Literature DB >> 3103770

Inadequacy of oleic acid in erythrocytes as a marker of malignancies.

O Søreide, A M Bakken, T Lygre, M Farstad.   

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Year:  1987        PMID： 3103770      PMCID： PMC1245583          DOI： 10.1136/bmj.294.6571.548

Source DB:  PubMed          Journal:  Br Med J (Clin Res Ed)        ISSN： 0267-0623


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  3 in total

1.  A rapid method of total lipid extraction and purification.

Authors:  E G BLIGH; W J DYER
Journal:  Can J Biochem Physiol       Date:  1959-08

2.  The effect of iodination on the haemolytic property and the fatty acids of Newcastle disease virus.

Authors:  J I Blenkharn; K Apostolov
Journal:  Biochim Biophys Acta       Date:  1980-04-10

3.  Increase of oleic acid in erythrocytes associated with malignancies.

Authors:  C B Wood; N A Habib; A Thompson; H Bradpiece; C Smadja; M Hershman; W Barker; K Apostolov
Journal:  Br Med J (Clin Res Ed)       Date:  1985-07-20
  3 in total
  1 in total

1.  Dietary fat in relation to fatty acid composition of red cells and adipose tissue in colorectal cancer.

Authors:  J P Neoptolemos; H Clayton; A M Heagerty; M J Nicholson; B Johnson; J Mason; K Manson; R F James; P R Bell
Journal:  Br J Cancer       Date:  1988-11       Impact factor: 7.640
  1 in total

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