscle circumference; PEW protein–energy wasting; nPCR normalised protein catabolic rate; sCr/BSA serum creatinine/body surface area; Chronic kidney disease; Haemodialysis; Malnutrition; Mortality; Outcomes; Protein–energy wasting; Sarcopenia

Year:  2019        PMID: 31084673     DOI: 10.1017/S0007114519000400

Source DB:  PubMed          Journal:  Br J Nutr        ISSN: 0007-1145            Impact factor:   3.718


  6 in total

1.  Status of Nutrition In Hemodialysis Patients Survey (SNIPS): Malnutrition risk by diabetes status.

Authors:  Mona Boaz; Odile Azoulay; Vered Kaufman-Shriqui; Talia Weinstein
Journal:  Diabet Med       Date:  2021-02-24       Impact factor: 4.359

2.  The efficacy of L-carnitine in improving malnutrition in patients on maintenance hemodialysis: a meta-analysis.

Authors:  Jianwei Zhou; Tubao Yang
Journal:  Biosci Rep       Date:  2020-06-26       Impact factor: 3.840

3.  Low Intracellular Water, Overhydration, and Mortality in Hemodialysis Patients.

Authors:  Carolina Gracia-Iguacel; Emilio González-Parra; Ignacio Mahillo; Alberto Ortiz
Journal:  J Clin Med       Date:  2020-11-10       Impact factor: 4.241

4.  Intradialytic nutrition and quality of life in Chilean older patients in hemodialysis with protein-energy wasting.

Authors:  Mariana Ayala; Margarita Marchant; Cristina Hertz; Gloria Castillo
Journal:  Int Urol Nephrol       Date:  2021-12-03       Impact factor: 2.266

Review 5.  Hemodialysis-Nutritional Flaws in Diagnosis and Prescriptions. Could Amino Acid Losses be the Sharpest "Sword of Damocles"?

Authors:  Piergiorgio Bolasco
Journal:  Nutrients       Date:  2020-06-14       Impact factor: 5.717

6.  Predicational ability of phase angle on protein energy wasting in kidney disease patients with renal replacement therapy: A cross-sectional study.

Authors:  Haiteng Zhou; Wenlong Yao; Da Pan; Guiju Sun
Journal:  Food Sci Nutr       Date:  2021-05-07       Impact factor: 2.863

  6 in total

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