| Literature DB >> 31063097 |
M K Weng1, S H Adkins1, W Bamberg2, M M Farley3, C C Espinosa4, L Wilson5, R Perlmutter5, S Holzbauer6, T Whitten6, E C Phipps7, E B Hancock7, G Dumyati8, D S Nelson8, Z G Beldavs9, V Ocampo9, C M Davis10, B Rue10, L Korhonen1, L C McDonald1, A Y Guh1.
Abstract
The majority of paediatric Clostridioides difficile infections (CDI) are community-associated (CA), but few data exist regarding associated risk factors. We conducted a case-control study to evaluate CA-CDI risk factors in young children. Participants were enrolled from eight US sites during October 2014-February 2016. Case-patients were defined as children aged 1-5 years with a positive C. difficile specimen collected as an outpatient or ⩽3 days of hospital admission, who had no healthcare facility admission in the prior 12 weeks and no history of CDI. Each case-patient was matched to one control. Caregivers were interviewed regarding relevant exposures. Multivariable conditional logistic regression was performed. Of 68 pairs, 44.1% were female. More case-patients than controls had a comorbidity (33.3% vs. 12.1%; P = 0.01); recent higher-risk outpatient exposures (34.9% vs. 17.7%; P = 0.03); recent antibiotic use (54.4% vs. 19.4%; P < 0.0001); or recent exposure to a household member with diarrhoea (41.3% vs. 21.5%; P = 0.04). In multivariable analysis, antibiotic exposure in the preceding 12 weeks was significantly associated with CA-CDI (adjusted matched odds ratio, 6.25; 95% CI 2.18-17.96). Improved antibiotic prescribing might reduce CA-CDI in this population. Further evaluation of the potential role of outpatient healthcare and household exposures in C. difficile transmission is needed.Entities:
Keywords: Clostridium difficile
Mesh:
Year: 2019 PMID: 31063097 PMCID: PMC6518485 DOI: 10.1017/S0950268819000372
Source DB: PubMed Journal: Epidemiol Infect ISSN: 0950-2688 Impact factor: 2.451
Age, sex and state of residence of study participants
| Variable | Number of study participants, |
|---|---|
| Age group | |
| 12–23 months | 94 (69.1) |
| 24–47 months | 22 (16.2) |
| 48–60 months | 20 (14.7) |
| Sex | |
| Female | 60 (44.1) |
| State of residence | |
| Colorado | 16 (11.8) |
| Georgia | 60 (44.1) |
| Maryland | 6 (4.4) |
| Minnesota | 14 (10.3) |
| New Mexico | 14 (10.3) |
| New York | 14 (10.3) |
| Oregon | 2 (1.5) |
| Tennessee | 10 (7.4) |
Univariate analysis: select demographic and clinical characteristics and healthcare and medication exposures among study participants
| Variable | Cases No. (%) | Controls No. (%) | Unadjusted matched odds ratio (95% CI) | |
|---|---|---|---|---|
| Demographic information | ||||
| White race | 54/68 (79.4) | 46/68 (67.6) | 1.73 (0.78–4.01) | 0.20 |
| Hispanic/Latino | 19/68 (27.9) | 18/68 (26.5) | 1.08 (0.46–2.59) | 1.00 |
| Have health insurance | 67/68 (98.5) | 67/67 (100.0) | 1.00 (0.00–19.00) | 1.00 |
| Household income >$50k | 37/62 (59.7) | 40/64 (62.5) | 1.17 (0.50–2.76) | 0.85 |
| Select medical conditions | ||||
| Any medical condition | 22/66 (33.3) | 8/66 (12.1) | 3.17 (1.22–9.69) | 0.01 |
| Congenital heart disease | 3/67 (4.5) | 1/67 (1.5) | 3.00 (0.24–157.49) | 0.63 |
| Cystic fibrosis | 1/67 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Gastrointestinal condition | 5/67 (7.5) | 1/67 (1.5) | 5.00 (0.56–236.49) | 0.22 |
| Short-gut disease | 3/67 (4.5) | 0/67 (0.0) | 3.85 (0.58–undef) | 0.25 |
