| Literature DB >> 30865693 |
Martin Taubert1, Jan Stähly1, Steffen Kolb1,2, Kirsten Küsel1,3.
Abstract
Light driven primary production by plants is the main source of biomass in terrestrial ecosystems. But also in subsurface habitats like aquifers, life is fueled largely by this plant-derived biomass. Here, we investigate the degradation of plant-derived polysaccharides in a groundwater microbiome to identify the microbial key players involved, and compare them to those from soil of the groundwater recharge area. We quantified the activities of enzyEntities:
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Year: 2019 PMID: 30865693 PMCID: PMC6415789 DOI: 10.1371/journal.pone.0212937
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Fig 1Enzyme activities in groundwater and soil samples.
Activities on α-glucoside, β-cellobioside and β-xyloside measured in a fluorometric assay using MUF substrate analogues for (A) groundwater samples from well H41 of the Hainich CZE, and (B) soil samples from the nearby beech forest. (C) For comparability, enzyme activities were normalized to bacterial 16S ribosomal gene copy numbers determined by qPCR. Values represent averages of enzyme activities in groundwater samples (blue bars, 3 technical replicates) and in soil samples (brown bars, 3 biological replicates), and error bars depict standard deviations.
Fig 2Total inorganic carbon (TIC) in groundwater and soil microcosms during incubation.
Average values of five experimental replicates are given (3 with 13C polymers, 2 with unlabelled polymers). Error bars show standard deviation. Blue symbols, groundwater microcosms; brown symbols, soil microcosms. Triangles, microcosms with cellulose and hemicellulose; squares, microcosms with starch.
Fig 3Enzyme activities in groundwater and soil microcosms after 70 days of incubation with addition of plant polymers.
Activities on α-glucoside, β-cellobioside and β-xyloside are shown (A) in groundwater microcosms expressed per mL enriched groundwater and (B) in soil microcosms expressed per mL soil suspension. Values represent averages of enzyme activities in microcosms with (hemi)cellulose (striped bars, 3 technical replicates) and in microcosms with starch (filled bars, 3 technical replicates), and error bars depict standard deviations.
Fig 4Taxonomic composition of the 13C labelled microbial communities.
Relative abundance of class level taxonomic groups in the heavy DNA fraction of DNA from 13C labelled microcosms is shown. For each treatment, DNA samples of 13C triplicates were combined before ultracentrifugation and Illumina MiSeq amplicon sequencing of bacterial 16S rRNA genes. Only OTUs found to be significantly enriched in the heavy fraction of the 13C sample compared to the 12C sample are shown.
Fig 5Phylogenetic relationship between 13C labelled OTUs from microcosms incubated with 13C (hemi)cellulose.
Sequence data was derived from Illumina MiSeq amplicon sequencing of 16S rRNA genes using primers Bakt_341F and Bakt_785R. The tree was constructed using the neighbor-joining method for clustering and the maximum composite likelihood method for computing evolutionary distances. Numbers at branches, bootstrap values of 500 replicates. Scale bar, 1 nucleotide substitution per 20 nucleotides. Blue, OTUs from groundwater microcosms; brown, OTUs from soil microcosms.
Fig 6Phylogenetic relationship between 13C labelled OTUs from microcosms incubated with 13C starch.
Sequence data was derived from Illumina MiSeq amplicon sequencing of 16S rRNA genes using primers Bakt_341F and Bakt_785R. The tree was constructed using the neighbor-joining method for clustering and the maximum composite likelihood method for computing evolutionary distances. Numbers at branches, bootstrap values of 500 replicates. Scale bar, 1 nucleotide substitution per 20 nucleotides. Blue, OTUs from groundwater microcosms; brown, OTUs from soil microcosms.