| Literature DB >> 30815973 |
Yuan Yu1, Qun Yan1, Huizhi Li1, Hongmei Li1, Lin Wang1, Hua Wang1, Yiyun Zhang1, Lei Xu1, Zhaosheng Tang1, Xinfeng Yan1, Yinghua Chen1, Huili He1, Jie Chen1, Bo Feng1.
Abstract
AIMS/Entities:
Keywords: Diabetes mellitus; Mobile applications; Self-monitoring of blood glucose
Mesh:
Substances:
Year: 2019 PMID: 30815973 PMCID: PMC6717828 DOI: 10.1111/jdi.13031
Source DB: PubMed Journal: J Diabetes Investig ISSN: 2040-1116 Impact factor: 4.232
Figure 1Study design and participant flow diagram for the present study. MPA, mobile phone application; SMBG, self‐monitoring of blood glucose.
Baseline characteristics of study participants of different groups
| Group A (MPA−, SMBG−) | Group B (MPA−, SMBG+) | Group C (MPA+, SMBG−) | Group D (MPA+, SMBG+) |
| |
|---|---|---|---|---|---|
|
| 47 | 45 | 48 | 45 | – |
| Age (years) | 56.2 ± 8.4 | 51.4 ± 9.4 | 52.1 ± 8.9 | 50.3 ± 10.4 | 0.020 |
| M/F | 29/18 | 21/24 | 34/14 | 31/14 | 0.072 |
| BMI (kg/m2) | 25.3 ± 3.0 | 26.1 ± 4.6 | 25.4 ± 3.6 | 26.0 ± 3.9 | 0.690 |
| Waist circumference (cm) | 93.2 ± 9.1 | 91.0 ± 10.1 | 93.7 ± 12.1 | 91.5 ± 8.6 | 0.571 |
| Heart rate (b.p.m.) | 76.5 ± 7.3 | 78.0 ± 8.4 | 75.8 ± 14.9 | 79.0 ± 8.6 | 0.648 |
| SBP (mmHg) | 125.9 ± 14.7 | 124.3 ± 15.2 | 125.2 ± 22.2 | 129.9 ± 13.9 | 0.450 |
| DBP (mmHg) | 82.2 ± 8.8 | 78.2 ± 8.0 | 83.1 ± 9.5 | 85.6 ± 11.4 | 0.005 |
| FPG (mmol/L) | 8.3 ± 2.0 | 8.1 ± 2.6 | 9.3 ± 2.9 | 7.9 ± 2.2 | 0.062 |
| HbA1c (%) | 8.7 ± 1.9 | 8.6 ± 2.0 | 8.6 ± 1.8 | 8.3 ± 1.9 | 0.838 |
| HbA1c <7% (%) | 8/47 (17.0) | 12/45 (26.7) | 9/48 (18.8) | 10/45 (22.2) | 0.682 |
| TG (mmol/L) | 1.7 ± 0.8 | 1.8 ± 1.2 | 1.8 ± 0.8 | 2.2 ± 1.9 | 0.784 |
| TC (mmol/L) | 4.4 ± 0.9 | 5.0 ± 1.3 | 4.1 ± 1.1 | 3.6 ± 0.9 | 0.015 |
| HDL‐c (mmol/L) | 1.1 ± 0.3 | 1.3 ± 0.5 | 1.0 ± 0.3 | 1.1 ± 0.3 | 0.106 |
| LDL‐c (mmol/L) | 2.7 ± 0.7 | 3.3 ± 1.1 | 2.5 ± 1.2 | 2.6 ± 1.1 | 0.153 |
| 1,5‐AG | 23.0 (13.0, 31.0) | 34.0 (14.8, 68.8) | 25.0 (15.0, 45.0) | 29.0 (18.5, 68.0) | 0.416 |
| Hypoglycemic drug | |||||
| Oral drug (%) | 38.7 | 60.0 | 37.5 | 67.7 | 0.130 |
| Insulin (%) | 22.6 | 20.0 | 28.1 | 9.7 | 0.117 |
| Oral drug + insulin (%) | 38.7 | 20.0 | 34.4 | 22.6 | 0.172 |
Data are presented as the mean ± standard deviation. †Data are presented as the median (interquartile range). *Compared versus group A, P‐value <0.05. **Compared versus group A, P‐value <0.01. 1,5‐AG, 1,5‐anhydroglucitol; BMI, body mass index; DBP, diastolic blood pressure; FPG, fasting plasma glucose; HbA1c, glycated hemoglobin; HDL‐c, high‐density lipoprotein cholesterol; LDL‐c, low‐density lipoprotein cholesterol; MPA, mobile phone application; SBP, systolic blood pressure; SMBG, self‐monitoring of blood glucose; TC, total cholesterol; TG, triglyceride.