| Asthma | 3/67 (4.5) | 1/66 (1.5) | 3.00 (0.24–157.49) | 0.63 |
| Bronchopulmonary dysplasia | 2/66 (3.0) | 0/67 (0.0) | 2.41 (0.29–undef) | 0.50 |
| Organ transplant | 1/67 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Neurologic illness | 7/67 (10.4) | 3/67 (4.5) | 2.33 (0.53–13.98) | 0.34 |
| Healthcare exposures | ||||
| Any higher-risk outpatient exposure | 23/66 (34.9) | 12/68 (17.7) | 4.20 (1.09–19.36) | 0.03 |
| Any lower-risk outpatient exposure | 31/66 (47.0) | 38/68 (55.9) | 1.34 (0.50–3.83) | 0.68 |
| Exposure to any outpatient setting | 54/66 (81.8) | 50/68 (73.5) | 1.63 (0.62–4.52) | 0.38 |
| Dentist's office | 8/65 (12.3) | 10/68 (14.7) | 0.75 (0.21–2.46) | 0.79 |
| Doctor's office | 47/62 (75.8) | 42/68 (61.8) | 1.90 (0.84–4.57) | 0.14 |
| Emergency department | 12/65 (18.5) | 5/68 (7.4) | 5.00 (1.07–46.93) | 0.04 |
| Haemodialysis | 0/66 (0.0) | 0/68 (0.0) | – | – |
| Hospital-based outpatient setting | 6/66 (9.1) | 1/68 (1.5) | 6.73 (1.22–undef) | 0.06 |
| Outpatient laboratory | 1/65 (1.5) | 5/68 (7.4) | 0.20 (0.004–1.79) | 0.22 |
| Outpatient procedure centre | 4/65 (6.2) | 4/68 (5.9) | 1.00 (0.13–7.47) | 1.00 |
| Outpatient surgery centre | 5/65 (7.7) | 0/68 (0.0) | 6.73 (1.22–undef) | 0.06 |
| Physical therapy centre | 4/65 (6.2) | 1/68 (1.5) | 4.00 (0.39–196.99) | 0.38 |
| Urgent care | 3/65 (4.6) | 3/68 (4.4) | 1.00 (0.13–7.47) | 1.00 |
| Received any outpatient procedure | 12/65 (18.5) | 13/68 (19.1) | 0.89 (0.29–2.59) | 1.00 |
| Dental cleaning | 6/65 (9.2) | 10/68 (14.7) | 0.50 (0.11–1.87) | 0.39 |
| Endoscopy | 1/65 (1.5) | 1/68 (1.5) | 1.00 (0.01–78.49) | 1.00 |
| X-ray that required bowel preparation | 0/65 (0.0) | 1/68 (1.5) | 1.00 (0.00–19.00) | 1.00 |
| Surgical procedure | 6/65 (9.2) | 3/68 (4.4) | 2.00 (0.43–12.36) | 0.51 |
| Visited or accompanied a person to a healthcare facility | 18/66 (27.3) | 12/67 (17.9) | 1.50 (0.63–3.73) | 0.42 |
| Had a feeding tube | 2/68 (2.9) | 0/68 (0.0) | 2.41 (0.29–undef) | 0.50 |
| Birth | ||||
| Delivered via C-section | 19/67 (28.4) | 22/67 (32.8) | 0.84 (0.41–1.73) | 0.74 |
| Stayed in NICU | 18/67 (26.9) | 8/67 (11.9) | 3.00 (1.04–10.55) | 0.04 |
| Medication exposures | ||||
| Any antibiotic use in prior 12 weeks | 37/68 (54.4) | 13/67 (19.4) | 5.80 (2.22–19.19) | <0.0001 |
| Any antibiotic use in prior 4 weeks | 25/66 (37.9) | 6/66 (9.1) | 6.87 (2.20–29.21) | 0.0001 |
| Any antibiotic use in prior 4–12 weeks | 10/66 (15.2) | 6/66 (9.1) | 3.32 (0.85–15.85) | 0.09 |
| Azithromycin | 2/68 (2.9) | 1/67 (1.5) | 2.00 (0.01–117.99) | 1.00 |
| | 14/68 (20.6) | 9/67 (13.4) | 1.71 (0.62–5.14) | 0.36 |
| Cephalosporin | 14/68 (20.6) | 1/67 (1.5) | 14.00 (2.13–591.97) | 0.001 |
| Clindamycin | 1/68 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Erythromycin/sulfamethoxazole | 1/68 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Fluoroquinolone | 1/68 (1.5) | 2/67 (3.0) | 0.50 (0.01–9.60) | 1.00 |
| Metronidazole | 2/68 (2.9) | 0/67 (0.0) | 2.41 (0.29–undef) | 0.50 |
| Trimethoprim/sulfamethoxazole | 1/68 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Vancomycin (intravenous) | 1/68 (1.5) | 0/67 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Any acid reducing medication | 4/66 (6.1) | 2/67 (3.0) | 3.00 (0.24–157.49) | 0.63 |
| Any antidepressant | 1/67 (1.5) | 0/66 (0.0) | 1.00 (0.05–undef) | 1.00 |
CI, confidence interval; NICU, neonatal intensive care unit.
