| Literature DB >> 30834183 |
Kristin Tormoehlen1, Yvette J Johnson-Walker1, Emily W Lankau2,3,4, Maung San Myint1, John A Herrmann1.
Abstract
BACKGROUND: Wild birds using livestock facilities for food and shelter may contribute to dissemination of enteric pathogens or antimicrobial resistant bacteria. However, drivers of microbial exchange among wildlife and livestock are not well characterized. Predisposition for acquiring and retaining environmental bacteria may vary among species because of physiologic or behavioral differences, complicating selection of a bacterial model that can accurately characterize microbial connections among hosts of interest. This study compares the prevalence and antibiotic resistance phenotypes of two potential model bacterial organisms isolated from wild birds and their environments.Entities:
Keywords: Antimicrobial resistance; Enteric bacteria; Enterococcus; Escherichia coli; Microbial ecology; Transmission; Wild birds
Year: 2019 PMID: 30834183 PMCID: PMC6397636 DOI: 10.7717/peerj.6460
Source DB: PubMed Journal: PeerJ ISSN: 2167-8359 Impact factor: 2.984
Prevalence of two enteric bacterial genera in bird feces and environmental samples by site and isolate source.
| Sample type | Site | Pair-wise | Pair-wise | |||
|---|---|---|---|---|---|---|
| Bird feces | 128 | 47 (36.7%) | 101 (78.9%) | |||
| Control | 30 | 13 (43.3%) | Ref. | 21 (70.0%) | Ref. | |
| Dairy | 38 | 18 (47.4%) | 0.807 | 24 (63.2%) | 0.613 | |
| Beef A | 30 | 11 (36.7%) | 0.792 | 27 (90.0%) | 0.103 | |
| Beef B | 30 | 5 (16.7%) | 0.046 | 29 (96.7%) | 0.012 | |
| Environmental | 110 | 77 (70.0%) | 93 (84.5%) | |||
| Control | 20 | 3 (15.0%) | Ref. | 14 (70.0%) | Ref. | |
| Dairy | 30 | 21 (70.0%) | <0.001 | 26 (86.7%) | 0.277 | |
| Beef A | 30 | 27 (90.0%) | <0.001 | 27 (90.0%) | 0.128 | |
| Beef B | 30 | 26 (86.7%) | <0.001 | 26 (86.7%) | 0.277 |
Notes:
Pearson’s Chi-squared test or Fisher’s exact test when assumptions of the Chi-squared were not met; statistical tests were all run permutation tests with simulated p values and 10,000 iterations.
Significant at α = 0.05.
Figure 1Prevalence of antimicrobial resistance by site, bacterial genus, and isolate source.
Percentage (±95% CI of proportions; total n for each group provided at bar bases) of Escherichia coli (A) and Enterococcus (B) isolates resistant to one or more antimicrobial drug at a residential control and three cattle farm sites in central Illinois by sample source. The total proportions of Escherichia coli isolates resistant to one or more antimicrobial drug at each farm site did not differ significantly from the Control (Pairwise comparisons with Control as referent: all p > 0.05). Enterococcus isolates from the farm sites has significantly higher proportions of resistant isolates for two of three sites (Fisher’s exact, pair-wise comparisons with Control as referent: Dairy p = 0.001, Beef A p = 0.080, Beef B p = 0.0002).
Prevalence of antimicrobial drug resistance in Escherichia coli isolates by site and isolates source.
