| Literature DB >> 30899269 |
Maria Grazia Annunziata1, Loredana Filomena Ciarmiello2, Pasqualina Woodrow2, Emilia Dell'Aversana2, Petronia Carillo2.
Abstract
Several halophytes and a few crop plants, including Poaceae, synthesize and accumulate glycine betaine (GB) in response to environmental constraints. GB plays an important role in osmoregulation, in fact, it is one of the main nitrogen-containing compatible osmolytes found in Poaceae. It can interplay with molecules and structures, preserving the activity of macromolecules, maintaining the integrity of membranes against stresses and scavenging ROS. Exogenous GB applications have been proven to induce the expression of genes involved in oxidative stress responses, with a restriction of ROS accumulation and lipid peroxidation in cultured tobacco cells under drought and salinity, and even stabilizing photosynthetic structures under stress. In the plant kingdom, GB is synthesized from choline by a two-step oxidation reaction. The first oxidation is catalyzed by choline monooxygenase (CMO) and the second oxidation is catalyzed by NAD+-dependent betaine aldehyde dehydrogenase. Moreover, in plants, the cytosolic enzyme, named N-methyltransferase, catalyzes the conversion of phosphoethanolamine to phosphocholine. However, changes in CMO expression genes under abiotic stresses have been observed. GB accumulation is ontogenetically controlled since it happens in young tissues during prolonged stress, while its degradation is generally not significant in plants. This ability of plants to accumulate high levels of GB in young tissues under abiotic stress, is independent of nitrogen (N) availability and supports the view that plant N allocation is dictated primarily to supply and protect the growing tissues, even under N limitation. Indeed, the contribution of GB to osmotic adjustment and ionic and oxidative stress defense in young tissues, is much higher than that in older ones. In this review, the biosynthesis and accumulation of GB in plants, under several abiotic stresses, were analyzed focusing on all possible roles this metabolite can play, particularly in young tissues.Entities:
Keywords: CMO; ROS; compatible compound; glycine betaine (GB); osmotic adjustment; salinity
Year: 2019 PMID: 30899269 PMCID: PMC6416205 DOI: 10.3389/fpls.2019.00230
Source DB: PubMed Journal: Front Plant Sci ISSN: 1664-462X Impact factor: 5.753
FIGURE 1Alternative biosynthetic pathways for glycine betaine (GB) in (A) plants, (B) animals and many bacteria and (C) Arthrobacter globiformis and Arthrobacter pascens.
Effect of exogenous GB under abiotic stress conditions.
| Crop | Abiotic stress | Effect of exogenous GB under abiotic stress conditions | Reference |
|---|---|---|---|
| Osmotic stress | Inhibition of osmo-induced proline response, inhibitory effect on protein synthesis | ||
| Drought and salt stress | Increased net photosynthesis, increased stomatal conductance, decrease of photorespiration | ||
| Salt stress | Reduced lipid peroxidation (MDA content), increased proline content of seedlings, increased CAT and APX enzyme activity, reduced ROS level, reduced Na+/K+ ratio | ||
| Cold stress | Increase in total osmolality, higher endogenous GB levels, induction of | ||
| Heat stress | Increase tolerance of PSII and protective effect on the OEC (oxygen evolving complex) | ||
| Salt stress | Higher shoot and root fresh weight, lower decline of RWC and Chl, reduced electrolyte leakage and MDA content, increased GB content, SOD, CAT and APX activity, reduced Na+/K+ ratio in leaves and stems | ||
| Cold stress | Higher PSII activity, lower H2O2 levels, increased catalase activity and catalase gene ( | ||
| Drought and salt stress | Increased net photosynthesis and stomatal conductance, decrease of photorespiration | ||
| Salt and heat stress | Increased fruit yield, increased rate of net photosynthesis | ||
| Cold stress | Reduced loss of ions from the shoot tissues | ||
| Drought stress | Improved growth of plants, improved osmotic adjustment, enhanced photosynthesis, higher efficiency of PSII, increased anti-oxidative enzyme activities | ||
| Salt stress | Improved height, fresh weight and dry weight in plant, enhanced total chlorophyll and proline content, reduced MDA content | ||
| Salt stress | Higher plant fresh weight, increased values of leaf area ratio, leaf area index, RWC and MSI (Membrane Stability Index), higher total soluble sugar and free amino acids concentrations in the leaves and pods | ||
| Drought stress | Enhanced growth, pods and leaves number per plant, increased level of soluble sugars, higher free amino acids and soluble proteins in leaves, increased activity of antioxidant enzymes, reduction of proline accumulation | ||
| Cold storage | Lower content of MDA, higher level of endogenous GB, increased activity of BADH, P5CS and OAT, increased GABA content, higher level of ATP content | ||
| Drought stress | Improved yield | ||
| Cold stress | Increase in total osmolality, higher endogenous GB levels, induction of | ||
| Drought stress | Increased grain yield and higher number of grains per spike | ||
| Drought stress | Improved STI (Stress tolerance index), enhanced levels of osmolytes (proline and GB), increased RWC | ||
| Drought stress | Higher net photosynthetic rate, higher maximal photochemistry efficiency of PSII, higher antioxidativeenzyme activities | ||
| Drought stress | Increased spike length, higher number of spikelets per spike and of grains, improved yield, higher leaf turgor potential | ||
| Drought stress | Stabilization of the function of the thylakoid membranes, suppression of chlorophyll degradation and enhancement of Ca2+-ATPase and Hill reaction activities, improved lipid composition of the thylakoid membranes | ||
| Salt stress | Higher endogenous GB levels, improved leaf water and osmotic potential, reduced Na+ and increased K+ and Ca2+, improved growth, enhanced activities of SOD, CAT, and POD | ||
| Salt stress | Alleviated inhibition of photosynthesis | ||
| Salt stress | Increased total soluble sugar concentration and antioxidative enzymes (POD and PAL), increment of proline | ||
| Cold stress | Prevention of chlorosis and reduced lipid peroxidation of the cell membranes | ||
| Drought stress | Increased height, leaf area and total dry weight |
FIGURE 2Glycine betaine mechanisms and protective roles via the ROS scavenging system.
