| Literature DB >> 30934892 |
Chunxiao Yin1,2, Hongxin Liu3, Yang Shan4, Vijai Kumar Gupta5, Yueming Jiang6,7, Weimin Zhang8, Haibo Tan9, Liang Gong10,11.
Abstract
To prevent citrus decay caused by Geotrichum citri-aurantii, 12 natural products were isolated from two endophytic fungi, in which cytosporone B was shown to have excellent bioactivity for control of G. citri-aurantii with median effect concentration (EC50) of 26.11 μg/mL and minimum inhibitory concentration (MIC) of 105 μg/mL, and also significantly reduced the decay of sugar orange during the in vivo trials. In addition, cytosporone B could alter the morphology of G. citri-aurantii by causing distortion of the mycelia and loss of membrane integrity. Differentially expressed genes (DEGs) between cytosporone B-treated and -untreated samples were revealed by Illumina sequencing, including 3540 unigenes. Gene Ontology (GO) and Kyoto Encyclopedia of Genes and Genomes (KEGG) analyses showed that most DEGs were related to metabolic production and cell membrane. These findings suggest cytosporone B is a promising biological preservative to control citrus decay and reveal the action mechanism of cytosporone B in relation to the destruction of the fungal cell membrane at both morphological and molecular levels.Entities:
Keywords: Geotrichum citri-aurantii; RNA-Seq; citrus decay; cytosporone B; mode of action
Mesh:
Substances:
Year: 2019 PMID: 30934892 PMCID: PMC6523523 DOI: 10.3390/biom9040125
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
Figure 1Structures of compounds 1–12 (compounds 1 and 5–12 were isolated from A658, and compounds 2–4 were isolated from A761).
Figure 2Effect of isolated chemicals (a) and cytosporone B (b) on mycelial growth of Geotrichum citri-aurantii on potato dextrose agar plates. Vertical bars represent the standard error of the means; ns means no significant difference.
Figure 3Influence of cytosporone B treatment on the development of Geotrichum citri-aurantii in sugar orange. (a) Negative control (0.1% DMSO), (b) cytosporone B at 500 µg/mL(ppm), (c) prochloraz at 500 µg/mL (ppm) and (d) percentage of the control effects. Vertical bars represent standard error of the means; p > 0.05 means no significant difference.
Figure 4Plasma membranes of the spores that were damaged by cytosporone B represented by red fluorescence (a); scanning electron microscopy of hypha and spores of G. citri-aurantii underlying the treatment of cytosporone B (b); and negative control (c).
Figure 5Kyoto Encyclopedia of Genes and Genomes (KEGG) enrichment analyses of differentially expressed genes in G. citri-aurantii underlying the treatment of cytosporone B.
Figure 6Relative expression levels of selected target genes of cytosporone B in G. citri-aurantii. Gene expression in control group was set as 1. Group 1 means the genes involved in amino acid synthesis and metabolism, and group 2 means the genes involved in signal transduction mechanisms. Each datum point represents a mean ± standard deviation (n = 3), and the values marked by the asterisks are significantly different (* p < 0.05; ** p < 0.01).