| Literature DB >> 30991645 |
Daniel N Tollosa1,2,3, Meredith Tavener4,5, Alexis Hure6,7, Erica L James8,9.
Abstract
Lifestyle behaviours have an important role in preventing cancer, reducing treatment side effects, and improving survival and quality of life for cancer survivors. This study investigated adherence to multiple lifestyle behaviours among women with and without a cancer history. From the Australian Longitudinal Study on Women's Health (ALSWH) surveys, 2407 cancer survivors and 3896 controls (cancer free population) were identified. Based on the World Cancer Research Fund/American Institute for Cancer Research (WCRF/AICR) recommendations, adherence to six health behaviours (smoking, physical activity, fruit and vegetable intake, alcohol consumption, sugary drink intake, and Body Mass Index [BMI]) were assessed. Overall adherence was low, and there were no differences between survivors and controls on adherence to any of the six individual health behaviours. However, both recent and long-term cancer survivors were more likely than controls to adhere to multiple health behaviours (p < 0.05). When participants with melanoma or non-melanoma skin cancer were excluded, adherence was less likely (but not significant) in the cancer group than controls. Higher education (p < 0.01), being married (p < 0.01), and lower comorbidity of chronic illnesses (p < 0.01) were significantly associated with adherence to multiple lifestyle behaviours. Overall, the findings suggest that a cancer diagnosis may result in increased compliance with multiple health behaviour guidelines.Entities:
Keywords: ALSWH; adherence; cancer survivors; multiple health behaviours
Mesh:
Year: 2019 PMID: 30991645 PMCID: PMC6517956 DOI: 10.3390/ijerph16081345
Source DB: PubMed Journal: Int J Environ Res Public Health ISSN: 1660-4601 Impact factor: 3.390
WCRF/AICR lifestyle recommendations for cancer survivors: operationalizing and scoring recommendations in the present study.
| Variable | WCRF/AICR Recommendation | Measurement Scale | Operationalize | Scoring |
|---|---|---|---|---|
| Body weight | Be as lean as possible without becoming underweight and maintain body weight within the normal range | Body Mass Index (BMI) | BMI (kg/m2) < 18.5 | 0 |
| BMI = 18.5–24.9 | 1 | |||
| BMI = 25–29.9 | 0 | |||
| BMI ≥ 30 | 0 | |||
| Physical activity | Avoid inactivity and return to normal daily activities as soon as possible following cancer diagnosis | Metabolic equivalent of task (MET) value | Level 1 (sedentary) = 0 −< 40 MET min/week | 0 |
| Level 2 (insufficiently active) = 40 −< 600 MET min/week | 0 | |||
| Level 3 (sufficiently active) = 600 −<1200 MET min/week | 1 | |||
| Level 4 (very active) = ≥1200 MET min/week | 1 | |||
| Fruit intake | Consume at least 2 serves of fruit per day | Number of serves | ≥2 serves of fruit per day | 1 |
| <2 serves of fruit per day | 0 | |||
| Vegetable intake | Consume at least 5 portions/servings (>400 g) of a variety vegetables every day | Portion size (Serving) | ≥5 serving of vegetable per day | 1 |
| <5 serving of fruit and vegetable (F&V) per day | 0 | |||
| Smoking | Entirely avoided tobacco | Yes/no | Current smoker | 0 |
| Non-smoker or ex-smoker | 1 | |||
| Alcohol | Avoid alcoholic drinks, otherwise limit intake to two drinks for men and one drink for women a day. | Standard drink (1 SD refers to 10 grams of alcohol) | ≤1–2 standard drink per day | 1 |
| >2 standard drink per day | 0 | |||
| Sugary drinks | Avoid the intake of sugar drinks | Frequency | Not drink sugary drinks | 1 |
| Drink at least once in a month | 0 |
Figure 1Selection of the study participants.
Characteristics of cancer survivors (with and without skin cancer) and the control group.