Effect of endogenous glycine betaine under abiotic stress conditions.
| Crop | Abiotic stress | Effect of endogenous GB under abiotic stress conditions | Reference |
|---|---|---|---|
| Salt stress | Osmotic adaptation to salinity | ||
| Salt stress | Maintenance of the intra-cellular osmotic balance between the cytoplasm and Na+ in the vacuole, protection of cytosolic enzymes from Na+ toxicity | ||
| Water stress | Osmotic adjustment | ||
| Salt stress | Osmotic balance and protection of leaves from oxidative stress during the first phases of salt stress | ||
| Cold stress | Improved survival of leaf laminae | ||
| Salt stress | Control of cellular osmotic potential | ||
| Salt stress | Osmotic adjustment | ||
| Drought stress | Maintenance of RWC and GSH/GSSG ratio, lower reduction of K+, Ca2+, and Mg2+ content | ||
| Salt stress | Osmotic adjustment | ||
| Salt stress | Protection of the oxygen-evolving Photosystem II complex | ||
| Salt stress | Osmotic adjustment and maintenance of photosynthetic capacity | ||
| Cold stress | Protection of plasma membrane | ||
| Freezing stress | Increased freezing tolerance | ||
| Salt stress | Higher RWC and higher activity of antioxidant enzymes such as SOD, GR, and CAT | ||
| Salt stress | Function as osmolyte to balance water potential within root and shoot tissues | ||
| Salt stress | Protection of photosynthesis, increased nitrogen metabolism enzyme activities and ROS scavenging in young leaf tissues | ||
| Salt stress | Osmotic adjustment of root tissues of plants grown under low nitrate and salinity |
Spatial accumulation of endogenous glycine betaine.
| Plant species and age | Stress | Glycine betaine (μmol g-1 FW) | Reference | ||
|---|---|---|---|---|---|
| Old leaf tissues | Young leaf tissues | Roots | |||
| Control and NaCl 300 mM | Higher | Lower | Low | ||
| Control | 10 | 20 | 4.2 | ||
| NaCl 300 mM | 40 | 120–125 | 16 | ||
| Control and NaCl 300 mM | Higher | ||||
| NaCl 200 mM | 23.2 | 8.2–16.9 | |||
| Control | 0.3 | 0.3 | |||
| NaCl 200 mM | 2.5–5 | 7.4–9.5 | |||
| NaCl 200 mM | CMO expression level increased | ||||
| ControlNaCl 200 mM | 0.94.4 | 6.617.5 | |||
| ControlNaCl 200 mM | 2.610.2 | 6.035.3 | |||
| NaCl 100 mM + 0.1 mM NO3 | 1.0 | 4.4 | 0.2 | ||
| 10 mM NO3 | 1.2 | 11.6 | 0.7 | ||
| NaCl 100 mM + 10 mM NO3 | 4.0 | 5.9 | 0.6 | ||
| Control | 2.9 | 13.1 | 4.3 | ||
| ControlNaCl 150 mM | 0.01–0.030.02–0.14 | 0.01–0.70.02–4.1 | 0.010.01 | ||
FIGURE 3Accumulation of GB at low (A) and high (B) N, and proline at low (C) and high (D) N leaves of durum wheat plants after 10 days of hydroponic culture (0 h) and after 4, 8, 24, 48 h, 5 and 10 days of salt treatment. NaCl 50 mM was added twice at 0 and 24 h. Bar colors show older/mature (dark green) and younger (light green) tissues. Nitrate 0.1 (low N) or 10 mM (high N) was added on day 5 of hydroponic culture. The values are mean ± SD (n = 4) (data from Carillo et al., 2008, 2011).