Literature DB >> 34064272

Ascophyllum nodosum Based Extracts Counteract Salinity Stress in Tomato by Remodeling Leaf Nitrogen Metabolism.

Emilia Dell'Aversana1, Valerio Cirillo2, Michael James Van Oosten2, Emilio Di Stasio2, Katya Saiano1, Pasqualina Woodrow1, Loredana Filomena Ciarmiello1, Albino Maggio2, Petronia Carillo1.   

Abstract

Biostimulants have rapidly and widely been adopted as growth enhancers and stress protectants in agriculture, however, due to the complex nature of these products, their mechanism of action is not clearly understood. By using two algal based commercial biostimulants in combination with the Solanum lycopersicum cv. MicroTom model system, we assessed how the modulation of nitrogen metabolites and potassium levels could contribute to mediate physiological mechanisms that are known to occur in response to salt/and or osmotic stress. Here we provide evidence that the reshaping of amino acid metabolism can work as a functional effector, coordinating ion homeostasis, osmotic adjustment and scavenging of reactive oxygen species under increased osmotic stress in MicroTom plant cells. The Superfifty biostimulant is responsible for a minor amino acid rich-phenotype and could represent an interesting instrument to untangle nitrogen metabolism dynamics in response to salinity and/or osmotic stress.

Entities:  

Keywords:  abiotic stress; biostimulants; minor amino acids; osmolality; osmolytes; salinity; salt tolerance; seaweed extract

Year:  2021        PMID: 34064272     DOI: 10.3390/plants10061044

Source DB:  PubMed          Journal:  Plants (Basel)        ISSN: 2223-7747


  42 in total

Review 1.  Co-ordination of leaf minor amino acid contents in crop species: significance and interpretation.

Authors:  Graham Noctor; Larissa Novitskaya; Peter J Lea; Christine H Foyer
Journal:  J Exp Bot       Date:  2002-04       Impact factor: 6.992

2.  Global food demand and the sustainable intensification of agriculture.

Authors:  David Tilman; Christian Balzer; Jason Hill; Belinda L Befort
Journal:  Proc Natl Acad Sci U S A       Date:  2011-11-21       Impact factor: 11.205

Review 3.  The challenge of improving nitrogen use efficiency in crop plants: towards a more central role for genetic variability and quantitative genetics within integrated approaches.

Authors:  Bertrand Hirel; Jacques Le Gouis; Bertrand Ney; André Gallais
Journal:  J Exp Bot       Date:  2007-06-07       Impact factor: 6.992

4.  Salinity-induced accumulation of organic osmolytes in barley and wheat leaves correlates with increased oxidative stress tolerance: in planta evidence for cross-tolerance.

Authors:  Norhawa Puniran-Hartley; Joseph Hartley; Lana Shabala; Sergey Shabala
Journal:  Plant Physiol Biochem       Date:  2014-07-11       Impact factor: 4.270

5.  Salt-induced accumulation of glycine betaine is inhibited by high light in durum wheat.

Authors:  Petronia Carillo; Danila Parisi; Pasqualina Woodrow; Giovanni Pontecorvo; Giuseppina Massaro; Maria Grazia Annunziata; Amodio Fuggi; Ronan Sulpice
Journal:  Funct Plant Biol       Date:  2011-02       Impact factor: 3.101

6.  N-Nitroso compounds and cancer incidence: the European Prospective Investigation into Cancer and Nutrition (EPIC)-Norfolk Study.

Authors:  Yet Hua Loh; Paula Jakszyn; Robert N Luben; Angela A Mulligan; Panagiota N Mitrou; Kay-Tee Khaw
Journal:  Am J Clin Nutr       Date:  2011-03-23       Impact factor: 7.045

7.  High resolution imaging of subcellular glutathione concentrations by quantitative immunoelectron microscopy in different leaf areas of Arabidopsis.

Authors:  Barbara E Koffler; Elke Bloem; Günther Zellnig; Bernd Zechmann
Journal:  Micron       Date:  2012-12-08       Impact factor: 2.251

8.  Concerted modulation of alanine and glutamate metabolism in young Medicago truncatula seedlings under hypoxic stress.

Authors:  Anis M Limami; Gaëlle Glévarec; Claudie Ricoult; Jean-Bernard Cliquet; Elisabeth Planchet
Journal:  J Exp Bot       Date:  2008-05-28       Impact factor: 6.992

9.  Synergistic Biostimulatory Action: Designing the Next Generation of Plant Biostimulants for Sustainable Agriculture.

Authors:  Youssef Rouphael; Giuseppe Colla
Journal:  Front Plant Sci       Date:  2018-11-13       Impact factor: 5.753

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  2 in total

1.  Titanium Increases the Antioxidant Activity and Macronutrient Concentration in Tomato Seedlings Exposed to Salinity in Hydroponics.

Authors:  Víctor Hugo Carbajal-Vázquez; Fernando Carlos Gómez-Merino; Ernesto Gabriel Alcántar-González; Prometeo Sánchez-García; Libia Iris Trejo-Téllez
Journal:  Plants (Basel)       Date:  2022-04-11

Review 2.  Current Insights into the Molecular Mode of Action of Seaweed-Based Biostimulants and the Sustainability of Seaweeds as Raw Material Resources.

Authors:  Neerakkal Sujeeth; Veselin Petrov; Kieran J Guinan; Fiaz Rasul; John T O'Sullivan; Tsanko S Gechev
Journal:  Int J Mol Sci       Date:  2022-07-11       Impact factor: 6.208

  2 in total

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