| Literature DB >> 30818817 |
Hyeon Kyeong Choi1,2, Gyeong-Ji Kim3,4, Han-Seok Yoo5,6, Da Hye Song7,8, Kang-Hyun Chung9, Kwon-Jai Lee10, Young Tae Koo11, Jeung Hee An12.
Abstract
This study evaluated the effects of vitamin C on osteogenic differentiation and osteoclast formation, and the effects of vitamin C concentration on bone microstructure in ovariectomized (OVX) Wistar rats. Micro-computed tomography analysis revealed the recovery of bone mineral density and bone separation in OVX rats treated with vitamin C. Histomorphometrical analysis revealed improvements in the number of osteoblasts, osteoclasts, and osteocytes; the osteoblast and osteoclast surface per bone surface; and bone volume in vitamin C-treated OVX rats. The vitamin C-treated group additionally displayed an increase in the expression of osteoblast differentiation genes, including bone morphogenetic protein-2, small mothers against decapentaplegic 1/5/8, runt-related transcription factor 2, osteocalcin, and type I collagen. Vitamin C reduced the expression of osteoclast differentiation genes, such as receptor activator of nuclear factor kappa-B, receptor activator of nuclear factor kappa-B ligand, tartrate-resistant acid phosphatase, and cathepsin K. This study is the first to show that vitamin C can inhibit osteoporosis by promoting osteoblast formation and blocking osteoclastogenesis through the activation of wingless-type MMTV integration site family/β-catenin/activating transcription factor 4 signaling, which is achieved through the serine/threonine kinase and mitogen-activated protein kinase signaling pathways. Therefore, our results suggest that vitamin C improves bone regeneration.Entities:
Keywords: Vitamin C; osteoblasts; osteoclasts; osteoporosis; ovariectomized rats
Mesh:
Substances:
Year: 2019 PMID: 30818817 PMCID: PMC6471534 DOI: 10.3390/nu11030506
Source DB: PubMed Journal: Nutrients ISSN: 2072-6643 Impact factor: 5.717
Body weight gain and food intake by experimental group.
| OVX | ||||||
|---|---|---|---|---|---|---|
| Normal | Control | Vitamin C | ||||
| Sham * | Negative ** | Positive * | 200 mg ** | 500 mg ** | 1000 mg ** | |
| Food intake (g/day) | 25.48 ± 3.13 a | 23.47 ± 3.04 a | 26.36 ± 4.43 a | 22.14 ± 4.93 a | 24.05 ± 2.44 a | 25.28 ± 4.68 a |
| Initial body weight (g) | 229.48 ± 14.28 a | 223.34 ± 13.27 a | 234.54 ± 14.46 a | 224.47 ± 14.63 a | 233.81 ± 15.35 a | 227.05 ± 11.48 a |
| Final body weight (g) | 302.58 ± 24.61 a | 311.99 ± 22.91 a | 314.09 ± 20.88 a | 336.39 ± 30.46 a | 328.96 ± 34.36 a | 327.12 ± 20.18 a |
| Body weight gain (g/week) | 6.09 ± 7.15 a | 7.38 ± 2.29 a | 6.62 ± 1.66 a | 9.18 ± 2.39 a | 7.92 ± 2.96 a | 8.33 ± 1.36 a |
| FER a | 0.039 ± 0.016 a | 0.049 ± 0.015 a | 0.039 ± 0.009 a | 0.053 ± 0.014 a | 0.051 ± 0.019 a | 0.053 ± 0.008 a |
OVX: ovariectomized, * Sham, Positive Control = normal diet, ** Negative Control, Vitamin C groups = vitamin C-free diet, a FER: Food efficiency ratio = body weight gain (g/week)/food intake (g/week).
Composition of experimental diets.
| Composition | OVX | |||||
|---|---|---|---|---|---|---|
| Normal | Control | Vitamin C | ||||
| Sham * | Negative ** | Positive * | 200 mg ** | 500 mg ** | 1000 mg ** | |
| Casein (g/kg) | 200.0 | 200.0 | 200.0 | 200.0 | 200.0 | 200.0 |
| L-Cystine (g/kg) | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 | 3.0 |
| Sucrose (g/kg) | 334.288 | 334.288 | 334.288 | 334.288 | 334.288 | 334.288 |
| Corn Starch (g/kg) | 313.0 | 313.0 | 313.0 | 313.0 | 313.0 | 313.0 |
| Soybean Oil (g/kg) | 60.0 | 60.0 | 60.0 | 60.0 | 60.0 | 60.0 |
| Cellulose (g/kg) | 40.0 | 40.0 | 40.0 | 40.0 | 40.0 | 40.0 |
| Mineral Mix (g/kg) a | 13.37 | 13.37 | 13.37 | 13.37 | 13.37 | 13.37 |
| Potassium Phosphate, Monobasic (g/kg) | 11.43 | 11.43 | 11.43 | 11.43 | 11.43 | 11.43 |
| Calcium Carbonate (g/kg) | 0.6 | 0.6 | 0.6 | 0.6 | 0.6 | 0.6 |
| Vitamin Mix (g/kg) b | 10.0 | 10.0 vitamin C - free | 10.0 | 10.0 vitamin C - free | 10.0 vitamin C - free | 10.0 vitamin C - free |
| Ethoxyquin, Antioxidant | 0.012 | 0.012 | 0.012 | 0.012 | 0.012 | 0.012 |