| Site | Source | Trimethoprim-sulfamethoxazole | Tetracycline | Cephalothin | Ceftiofur | Ampicillin | Rifampin | Amoxicillin | Azithromycin | Chloramphenicol |
|---|---|---|---|---|---|---|---|---|---|---|
| Control | ||||||||||
| Bird | 1 (9.1%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 1 (9.1%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Env | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 3 (100%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Total | 1 (7.1%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 4 (28.6%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Dairy | ||||||||||
| Bird | 0 (0%) | 2 (12.5%) | 1 (6.3%) | 0 (0%) | 2 (12.5%) | 3 (18.8%) | 0 (0%) | 0 (0%) | 1 (6.3%) | |
| Env | 2 (12.5%) | 4 (25%) | 2 (12.5%) | 1 (6.3%) | 3 (18.8%) | 7 (43.8%) | 1 (6.3%) | 0 (0%) | 3 (18.8%) | |
| Total | 2 (6.3%) | 6 (18.8%) | 3 (9.4%) | 1 (3.1%) | 5 (15.6%) | 10 (31.3%) | 1 (3.1%) | 0 (0%) | 4 (12.5%) | |
| Beef A | ||||||||||
| Bird | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Env | 0 (0%) | 3 (11.1%) | 0 (0%) | 0 (0%) | 0 (0%) | 6 (22.2%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Total | 0 (0%) | 3 (7.9%) | 0 (0%) | 0 (0%) | 0 (0%) | 6 (15.8%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Beef B | ||||||||||
| Bird | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 1 (20%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Env | 1 (4.5%) | 6 (27.3%) | 0 (0%) | 0 (0%) | 0 (0%) | 10 (45.5%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| Total | 1 (3.7%) | 6 (22.2%) | 0 (0%) | 0 (0%) | 0 (0%) | 11 (40.7%) | 0 (0%) | 0 (0%) | 0 (0%) | |
| All ( | 4 (3.6%) | 15 (13.5%) | 3 (2.7%) | 1 (0.9%) | 5 (4.5%) | 31 (27.9%) | 1 (0.9%) | 0 (0.0%) | 4 (3.6%) | |
Note:
All columns show number resistant (% of n for each row).
Prevalence of antimicrobial drug resistance in Enterococcus isolates by site and isolate source.
| Site | Source | Gentamicin | Erythromycin | Penicillin G | Vancomycin | Trimethoprim-sulfamethoxazole | Tetracycline |
|---|---|---|---|---|---|---|---|
| Control | |||||||
| Bird | 1 (4.8%) | 0 (0%) | 0 (0%) | 0 (0%) | 0 (0%) | 3 (14.3%) | |
| Environmental | 1 (8.3%) | 0 (0%) | 0 (0%) | 1 (8.3%) | 0 (0%) | 0 (0%) | |
| Total | 2 (6.1%) | 0 (0%) | 0 (0%) | 1 (3%) | 0 (0%) | 3 (9.1%) | |
| Dairy | |||||||
| Bird | 3 (13.6%) | 1 (4.8%) | 2 (8.7%) | 0 (0%) | 1 (4.3%) | 9 (39.1%) | |
| Environmental | 2 (7.7%) | 5 (20%) | 1 (3.8%) | 3 (11.5%) | 1 (3.8%) | 11 (42.3%) | |
| Total | 5 (10.4%) | 6 (13%) | 3 (6.1%) | 3 (6.1%) | 2 (4.1%) | 18 (36.7%) | |
| Beef A | |||||||
| Bird | 2 (20%) | 3 (30%) | 0 (0%) | 0 (0%) | 0 (0%) | 3 (30%) | |
| Environmental | 1 (5.9%) | 4 (23.5%) | 0 (0%) | 0 (0%) | 0 (0%) | 7 (41.2%) | |
| Total | 3 (11.1%) | 7 (25.9%) | 0 (0%) | 0 (0%) | 0 (0%) | 10 (37.0%) | |
| Beef B | |||||||
| Bird | 7 (24.1%) | 5 (17.2%) | 0 (0%) | 3 (10.3%) | 1 (3.4%) | 4 (13.8%) | |
| Environmental | 0 (0%) | 6 (25%) | 0 (0%) | 0 (0%) | 0 (0%) | 11 (47.8%) | |
| Total | 7 (13.5%) | 11 (20.8%) | 0 (0%) | 3 (5.7%) | 1 (1.9%) | 15 (28.8%) | |
| All ( | 17 (10.6%) | 24 (15.1%) | 3 (18.6%) | 7 (4.3%) | 3 (1.9%) | 46 (28.6%) | |
Notes:
Total number of isolates tested were less than the total number of isolates due to laboratory error during testing.