Changes in glycemic control at week 12 and week 24 between the four intervention groups
| Group A (MPA−, SMBG−) | Group B (MPA−, SMBG+) | Group C (MPA+, SMBG−) | Group D (MPA+, SMBG+) | |
|---|---|---|---|---|
| HbA1c (%) | ||||
| Mean level at week 12 | 7.7 ± 1.4 | 7.4 ± 1.4 | 7.4 ± 1.3 | 7.0 ± 1.1 |
| Mean level at week 24 | 7.7 ± 1.3 | 7.7 ± 1.9 | 7.3 ± 1.3 | 7.0 ± 1.2 |
| Mean change from baseline at week 12 | −1.2 ± 0.4 | −1.3 ± 0.3 | −1.1 ± 0.3 | −1.3 ± 0.4 |
| Mean change from baseline at week 24 | −1.1 ± 0.4 | −1.1 ± 0.3 | −1.1 ± 0.3 | −1.1 ± 0.3 |
| Patients achieving HbA1c <7.0% | ||||
| Week 12, | 12 (29.2) | 25 (62.5) | 22 (51.2) | 20 (52.6) |
| Week 24, | 12 (25.5) | 20 (44.4) | 29 (60.4) | 28 (62.2) |
| FPG (mmol/L) | ||||
| Mean level at week 12 | 8.7 ± 3.0 | 7.4 ± 2.1 | 8.9 ± 3.8 | 7.1 ± 2.8 |
| Mean level at week 24 | 8.5 ± 3.6 | 8.7 ± 4.5 | 8.5 ± 3.1 | 7.2 ± 2.5 |
| Mean change from baseline at week 12 | 0.18 ± 0.68 | −0.69 ± 0.38 | 0.00 ± 0.80 | −1.36 ± 0.46 |
| Mean change from baseline at week 24 | 0.24 ± 0.79 | 0.35 ± 0.70 | −0.69 ± 0.52 | −0.65 ± 0.45 |
| 1,5‐AG (μg/mL) | ||||
| Median level at week 12 | 47.0 (19.0, 79.0) | 48.0 (19.5, 59.0) | 48.0 (22.0, 108.0) | 69.0 (34.5, 104.0) |
| Median level at week 24 | 53.0 (27.8, 62.5) | 42.0 (19, 102.6) | 42.5 (22.0, 74.8) | 71.0 (25.0, 116.0) |
| Mean change from baseline at week 12 | 4.0 (−3.0, 21.0) | 6.0 (−15.5, 11.0) | 19.0 (−0.75, 45.0) | 7.5 (−6.3, 58.3) |
| Mean change from baseline at week 24 | 15.0 (−0.5, 61.5) | 4.0 (−10.0, 13.0) | 16.5 (−7.5, 45.5) | 27.5 (−7.8, 72.3) |
Data are presented as mean ± standard deviation. †Data are presented as median (interquartile range). *Compared versus group A, P‐value <0.05. **Compared versus group A, P‐value <0.01. 1,5‐AG, 1,5‐anhydroglucitol; FPG, fasting plasma glucose; HbA1c, glycated hemoglobin; MPA, mobile phone application; SMBG, self‐monitoring of blood glucose.
Figure 2Glycemic control during 24 weeks in four groups. Group A: no mobile phone application (MPA) and no self‐monitoring of blood glucose (SMBG); Group B: SMBG only; Group C: MPA only; Group D: both MPA and SMBG were used. (a) Glycated hemoglobin (HbA1c) levels during 24 weeks in four groups. All P < 0.01 for comparisons of changes of HbA1c levels within groups at week 24. (b) The proportions of patients that achieved HbA1c <7.0% during 24 weeks in four groups. P < 0.01 for comparisons of the proportions of patients that achieved HbA1c <7.0% between groups for group C and group D at week 24.