* Sham Control, Positive Control = normal diet, ** Vitamin C groups = vitamin C-free diet and vitamin C by gavage; Vitamin C 200 mg, 3 mg/kg/day; Vitamin C 500 mg, 7.5 mg/kg/day; Vitamin C 1000 mg, 15 mg/kg/day. a Mineral Mix (g/kg) - NaCl: 193.7325, C6H7K3O8: 575.9615, K2SO4: 136.1363, MgO: 62.8322, MnCO3: 9.163, C6H5FeO7: 15.708, ZnCO3: 4.1888, CuCO3: 0.7854, KIO3: 0.0262, Na2SeO3·5H2O: 0.0262, CrK(SO4)2·12H2O: 1.4399. b Vitamin Mix (g/kg) - p-Aminobenzoic Acid: 11.0132, Vitamin C, ascorbic acid, coated (97.5%): 101.6604, Biotin: 0.0441, Vitamin B12 (0.1% in mannitol): 2.9736, Calcium Pantothenate: 6.6079, Choline Dihydrogen Citrate: 349.6916, Folic Acid: 0.1982, Inositol: 11.0132, Vitamin K3, menadione: 4.9559, Niacin: 9.9119, Pyridoxine HCl: 2.2026, Riboflavin: 2.2026, Thiamin (81%): 2.2026, Vitamin A Palmitate (500,000 IU/g): 3.9648, Vitamin D3, cholecalciferol (500,000 IU/g): 0.4405, Vitamin E, DL-alpha tocopheryl acetate (500 IU/g): 24.2291, Corn Starch: 466.6878.
Figure 1Scheme of animals and diet.
Figure 2Vitamin C-related increase in calcium content and breaking force in ovariectomized (OVX) rat tibias: (A) Calcium content of rat tibias; (B) breaking force of rat tibias. Values represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 3Micro-computed tomography (micro-CT) analysis of the effects of OVX and vitamin C treatment on tibial bone structure: (A) Representative image of tibial longitudinal section, cross section, and space of the tibia trabeculae; (B) trabecular bone mineral density (BMD); (C) cortical BMD; (D–I) quantitative analyses of bone volume per total volume (BV/TV), trabecular thickness (Tb.Th), bone surface area per bone volume (BSA/BV), trabecular separation (Tb.Sp), trabecular number (Tb.N), and cortical wall thickness (Ct.Th) of vitamin C-treated tibias. n = 10 per group. Values represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 4Effect of vitamin C on histomorphometrical analysis in OVX rat tibias: (A) Hematoxylin and eosin (H&E) and tartrate-resistant acid phosphatase (TRAP) staining image of the trabecular bone; Dynamic histomorphometrical analyses were performed in this same region to determine (B) the number of osteoblasts per bone perimeter (N.Ob/B.Pm), (C) osteoblast surface per bone surface (Ob.S/BS), (D) the number of osteoclasts per bone perimeter (N.Oc/B.Pm), (E) osteoclast surface per bone surface (Oc.S/BS), (F) the number of osteocytes per bone perimeter (N.Ot/B.Pm), and (G) bone volume per total volume (BV/TV). Data represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 5Effect of vitamin C on osteoblast-related gene and protein expression in the tibias of OVX rats. (A) Reverse transcriptase-polymerase chain reaction (RT-PCR) products of osteoblastogenesis-related genes. Quantitative assay of mRNA expression levels of BMP-2, RUNX2, osteocalcin and COL-1 in vitamin C-treated OVX rats. (B) Western blot image of osteoblastogenesis-related proteins and quantitative assay of BMP-2, SMAD 1/5/8, RUNX2, osteocalcin, and COL-1 protein expression in vitamin C-treated rat tibias. Expression was quantified using ImageJ software relative to that of glyceraldehyde 3-phosphate dehydrogenase (GAPDH) and β-actin. Values represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 6The effect of vitamin C on the expression of osteoclast differentiation-specific genes and proteins in the tibia. (A) RT-PCR products of osteoclastogenesis-related genes. Quantitative assay of mRNA expression levels of RANK, RANKL, and TRAP in vitamin C-treated rat tibias. (B) Western blot image of osteoclastogenesis-related proteins and the quantitative assay of OPG, RANK, RANKL, TRAP, and cathepsin K protein expression in vitamin C-treated rat tibias. Expression was quantified using ImageJ software relative to glyceraldehyde 3-phosphate dehydrogenase (GAPDH) and β-actin expression. Values represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 7Expression of both osteoblast- and osteoclast-regulated proteins in vitamin C-treated rat tibias. (A) Western blot image of Wnt3a, β-catenin, and ATF4 and quantitative assay of Wnt3a, β-catenin, and ATF4 protein expression in vitamin C-treated rat tibias. (B) Western blot image of p-AKT, p-ERK, p-p38, and p-JNK and quantitative assay of p-AKT, p-ERK, p-p38, and p-JNK protein expression in vitamin C-treated rat tibias. Expression was quantified using ImageJ software relative to that of β-actin. Values represent the mean ± standard deviation. Values with different letters were significantly different according to Duncan’s multiple range test (P < 0.05).
Figure 8Scheme of vitamin C effects on osteoblastogenesis and osteoclastogenesis signaling pathways.