| Scio-Demographic and Health Characteristics | Controls (%) | Cancer Survivors Including Skin Cancer | Pa | Cancer Survivors Excluding Skin Cancer | Pb | All Cancer Cases (Long-Term and Recent Survivors) | |||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Long-Term Freq., (%) | Recent Freq., (%) | Long-Term Freq., (%) | RecentFreq., (%) | With Skin Cancer (%) | Pc | Excl. Skin Cancer (%) | Pd | ||||
|
| |||||||||||
| Total (Mean, SD) | 3896 (66.9, 1.47) | 1465 (67.2, 1.44) | 942 (67.2, 1.43) | 0.714 | 324 (67.2, 1.47) | 263 (67.2, 1.43) | 0.862 | 2407 (67.8, 1.42) | <0.01 | 587 (67.8, 1.42) | 0.012 |
| Age group | |||||||||||
| 63–67 years | 60.8 | 57.0 | 56.9 | 0.529 | 57.1 | 58.2 | 0.658 | 53.4 | <0.01 | 55.2 | 0.308 |
|
| 3810 | 1436 | 919 | 320 | 256 | 2355 | 576 | ||||
| Urban | 66.2 | 63.4 | 62.5 | 0.717 | 62.8 | 61.6 | 0.805 | 63.1 | 0.023 | 62.3 | 0.103 |
|
| 3859 | 1456 | 932 | 322 | 259 | 2388 | 581 | ||||
| Married | 66.2 | 64.7 | 66.3 | 0.515 | 63.8 | 62.2 | 0.742 | 65.3 | 0.582 | 63.1 | 0.249 |
|
| 3767 | 1429 | 908 | 311 | 254 | 2,337 | 565 | ||||
| Un paid job | 76.1 | 79.4 | 82.6 | 0.129 | 76.4 | 84.8 | 0.049 | 80.7 | <0.01 | 80.2 | 0.086 |
|
| 3863 | 1456 | 936 | 321 | 262 | 2597 | 660 | ||||
| No formal education | 13.6 | 10.8 | 12.4 | 0.038 | 13.6 | 15.9 | 0.274 | 11.4 | 0.015 | 14.7 | 0.699 |
| Certificate (Intermediate/high school) | 45.8 | 46.9 | 52.7 | 45.6 | 50.2 | 49.2 | 47.7 | ||||
| Certificate (diploma/apprenticeship) | 21.2 | 21.9 | 17.8 | 18.2 | 19.4 | 20.3 | 18.7 | ||||
| University degree | 19.4 | 20.4 | 17.1 | 22.6 | 14.5 | 19.1 | 18.9 | ||||
|
| 3896 | 1465 | 942 | 324 | 263 | 2407 | 587 | ||||
| None | 36.3 | 30.7 | 29.1 | 0.602 | 32.2 | 31.3 | 0.952 | 30.1 | <0.01 | 31.8 | 0.047 |
Pp-value for comparing long-term and recent survivors (with skin cancer); Pp-value for comparing long-term and recent cancer survivors (without skin cancer); Pp-value for comparing all cancer cases (including skin cancer) and controls (cancer-free population); Pp-value for comparing all cancer cases (excluding skin cancer) and controls; *include nine chronic diseases: diabetes, osteoarthritis, osteoporosis, heart disease, hypertension, stroke, asthma, depression, and anxiety.
Descriptive statistics on adherence to individual and multiple lifestyle behaviours among cancer survivors (with and without skin cancer), compared with controls.
| Lifestyle Behaviours | Controls | Cancer Survivors Including Skin Cancer | Pa | Cancer Survivors Excluding Skin Cancer | Pb | All Cancer Cases (Long-Term and Recent Survivors) | |||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| Long-Term Freq., (%) | Recent Freq., (%) | Long-Term Freq., (%) | Recent Freq., (%) | Incl. Skin Cancer Survivors Freq., (%) | Pc | Excl. Skin Cancer Survivors Freq., (%) | Pd | ||||
| Body Mass Index (BMI) | |||||||||||
| <18.5 Kg/m2 | 44 (1.2) | 19 (1.4) | 17 (2.1) |
| 4 (1.3) | 6 (2.4) |
| 36 (1.6) | 0.530 | 10 (1.7) | 0.130 |
| 1254 (34.1) | 485 (34.9) | 317 (38.7) |
| 86 (28.1) | 89 (35.0) |
| 802 (34.8) | 0.796 | 175 (31.2) | 0.544 | |
| Physical activity | |||||||||||
| ≤40 MET/week | 752 (19.3) | 284 (18.6) | 191 (17.7) |
| 78 (24.1) | 62 (23.5) |
| 475 (19.7) | 0.848 | 140 (23.8) | 0.204 |
| 2256 (57.9) | 858 (59.3) | 561 (61.2) |
| 168 (51.8) | 139 (52.8) |
| 1,419 (58.9) | 0.685 | 307 (52.3) |
| |
| Smoking | |||||||||||
| Not smoke at all (met the recommendation) | 3630 (94.6) | 1381 (94.8) | 888 (95.4) |
| 302 (94.1) | 243 (93.5) |
| 2,269 (95.1) | 0.246 | 545 (93.8) | 0.311 |
