| Literature DB >> 30925749 |
Gerhard Liebisch1, Josef Ecker2,3, Sebastian Roth4, Sabine Schweizer5, Veronika Öttl6, Hans-Frieder Schött7, Hongsup Yoon8,9, Dirk Haller10,11, Ernst Holler12, Ralph Burkhardt13, Silke Matysik14.
Abstract
Short chain fatty acids (SCFAs) are generated by the degradation and fermentation of complex carbohydrates, (i.e., dietary fiber) by the gut microbiota relevant for microbe⁻host communication. Here, we present a method for the quantification of SCFAs in fecal samples by liquid chromatography tandem mass spectrometry (LC-MS/MS) upon derivatization to 3-nitrophenylhydrazones (3NPH). The method includes acetate, propionate, butyrate, and isobutyrate with a run time of 4 min. The reproducible (coefficients of variation (CV) below 10%) quantification of SCFAs in human fecal samples was achieved by the application of stable isotope labelled internal standards. The specificity was demonstrated by the introduction of a quantifier and qualifier ions. The method was applied to investigate the pre-analytic stability of SCFAs in human feces. Concentrations of SCFA may change substantially within hours; the degree and kinetics of these changes revealed huge differences between the donors. The fecal SCFA level could be preserved by the addition of organic solvents like isopropanol. An analysis of the colon content of mice either treated with antibiotics or fed with a diet containing a non-degradable and -fermentable fiber source showed decreased SCFA concentrations. In summary, this fast and reproducible method for the quantification of SCFA in fecal samples provides a valuable tool for both basic research and large-scale studies.Entities:
Keywords: LC-MS/MS; SCFA; feces; mass spectrometry; method validation
Mesh:
Substances:
Year: 2019 PMID: 30925749 PMCID: PMC6523859 DOI: 10.3390/biom9040121
Source DB: PubMed Journal: Biomolecules ISSN: 2218-273X
LC-MS/MS of the short chain fatty acid (SCFA)–3-nitrophenylhydrazones (3NPH) derivatives. Displayed are the retention time (RT), mass transitions (quantifier and qualifier ions) of analytes and stable isotope labelled internal standards, declustering potential (DP), and collision energy (CE), as well as the limit of detection (LoD) and highest calibration level for the LC-MS/MS quantification of SCFA–3NPH derivatives.
| Analyt | RT (min) | Quantifier (m/z) | Qualifier (m/z) | DP (V) | CE (V) | LoD (µmol/g DW) | Highest Calibrator (µmol/g DW) |
|---|---|---|---|---|---|---|---|
|
| 1.18 | 194.1 > 151.1 | 194.1 > 137.1 | −50 | −17 | 1.9 | 1020 |
|
| 1.17 | 198.1 > 153.1 | 198.1 > 137.1 | −50 | −17 | - | - |
|
| 1.63 | 208.1 > 165.1 | 208.1 > 137.1 | −60 | −20 | 0.2 | 446 |
|
| 1.61 | 213.1 > 170.1 | 213.1 > 137.1 | −60 | −20 | - | - |
|
| 2.53 | 222.1 > 179.1 | 222.1 > 137.1 | −60 | −20 | 0.06 | 440 |
|
| 2.36 | 222.1 > 179.1 | 222.1 > 137.1 | −60 | −20 | 0.03 | 235 |
|
| 2.47 | 229.1 > 185.1 | 229.1 > 137.1 | −60 | −20 |
| - |
Figure 1Chromatogram of short chain fatty acids (SCFAs) and their internal standards. Displayed are the extracted ion chromatograms of SCFAs, and their internal standards of a representative human fecal sample.
Precision of SCFA–3NPH quantification. Displayed are within-run (n = 5) and between-run (n = 6) coefficients of variations (CVs) for fecal samples with low, medium, and high SCFA concentrations. Mean concentrations are in µmol/g dry weight (DW).
| FA 2:0 | FA 3:0 | FA 4:0 | FA 3:0(2Me) | |||||
|---|---|---|---|---|---|---|---|---|
| Mean | CV | Mean | CV | Mean | CV | Mean | CV | |
|
| ||||||||
|
| 16 | 5.1% | 4.6 | 6.1% | 4.2 | 1.9% | 1.3 | 5.1% |
|
| 203 | 3.8% | 55 | 2.8% | 65 | 1.3% | 12.5 | 2.3% |
|
| 628 | 2.6% | 141 | 4.1% | 122 | 2.1% | 11.7 | 1.9% |
|
| ||||||||
|
| 16 | 3.5% | 4.5 | 6.8% | 4.1 | 7.5% | 1.4 | 9.6% |
|
| 190 | 5.9% | 53 | 6.5% | 62 | 4.7% | 13.8 | 3.5% |
|
| 561 | 3.9% | 139 | 4.8% | 116 | 5.8% | 12.6 | 4.8% |
SCFAs concentrations in human feces. Displayed are the SCFAs concentrations determined for the fecal samples of 22 volunteers.
| SCFA (µmol/g DW) | Mean ± SD | Median | Min | Max |
|---|---|---|---|---|
| FA 2:0 | 399 ± 270 | 341 | 102 | 1210 |
| FA 3:0 | 155 ± 97 | 121 | 19 | 340 |
| FA 4:0 | 151 ± 95 | 137 | 18 | 370 |
| FA 3:0(2Me) | 22 ± 9 | 19 | 10 | 41 |
Figure 2Pre-Analytic stability of SCFAs in human fecal samples. The homogenates of the fecal samples from three human donors, prepared either in water, 70% methanol, or 70% isopropanol, were kept for the indicated time at room temperature (panel A) or at 4 °C (panel B).
Figure 3SCFA levels in the colon content of SPF mice treated with antibiotics. Specific pathogen-free mice were treated for two days with a combination of vancomycin and metronidazole (antibiotics). After treatment, the mice obtained a regular chow diet without antibiotics for an additional 2 or 12 days. The colon content was analyzed at the indicated time points (n = 6 each data point). For three samples with antibiotic treatment, the (day 2) FA 4:0 and FA 3:0 (2Me) concentrations were below limit of detection LoD; for these samples, two-thirds of the LoD were imputed.
Figure 4SCFA levels in the colon content of the SPF mice fed a diet containing a non-degradable and -fermentable fiber source. Specific pathogen-free mice were fed for two weeks either a chow diet containing a grain–soybean-based crude fiber extract (5%), or an experimental control diet with 5% purified cellulose instead of crude fiber. The SCFA concentrations were analyzed in the colon content (n = 6 each group); ** p < 0.01.