All columns show number resistant (% of n for each row).
Escherichia coli isolate antimicrobial resistance patterns by site.
| Control | Dairy | Beef A | Beef B | Antibiotics | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Bird | Environment | Bird | Environment | Bird | Environment | Bird | Environment | TE | SXT | KF | EFT | AM | RD | AZM | AMC | C | |
| 1 | 1 | R | R | R | R | R | S | S | R | R | |||||||
| 1 | 1 | R | R | I | S | R | R | S | S | R | |||||||
| 1 | 1 | R | S | R | S | R | S | S | S | R | |||||||
| 1 | 1 (H) | R | S | S | S | R | S | S | S | R | |||||||
| 1 | 1 | R | R | S | S | S | S | S | S | S | |||||||
| 2 | 1 | 1 | R | S | S/I | S | S | R | S | S | S | ||||||
| 1 | 1 (H) | R | S | S | S | R | S | S | S | S | |||||||
| 7 | 3 | 4 | R | S | S/I | S | S | S/I | S | S | S | ||||||
| 28 | 1 (M) | 3 | 3 (H) | 5 | 6 | 1 (G) | 9 | S | S | S/I | S | S | R | S | S | S | |
| 1 | 1 (H) | S | S | R | S | S | S | S | S | S | |||||||
| 1 | 1 (G) | S | R | S | S | S | S | S | S | S | |||||||
| 66 | 9 (C, G, H-2,M-5) | 10 (H-9,B) | 7 | 11 (R-2, E-6, A-2, P) | 18 | 4 (G, S, H, B) | 7 | S/I | S | S/I | S | S/I | S/I | S | S | S | |
| 111 | 11 | 3 | 16 | 16 | 11 | 27 | 5 | 22 | |||||||||
Notes:
Table 1 shows antibiotic resistance combinations observed within individual isolates for all antibiotics tested. An “R” in the antibiotics column indicates the isolates listed by count (with bird species-number indicated in parentheses) was resistant to the antibiotics. An “S” indicates the all isolates in the row were susceptible to the antibiotic. An “I” indicates that all isolates in the row were of intermediate status. An “S/I” indicates that some of the isolates in that row were susceptible and at least one isolate had an intermediate phenotype. Antibiotic abbreviations: TE, tetracycline; SXT, trimethoprim-sulfamethoxazole; KF, cephalothin; EFT, ceftiofur; AM, ampicillin; RD, rifampin; AZM, azythromycin; AMC, ampicillin with clavulinate; C, chloramphenicol.
Bird identity abbreviations: A, gray catbird; B, red-winged blackbird; C, brown-headed cowbird; G, common grackle; H, house sparrow; M, mourning dove; P, grasshopper sparrow; S, European starling.
Enterococcus isolate antimicrobial resistance patterns by site and bacterial species.