| Smoke; daily, weekly or monthly (not met the recommendation) | 207 (5.4) | 75 (5.2) | 43 (4.6) | 19 (5.9) | 17 (6.5) | 118 (4.9) | 36 (6.2) | ||||
| Fruit consumption | |||||||||||
| <2 pieces per day≥2 pieces per day | 1356 (35.0) | 505 (34.6) | 346 (37.0) |
| 113 (35.0) | 101 (38.5) |
| 851 (35.6) | 0.261 | 214 (36.5) | 0.231 |
| Vegetable consumption | |||||||||||
| <5 serving per day≥5 serving per day | 3312 (85.6) | 1236 (84.7) | 800 (85.6) |
| 284 (87.9) | 223 (85.1) |
| 2036 (85.1) | 0.839 | 507 (86.6) | 0.217 |
| Fruit and vegetable | |||||||||||
| <5 serving F&V per/day | 3460 (89.4) | 1292 (88.6) | 830 (88.7) |
| 296 (91.6) | 229 (87.4) |
| 2,122 (88.7) | 0.935 | 525 (89.7) | 0.360 |
| Alcohol | |||||||||||
| Never drink (current and ever) | 629 (16.7) | 249 (17.5) | 169 (18.5) |
| 64 (20.5) | 42 (16.5) |
| 418 (17.9) | 0.699 | 106 (18.6) | 0.701 |
| 3339 (88.5) | 1261 (88.5) | 818 (89.6) |
| 279 (89.1) | 232 (90.9) |
| 2079 (88.9) | 0.427 | 511 (89.9) | 0.719 | |
| Sugar drinks | |||||||||||
| Never drink | 2947 (76.7) | 1124 (77.3) | 688 (74.3) |
| 233 (72.2) | 181 (69.1) |
| 1812 (76.1) | 0.197 | 414 (70.7) | 0.001 * |
| Multiple behaviours | |||||||||||
| ≤1 behaviour | 134 (3.3) | 41 (2.8) | 28 (2.9) |
| 10 (3.1) | 8 (3.0) |
| 69 (2.8) | 0.571 | 18 (3.1) | 0.031 * |
Pp-value for comparing between long-term and recent cancer survivors including skin cancer; Pp-value for comparing between long-term and recent cancer survivors excluding skin cancer; Pp-value for comparing all cancer cases (including skin cancer) against the control group (cancer-free population); Pp-value for comparing all cancer cases (excluding skin cancer survivors) against the control group.
Adherence to individual health behaviours between recent, long-term, and all cancer survivors (with and without skin cancer survivors) compared with controls.
| Adherence to Health Behaviours (Coded “1” for Those Who Adhered and “0” for Those Who did not) | Controls | Cancer Survivors Including Skin Cancer (n = 2407) | Cancer Survivors Excluding Skin Cancer (n = 587) | All Survivors (Long and Recent Survivors) Together | |||
|---|---|---|---|---|---|---|---|
| Long-Term | Recent | Long-Term | Recent | With Skin Cancer | Excl. Skin Cancer | ||
| Body Mass Index (BMI) | Ref. | 1.04 (0.87, 1.23) | 1.25 (1.02, 1.53) * | 0.79 (0.56, 1.11) | 1.33 (0.95, 1.85) | 1.11 (0.96, 1.29) | 1.01 (0.78, 1.29) |
| Physical activity | Ref. | 1.04 (0.89, 1.22) | 1.15 (0.94, 1.39) | 0.83 (0.62, 1.12) | 0.85 (0.61, 1.19) | 1.08 (0.94, 1.24) | 0.84 (0.67, 1.06) |
| Smoking | Ref. | 1.33 (0.94, 1.89) | 1.31 (0.84, 2.04) | 1.23 (0.63, 2.42) | 0.66 (0.35, 1.24) | 1.33 (0.98, 1.79) | 0.89 (0.55, 1.44) |
| Fruit consumption | Ref. | 0.94 (0.80, 1.11) | 0.80 (0.66, 0.97) * | 0.95 (0.70, 1.31) | 0.70 (0.50, 0.98) | 0.89 (0.78, 1.01) | 0.83 (0.65, 1.05) |
| Vegetable consumption | Ref. | 0.96 (0.80, 1.20) | 0.92 (0.70, 1.21) | 0.80 (0.51, 1.25) | 0.82 (0.51, 1.32) | 0.94 (0.81, 1.14) | 0.80 (0.57, 1.13) |
| Fruit and vegetable consumption | Ref. | 0.98 (0.76,1.31) | 0.92 (0.70, 1.24) | 0.77 (0.45, 1.31) | 0.94 (0.60, 1.56) | 0.95 (0.77, 1.22) | 0.86 (0.59, 1.25) |
| Alcohol intake | Ref. | 1.05 (0.82, 1.35) | 1.26 (0.92, 1.72) | 0.97 (0.61, 1.54) | 1.27 (0.74, 2.25) | 1.12 (0.90, 1.38) | 1.08 (0.76, 1.59) |
| Sugar drinks | Ref. | 1.02 (0.84, 1.21) | 0.82 (0.65, 1.02) | 0.74 (0.52, 1.02) | 0.62 (0.42, 0.87) | 0.93 (0.78, 1.09) | 0.68 (0.53, 0.87) * |
Note: * p-value less than 0.05. AOR = Adjusted Odds Ratio. All estimates adjusted for age group, reported comorbid chronic diseases, residential area, education status, and occupation status.
