Literature DB >> 31064301

Prey body mass and richness underlie the persistence of a top predator.

Laura Melissa Guzman1,2, Diane S Srivastava1,2.   

Abstract

Predators and prey often differ in body mass. The ratio of predator to prey body mass influences the predator's functional response (how consumption varies with prey density), and therefore, the strength and stability of the predator-prey interaction. The persistence of food chains is maximized when prey species are neither too big nor too small relative to their predator. Nonetheless, we do not know if (i) food web persistence requires that all predator-prey body mass ratios are intermediate, nor (ii) if this constraint depends on prey diversity. We experimentally quantified the functional response for a single predator consuming prey species of different body masses. We used the resultant allometric functional response to parametrize a food web model. We found that predator persistence was maximized when the minimum prey size in the community was intermediate, but as prey diversity increased, the minimum body size could take a broader range of values. This last result occurs because of Jensen's inequality: the average handling time for multiple prey of different sizes is higher than the handling time of the average sized prey. Our results demonstrate that prey diversity mediates how differences between predators and prey in body mass determine food web stability.

Keywords:  Jensen's inequality; allometric functional response; body mass; competition; diversity; generalist predator

Mesh:

Year:  2019        PMID: 31064301      PMCID: PMC6532508          DOI: 10.1098/rspb.2019.0622

Source DB:  PubMed          Journal:  Proc Biol Sci        ISSN: 0962-8452            Impact factor:   5.349


  24 in total

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5.  Allometric scaling enhances stability in complex food webs.

Authors:  Ulrich Brose; Richard J Williams; Neo D Martinez
Journal:  Ecol Lett       Date:  2006-11       Impact factor: 9.492

6.  Evolutionary responses to environmental changes: how does competition affect adaptation?

Authors:  Jacob Johansson
Journal:  Evolution       Date:  2007-11-19       Impact factor: 3.694

7.  Understanding food-web persistence from local to global scales.

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8.  Compartmentalization increases food-web persistence.

Authors:  Daniel B Stouffer; Jordi Bascompte
Journal:  Proc Natl Acad Sci U S A       Date:  2011-02-09       Impact factor: 11.205

9.  Universal temperature and body-mass scaling of feeding rates.

Authors:  Björn C Rall; Ulrich Brose; Martin Hartvig; Gregor Kalinkat; Florian Schwarzmüller; Olivera Vucic-Pestic; Owen L Petchey
Journal:  Philos Trans R Soc Lond B Biol Sci       Date:  2012-11-05       Impact factor: 6.237

10.  Predatory functional response and prey choice identify predation differences between native/invasive and parasitised/unparasitised crayfish.

Authors:  Neal R Haddaway; Ruth H Wilcox; Rachael E A Heptonstall; Hannah M Griffiths; Robert J G Mortimer; Martin Christmas; Alison M Dunn
Journal:  PLoS One       Date:  2012-02-16       Impact factor: 3.240

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