| Control | Dairy | Beef A | Beef B | Antibiotics | |||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Species | Bird | Environment | Bird | Environment | Bird | Environment | Bird | Environment | TE | SXT | CN | E | P | VA | |
| C | 1 | 1 | R | S | S | R | S | S | |||||||
| C | 2 | 1 (H) | 1 | R | S | S | I | S | S | ||||||
| C | 1 | 1 (H) | S | S | R | I | S | S | |||||||
| C | 1 | 1 (B) | S | S | I | I | S | R | |||||||
| C | 18 | 4 (C-2,H,M) | 1 | 1 (B) | 6 | 1 (B) | 5 | S | S | S | S/I | S | S | ||
| D | 6 | 1 (H) | 1 | 1 (H) | 3 | R | S | S | S/I | S | S | ||||
| D | 1 | 1 | S | S | I | R | S | S | |||||||
| D | 7 | 1 (G) | 1 | 1 (H) | 4 | 1 (B, H) | S/I | S | S/I | S/I | S | S/I | |||
| Fs | 1 | 1 | R | R | R | I | S | R | |||||||
| Fs | 1 | 1 (B) | R | R | R | R | S | I | |||||||
| Fs | 3 | 2 (A, S) | 1 | R | S | R | R | S | S/I | ||||||
| Fs | 1 | 1 (B) | S | S | R | R | S | R | |||||||
| Fs | 2 | 1 | 1 (O) | R | S | S | R | S | S | ||||||
| Fs | 1 | 1 | S | S | S | R | S | R | |||||||
| Fs | 1 | 1 (H) | S | S | R | I | S | R | |||||||
| Fs | 4 | 1 (M) | 1 | 1 (B) | 1 | R | S | S | S/I | S | S | ||||
| Fs | 2 | 1 | 1 | S | S | I | I | S | R | ||||||
| Fs | 7 | 1 (B) | 1 | 1 (H) | 4 (B-3, S) | S | S | R | I | S | I | ||||
| Fs | 3 | 1 | 2 (B, H) | S | S | S/I | R | S | S | ||||||
| Fs | 24 | 3 | 6 (H-5, B) | 1 | 5 (R, S-4) | 1 | 8 (R, C-2, G-2,H, B-2) | S | S | S/I | S/I | S | S/I | ||
| Fm | 1 | 1 | R | I | R | R | S | I | |||||||
| Fm | 1 | 1 (H) | R | R | S | R | S | S | |||||||
| Fm | 3 | 2 (H) | 1 | R | S | S | I | R | S | ||||||
| Fm | 1 | 1 | R | S | S | R | S | S | |||||||
| Fm | 5 | 1 (B) | 4 | R | S | S | S/I | S | S | ||||||
| Fm | 1 | 1 (H) | S | S | R | I | S | I | |||||||
| Fm | 3 | 1 (H) | 2 | S | S | S | R | S | S | ||||||
| Fm | 6 | 2 (H) | 4 | S | S | S | S/I | S | S | ||||||
| G | 1 | 1 (B) | R | S | S | I | S | I | |||||||
| G | 3 | 1 (H) | 1 | 1 | S | S | S | S/I | S | S/I | |||||
| H | 3 | 1 | 2 | R | S | S | R | S | S | ||||||
| H | 4 | 2 (C, M) | 2 (H) | R | S | S | S/I | S | S | ||||||
| H | 9 | 1 (H) | 1 | 3 | 4 | R | S | S/I | S/I | S | S | ||||
| H | 2 | 1 | 1 | S | S | S | R | S | S | ||||||
| H | 32 | 12 (C-2, G, H-6, M-3) | 5 | 2 | 2 (S) | 2 | 5 (C-2, B-3) | 4 | S | S | S | S/I | S | S | |
| All | 162 | 21 | 12 | 23 | 26 | 10 | 17 | 29 | 24 | ||||||
Notes:
Enterococcus species abbreviations: c, Enterococcus casseliflavus; d, Enterococcus durans; fs, Enterococcus faecalis; fm, Enterococcus faecium; g, Enterococcus gallinarum; h, Enterococcus hirae.
Bird identity abbreviations: A, gray catbird; B, red-winged blackbird; C, brown-headed cowbird; G, common grackle; H, house sparrow; M, mourning dove; O, song sparrow; P, grasshopper sparrow; R, American Robin; S, European starling.
Table 2 shows antibiotic resistance combinations observed within individual isolates for all antibiotics tested. An “R” in the antibiotics column indicates the isolates listed by count (with bird species-number indicated in parentheses) was resistant to the antibiotics. An “S” indicates the all isolates in the row were susceptible to the antibiotic. An “I” indicates that all isolates in the row were of intermediate status. An “S/I” indicates that some of the isolates in that row were susceptible and at least one isolate had an intermediate phenotype. Antibiotic abbreviations: TE, tetracycline; SXT, trimethoprim-sulfamethoxazole; CN, gentamicin; E, erythromycin; P, penicillin G; VA, vancomycin.
