Literature DB >> 31056202

The Autism Managing Eating Aversions and Limited Variety Plan vs Parent Education: A Randomized Clinical Trial.

William G Sharp1, T Lindsey Burrell2, Rashelle C Berry3, Kathryn H Stubbs3, Courtney E McCracken4, Scott E Gillespie4, Lawrence Scahill2.   

Abstract

OBJECTIVE: To assess the feasibility and initial efficacy of a structured parent training program for children with autism spectrum disorder and moderate food selectivity. STUDY
DESIGN: This 16-week randomized trial compared the Managing Eating Aversions and Limited variety (MEAL) Plan with parent education. MEAL Plan (10 core and 3 booster sessions) provided parents with nutrition education and strategies to structure meals and expand the child's diet. Parent education (10 sessions) provided information about autism without guidance on nutrition, meal structure, or diet. In addition to feasibility outcomes, primary efficacy outcomes included the Clinical Global Impression - Improvement scale and the Brief Autism Mealtime Behaviors Inventory. Grams consumed during a meal observation served as a secondary outcome.
RESULTS: There were 38 eligible children (19 per group, 32 males). For MEAL Plan, attrition was <10% and attendance >80%. Therapists achieved >90% fidelity. At week 16, positive response rates on the Clinical Global Impression - Improvement scale were 47.4% for the MEAL Plan and 5.3% for parent education (P < .05). The adjusted mean difference (SE) on Brief Autism Mealtime Behaviors Inventory at week 16 was 7.04 (2.71) points (P = .01) in favor of MEAL Plan. For grams consumed, the adjusted standard mean difference (SE) was 30.76 (6.75), also in favor of MEAL Plan (P = .001).
CONCLUSIONS: The MEAL Plan seems to be feasible, and preliminary efficacy results are encouraging. If further study replicates these results, the MEAL Plan could expand treatment options for children with autism spectrum disorder and moderate food selectivity. TRIAL REGISTRATION: Clinicaltrials.gov: NCT02712281.
Copyright © 2019 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  autism; avoidant/restrictive food intake disorder; behavioral intervention; feeding; food selectivity; nutrition; pediatric feeding disorders

Mesh:

Year:  2019        PMID: 31056202      PMCID: PMC6661002          DOI: 10.1016/j.jpeds.2019.03.046

Source DB:  PubMed          Journal:  J Pediatr        ISSN: 0022-3476            Impact factor:   4.406


  20 in total

1.  Treatment outcomes for severe feeding problems in children with autism spectrum disorder.

Authors:  Rinita B Laud; Peter A Girolami; James H Boscoe; Charles S Gulotta
Journal:  Behav Modif       Date:  2009-09-10

Review 2.  Feeding problems and nutrient intake in children with autism spectrum disorders: a meta-analysis and comprehensive review of the literature.

Authors:  William G Sharp; Rashelle C Berry; Courtney McCracken; Nadrat N Nuhu; Elizabeth Marvel; Celine A Saulnier; Ami Klin; Warren Jones; David L Jaquess
Journal:  J Autism Dev Disord       Date:  2013-09

3.  Mealtime problems in children with autism spectrum disorder and their typically developing siblings: a comparison study.

Authors:  Geneviève Nadon; Debbie Ehrmann Feldman; Winnie Dunn; Erika Gisel
Journal:  Autism       Date:  2010-05-18

4.  Food preferences and factors influencing food selectivity for children with autism spectrum disorders.

Authors:  Kimberly A Schreck; Keith Williams
Journal:  Res Dev Disabil       Date:  2005-07-25

5.  Food selectivity in children with autism spectrum disorders and typically developing children.

Authors:  Linda G Bandini; Sarah E Anderson; Carol Curtin; Sharon Cermak; E Whitney Evans; Renee Scampini; Melissa Maslin; Aviva Must
Journal:  J Pediatr       Date:  2010-04-01       Impact factor: 4.406

6.  Validation of a self-administered diet history questionnaire using multiple diet records.

Authors:  G Block; M Woods; A Potosky; C Clifford
Journal:  J Clin Epidemiol       Date:  1990       Impact factor: 6.437

7.  Development and validation of an inventory to assess mealtime behavior problems in children with autism.

Authors:  Colleen Taylor Lukens; Thomas R Linscheid
Journal:  J Autism Dev Disord       Date:  2007-06-20

8.  Reduced bone cortical thickness in boys with autism or autism spectrum disorder.

Authors:  Mary L Hediger; Lucinda J England; Cynthia A Molloy; Kai F Yu; Patricia Manning-Courtney; James L Mills
Journal:  J Autism Dev Disord       Date:  2008-05

9.  The Autism MEAL Plan: a parent-training curriculum to manage eating aversions and low intake among children with autism.

Authors:  William G Sharp; T Lindsey Burrell; David L Jaquess
Journal:  Autism       Date:  2013-10-07

10.  Validity of the aberrant behavior checklist in children with autism spectrum disorder.

Authors:  Aaron J Kaat; Luc Lecavalier; Michael G Aman
Journal:  J Autism Dev Disord       Date:  2014-05
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  7 in total

Review 1.  Food Selectivity and Its Implications Associated with Gastrointestinal Disorders in Children with Autism Spectrum Disorders.

Authors:  Angel F Valenzuela-Zamora; David G Ramírez-Valenzuela; Arnulfo Ramos-Jiménez
Journal:  Nutrients       Date:  2022-06-27       Impact factor: 6.706

2.  Evaluation of Instructions and Video Modeling to Train Parents to Implement a Structured Meal Procedure for Food Selectivity Among Children With Autism.

Authors:  Ronald J Clark; David A Wilder; Michael E Kelley; Victoria Ryan
Journal:  Behav Anal Pract       Date:  2020-03-23

3.  A Preliminary Evaluation of a Brief Behavioral Parent Training for Challenging Behavior in Autism Spectrum Disorder.

Authors:  Ashley Rohacek; Emily L Baxter; William E Sullivan; Henry S Roane; Kevin M Antshel
Journal:  J Autism Dev Disord       Date:  2022-04-30

4.  Associations between childhood autistic traits and adolescent eating disorder behaviours are partially mediated by fussy eating.

Authors:  Virginia Carter Leno; Nadia Micali; Rachel Bryant-Waugh; Moritz Herle
Journal:  Eur Eat Disord Rev       Date:  2022-04-06

5.  Changes in Eating Behaviors Following Taste Education Intervention: Focusing on Children with and without Neurodevelopmental Disorders and Their Families: A Randomized Controlled Trial.

Authors:  Sigrun Thorsteinsdottir; Urdur Njardvik; Ragnar Bjarnason; Anna S Olafsdottir
Journal:  Nutrients       Date:  2022-09-27       Impact factor: 6.706

6.  Nutrition and Autism Spectrum Disorder: Between False Myths and Real Research-Based Opportunities.

Authors:  Antonio Narzisi; Gabriele Masi; Enzo Grossi
Journal:  Nutrients       Date:  2021-06-17       Impact factor: 5.717

7.  Child Autistic Traits, Food Selectivity, and Diet Quality: A Population-Based Study.

Authors:  Holly A Harris; Yuchan Mou; Gwen C Dieleman; Trudy Voortman; Pauline W Jansen
Journal:  J Nutr       Date:  2022-03-03       Impact factor: 4.798

  7 in total

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