Participants could have declined to answer a question; any missing response to a variable was excluded from the denominator.
Exposure period was during the 12 weeks preceding illness onset.
The reference group for the higher- and lower-risk exposure categories were participants with no outpatient exposure. A higher-risk outpatient exposure was defined as exposure to an emergency room, outpatient procedure centre, haemodialysis facility, hospital-based outpatient setting, urgent care or ambulatory surgical centre. A lower-risk outpatient exposure was defined as exposure to a dental office, doctor's office, outpatient laboratory or physical therapy centre.
Two case-patients and one control subject could not recall the exact time-frame of antibiotic exposure during the preceding 12 weeks.
Reported indications for antibiotic use among study participants
| Indications for antibiotic use | Cases | Controls |
|---|---|---|
| Ear, sinus or upper respiratory tract infection | 25 (67.6) | 10 (76.9) |
| Eye infection | 3 (8.1) | 1 (7.7) |
| Skin or soft tissue infection (abscess or cellulitis) | 2 (5.4) | 1 (7.7) |
| Surgery | 4 (10.8) | 0 (0.0) |
| Urinary tract infection | 2 (5.4) | 0 (0.0) |
| Urinary tract infection prophylaxis | 2 (5.4) | 0 (0.0) |
| Gastrointestinal infection | 1 (2.7) | 0 (0.0) |
| Other | 4 (10.8) | 1 (7.7) |
| Unknown reason | 1 (2.7) | 0 (0.0) |
Participants could report more than one indication for antibiotic use.
Univariate analysis: select non-healthcare, household and dietary exposures among study participants
| Variable | Cases No. (%) | Controls No. (%) | Unadjusted matched odds ratio (95% CI) | |
|---|---|---|---|---|
| Attended daycare | 37/67 (55.2) | 25/67 (37.3) | 2.09 (0.98–4.75) | 0.06 |
| Household exposures | ||||
| Household member wore diapers | 19/68 (27.9) | 25/68 (36.8) | 0.67 (0.29–1.46) | 0.36 |
| Household member attended child or adult daycare | 21/68 (30.9) | 20/67 (29.9) | 1.07 (0.49–2.32) | 1.00 |
| Household member had diarrhoea | 26/63 (41.3) | 14/65 (21.5) | 2.50 (1.05–6.56) | 0.04 |
| Household member had | 6/25 (24.0) | 0/14 (0.0) | 1.00 (0.05–undef) | 1.00 |
| Household member with overnight stay in a hospital | 6/68 (8.8) | 3/67 (4.5) | 2.00 (0.43–12.36) | 0.51 |
| Household member volunteered or worked in a healthcare facility | 9/68 (13.2) | 16/68 (23.5) | 0.50 (0.17–1.32) | 0.19 |
| Dietary exposures | ||||
| Eggs | 11/67 (16.4) | 8/67 (11.9) | 1.5 (0.48–5.12) | 0.61 |
| Dairy | 50/67 (74.6) | 59/68 (88.1) | 0.36 (0.10–1.05) | 0.06 |
| Fresh raw vegetables | 19/67 (28.4) | 19/67 (28.4) | 1.00 (0.44–2.26) | 1.00 |
| Plant-based protein | 12/67 (17.9) | 5/67 (7.5) | 2.75 (0.81–11.84) | 0.12 |
| Red meat | 3/67 (4.5) | 6/67 (9.0) | 0.50 (0.08–2.34) | 0.51 |
| Poultry | 14/67 (20.9) | 13/67 (19.4) | 1.10 (0.42–2.89) | 1.00 |
| Seafood | 1/67 (1.5) | 2/67 (3.0) | 0.50 (0.01–9.60) | 1.00 |
| Diverse diet | 18/68 (26.5) | 23/68 (33.8) | 0.69 (0.29–1.58) | 0.44 |
| Well or spring water | 59/62 (95.2) | 60/66 (90.9) | 2.50 (0.41–26.25) | 0.45 |
| Formula-fed at least 75% of the time in first 6 months of life | 23/68 (33.8) | 23/67 (34.3) | 0.94 (0.43–2.03) | 1.00 |
| Formula-fed almost 100% of the time in first 6 months of life | 19/68 (27.9) | 15/67 (22.4) | 1.30 (0.53–3.31) | 0.68 |
CI, confidence interval.
Participants could have declined to answer a question; any missing response to a variable was excluded from the denominator.
Exposure period was during the 12 weeks preceding illness onset.
Unless otherwise specified, dietary exposure is defined as the consumption of a food product with a frequency of more than five times during a typical week.
Defined as the consumption of any of the food product listed in the table (except for plant-based protein) during a typical week, regardless of the frequency of consumption.
Source of drinking water around the time of illness onset.