SXT not tested for one isolate assigned to this profile due to laboratory error (one control house sparrow).
E not tested for two isolates assigned to this profile due to laboratory error (one each of a red-winged blackbird and environmental sample at the dairy site).
TE and SXT not tested for one isolate assigned to this profile due to laboratory error (one environmental sample from beef R).
Figure 2Prevalence of resistance to one or more antimicrobial drugs by site, bacterial genus, and isolate source.
Percentage of Escherichia coli (A and C) and Enterococcus (B and D) isolates resistant to none, one, or more antimicrobial drugs at a residential control and three cattle farm sites in central Illinois by sample source. Escherichia coli resistant to more than one antimicrobial drug were primarily found in bird and environmental samples from the Dairy site. In contrast, Enterococcus isolates were seen in both sample types at all three farm facilities but less commonly at the Control.
Figure 3Prevalence of resistance to multiple antimicrobial drugs in Enterococcus species by site and isolate source.
Percentage of Enterococcus isolates from bird feces (A) and environmental swabs (B) resistant to none, one or more antimicrobial drugs at a residential Control and three cattle farm sites in central Illinois. Enterococcus faecalis and Enterococcus faecium isolates were the majority of isolates with resistance to more than one antimicrobial drug for both sample types. A small number of Enterococcus hirae and Enterococcus casseliflavus isolates from environmental samples were resistant to two antimicrobial drugs.
Multivariate models for antimicrobial drug resistance presence and severity of multiple resistance.
| Model/effect | Psresence model d.f. | Presence model LR Chi-square | Presence model | Severity model d.f. | Severity model LR Chi-square | Severity model |
|---|---|---|---|---|---|---|
| A. All isolates | ||||||
| Site | 3 | 17.531 | <0.001 | 3 | 22.094 | <0.001 |
| Source | 1 | 8.606 | 0.003 | 1 | 5.654 | 0.017 |
| Bacterial genus | 1 | 0.539 | 0.463 | 1 | 0.375 | 0.540 |
| Site:Source | 3 | 2.090 | 0.554 | 3 | 0.038 | 0.998 |
| Site:Bacterial genus | 3 | 8.178 | 0.042 | 3 | 13.314 | 0.004 |
| Source:Bacterial genus | 1 | 6.479 | 0.011 | 1 | 7.748 | 0.005 |
| Site:Source:Bacterial genus | 3 | 4.861 | 0.182 | 3 | 3.138 | 0.371 |
| B. | ||||||
| Site | 3 | 11.329 | 0.010 | 3 | 20.076 | 0.002 |
| Source | 1 | 13.764 | 0.002 | 1 | 13.536 | 0.002 |
| Site:Source | 3 | 6.395 | 0.094 | 3 | 2.677 | 0.444 |
| C. | ||||||
| Site | 3 | 13.478 | 0.004 | 3 | 15.854 | 0.001 |
| Source | 1 | 0.931 | 0.335 | 1 | 0.111 | 0.740 |
| Site:Source | 3 | 0.556 | 0.906 | 3 | 0.483 | 0.923 |
Notes:
Presence model was a logistic (binomial) model performed on a variable derived from observation of presence or absence of resistance to one or more antimicrobial drugs tested. Multiple resistance “severity” model was a negative binomial (count) model performed on a variables derived from observation of the number of antimicrobial drugs to which each isolate demonstrated resistance.
Significant at α = 0.05.
Marginally significant at α = 0.10.
Figure 4Genomic diversity of Escherichia coli by site and isolate source.
Genomic diversity of Escherichia coli at a residential control and three cattle farm sites in central Illinois by site for both sources (A), from just bird feces (B), and from just environmental swabs (C). Sample points are labelled by site and source and colored by site. The first letter indicates source: D, Dairy (green); A, Beef A (orange); B, Beef B (blue), and C, Control (red). The second letter indicates sample source: B, bird feces or swab; E, environmental swab.