Literature DB >> 31065718

Expression of digestive enzyme and intestinal transporter genes during chronic heat stress in the thermally manipulated broiler chicken.

Mohammad Borhan Al-Zghoul1, Aseel Ra'ed Said Alliftawi2, Khaled Musa Mohammad Saleh2, Ziad Waheed Jaradat3.   

Abstract

Heat stress has a serious impact on nutrient digestion and absorption in broiler chickens. This study aimed to investigate the effects of chronic heat stress (CHS) on the mRNA expression of digestive enzymes and nutrient transporter genes in thermally manipulated (TM) broiler chickens. The evaluated genes encompassed pancreatic lipase, trypsin, amylase, maltase, and alkaline phosphatase as well as certain glucose transporter (GLUT2, SGLT1), amino acid transporter (y+LAT1, CAT1), and fatty acid transporter (FABP1, CD36) genes in the jejunal mucosa. Thermal manipulation was carried out at 39°C and 65% relative humidity for 18 h daily from embryonic days (ED) 10-18, while CHS was induced by raising the temperature to 35°C for 7 D throughout post-hatch days 28 to 35. After 0, 1, 3, 5, and 7 D of CHS, the pancreas and jejunal mucosa were collected from the control and TM groups to evaluate the mRNA expression by relative-quantitative real-time qRT-qPCR. Thermal manipulation significantly decreased the cloacal temperature (Tc) and the hatchling weight, and improved weight gain in broilers during post-hatch life and CHS. In addition, TM decreased the mortality rate during CHS. During CHS, the mRNA expression levels of SGLT1, GLUT2, FABP1, and trypsin were significantly decreased after 1 D in control chickens, and this lower expression persisted until day 7, after which it further decreased. In contrast, in TM chickens, SGLT1, GLUT2, and FABP1 expression decreased after 3, 5, and 7 D of CHS, respectively, while no significant change in trypsin expression was observed throughout the CHS period. Moreover, it was found that TM significantly modulated the mRNA expression dynamics of CD36, alkaline phosphatase, y+LAT1, CAT1, lipase, amylase, and maltase during CHS exposure. The findings of this study suggest that, in broiler chickens, TM has a long-lasting impact on nutrient digestion and absorption capabilities as well as Tc, mortality rates, and BW during CHS.
© 2019 Poultry Science Association Inc.

Entities:  

Keywords:  broiler; chronic heat stress; digestive enzymes; nutrient transporters; thermal manipulation

Mesh:

Substances:

Year:  2019        PMID: 31065718     DOI: 10.3382/ps/pez249

Source DB:  PubMed          Journal:  Poult Sci        ISSN: 0032-5791            Impact factor:   3.352


  10 in total

1.  Heat stress modulates the disruptive effects of Eimeria maxima infection on the ileum nutrient digestibility, molecular transporters, and tissue morphology in meat-type chickens.

Authors:  Ahmed F A Ghareeb; Gustavo H Schneiders; Jennifer N Richter; James C Foutz; Marie C Milfort; Albert L Fuller; Jianmin Yuan; Romdhane Rekaya; Samuel E Aggrey
Journal:  PLoS One       Date:  2022-06-03       Impact factor: 3.752

Review 2.  Regulation of gene expression in chickens by heat stress.

Authors:  Akshat Goel; Chris Major Ncho; Yang-Ho Choi
Journal:  J Anim Sci Biotechnol       Date:  2021-01-11

3.  Effects of Sophorolipid on Growth Performance, Organ Characteristics, Lipid Digestion Markers, and Gut Functionality and Integrity in Broiler Chickens.

Authors:  Min-Jin Kwak; Sun-Woo Choi; Yong-Soon Choi; Hanbae Lee; Min-Young Park; Kwang-Youn Whang
Journal:  Animals (Basel)       Date:  2022-03-02       Impact factor: 2.752

4.  Heat Stress Alters the Effect of Eimeria maxima Infection on Ileal Amino Acids Digestibility and Transporters Expression in Meat-Type Chickens.

Authors:  Ahmed F A Ghareeb; Gustavo H Schneiders; James C Foutz; Marie C Milfort; Alberta L Fuller; Jianmin Yuan; Romdhane Rekaya; Samuel E Aggrey
Journal:  Animals (Basel)       Date:  2022-06-16       Impact factor: 3.231

Review 5.  A review of heat stress in chickens. Part II: Insights into protein and energy utilization and feeding.

Authors:  Jean-Rémi Teyssier; Giorgio Brugaletta; Federico Sirri; Sami Dridi; Samuel J Rochell
Journal:  Front Physiol       Date:  2022-08-08       Impact factor: 4.755

6.  Effects of Heat Stress on Gut Microbiome in Rats.

Authors:  Qian Qu; Hua Li; Lin Bai; Shiwei Zhang; Jiaqi Sun; Weijie Lv; Chunxin Ye; Cui Liu; Dayou Shi
Journal:  Indian J Microbiol       Date:  2021-05-29       Impact factor: 2.461

7.  HSF3 and Hsp70 Expression during Post-Hatch Cold Stress in Broiler Chickens Subjected to Embryonic Thermal Manipulation.

Authors:  Amneh H Tarkhan; Khaled M M Saleh; Mohammad Borhan Al-Zghoul
Journal:  Vet Sci       Date:  2020-04-22

8.  Embryonic Thermal Manipulation Affects the Antioxidant Response to Post-Hatch Thermal Exposure in Broiler Chickens.

Authors:  Khaled M M Saleh; Amneh H Tarkhan; Mohammad Borhan Al-Zghoul
Journal:  Animals (Basel)       Date:  2020-01-13       Impact factor: 2.752

9.  Identification of reliable reference genes for expression studies in the magnum of laying hens housed in cage and cage-free systems.

Authors:  Roy Rodríguez-Hernández; Edgar O Oviedo-Rondón; Iang S Rondón-Barragán
Journal:  Vet Med Sci       Date:  2021-05-20

10.  Molecular and morphometric changes in the small intestine during hot and cold exposure in thermally manipulated broiler chickens.

Authors:  Khaleel Emad Khaleel; Mohammad Borhan Al-Zghoul; Khaled Musa Mohammad Saleh
Journal:  Vet World       Date:  2021-06-15
  10 in total

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