A cancer diagnosis history and other covariates on adherence to multiple behaviours (with and without skin cancer).
| Associated Factors | Adherence to Multiple Behaviours β; with Skin Cancer Survivors | Adherence to multiple behaviours β; without Skin Cancer Survivors | ||
|---|---|---|---|---|
| COR (95% CI) | AOR (95% CI) | COR (95% CI) | AOR (95% CI) | |
| Cancer diagnosis history | ||||
| Controls (no cancer history) | 1.00 | 1.00 | 1.00 | 1.00 |
| Recent survivors | 1.07 (0.93, 1.22) | 1.19 (1.04, 1.37) ** | 0.83 (0.66, 1.05) | 0.95 (0.74, 1.21) |
| Long-term survivors | 1.10 (0.98, 1.23) | 1.14 (1.02, 1.29) ** | 0.75 (0.61, 0.93) ** | 0.80 (0.64, 1.03) |
| Age group | ||||
| 63–68 years | 1.00 | 1.00 | 1.00 | 1.00 |
| 69–73 years | 1.08 (0.98, 1.18) | 1.16 (1.05, 1.27) * | 1.07 (0.93, 1.18) | 1.10 (0.98, 1.23) |
| Residential area/regionality | ||||
| Not urban | 1.00 | 1.00 | 1.00 | 1.00 |
| Urban | 1.21(1.10,1.33) * | 1.12 (1.02, 1.24) ** | 1.21 (1.10, 1.33) * | 1.12 (0.99, 1.26) |
| Current Occupation | ||||
| Not paid job | 1.00 | 1.00 | 1.00 | 1.00 |
| Paid job | 1.16 (1.04, 1.31) * | 1.04 (0.93, 1.17) | 1.16 (1.04, 1.30) | 1.06 (0.92, 1.21) |
| Education status | ||||
| No formal education | 1.00 | 1.00 | 1.00 | 1.00 |
| Certificate (intermediate/high school) | 1.72 (1.49, 1.99) * | 1.49 (1.28, 1.74) ** | 1.72 (1.49, 1.99) * | 1.51 (1.26, 1.80) * |
| Certificate (diploma/apprenticeship) | 2.31 (1.96, 2.71) * | 2.05 (1.73, 2.43) * | 2.30 (1.96, 2.71) * | 2.11 (1.73, 2.58) * |
| University degree | 3.10 (2.61, 3.68) * | 2.74 (2.29, 3.28) * | 3.10 (2.61, 3.68) * | 2.77 (2.24, 3.42) * |
| Marital status | ||||
| Not married | 1.00 | 1.00 | 1.00 | 1.00 |
| Married | 1.26 (1.14, 1.40) * | 1.28 (1.15, 1.42) * | 1.26 (1.14, 1.40) * | 1.25 (1.11, 1.42) * |
| Other chronic diseases | ||||
| None | 1.00 | 1.00 | 1.00 | 1.00 |
| 1–2 | 0.65 (0.58, 0.72) * | 0.66 (0.59, 0.73) * | 0.65 (0.58, 0.71) * | 0.64 (0.57, 0.73) * |
| ≥3 | 0.34 (0.29, 0.39) * | 0.36 (0.30, 0.41) * | 0.34 (0.29, 0.39) * | 0.36 (0.30, 0.44) * |
β Multiple behaviours are grouped into four categories and order as follows for ordinal regression; ≤1 behaviour, 2–3 behaviours, 4 behaviours, and 5–6 behaviours; * p < 0.01, ** p < 0.05, AOR = Adjusted Odds Ratio, COR = Crude (not adjusted) Odds Ratio. Note: education status was collected at baseline survey of ALSWH in 1996, participants’ age 45–50 years.